102 sun tomatoes alfredo Recipes

butter, all-purpose flour, milk, cream cheese, sun-dried tomato packed in oil, chopped, frozen chopped spinach, artichoke hearts, quartered, parmesan cheese, grated, garlic powder, black pepper, salt , to taste, pasta, cooked (shells or penne)

uncooked multi-grain penne, refrigerated low-fat alfredo sauce , sauce (such as buitoni), sun-dried tomato , packed without oil cut into strips, precooked bacon, chopped fresh basil, freshly grated black pepper

penne pasta (use barilla brand!), boneless chicken breasts, classico alfredo with sun dried tomatoes, chopped frozen spinach, diced italian tomatoes, salt and pepper, to taste

uncooked linguine, chopped oil-packed sun-dried tomatoes, heavy whipping cream, grated parmesan cheese, cubed fully cooked ham

cheese ravioli, sun-dried tomato alfredo sauce, white wine, petite tomatoes or 2 medium tomatoes, chopped, chopped fresh basil, grated parmesan cheese

refrigerated four-cheese ravioli, sun-dried tomato alfredo sauce, white wine, fresh tomatoes, chopped, chopped fresh basil, grated parmesan cheese, garnish: fresh basil strips

refrigerated alfredo sauce, cooked brown rice, cooked wild rice, marinated quartered artichoke hearts, chopped, bacon strips, cooked and crumbled, green onions, thinly sliced, grated parmesan cheese, chopped sun-dried tomatoes (not packed in oil), chicken broth, garlic clove, minced, pepper

italian pizza crust, alfredo sauce, cooked chicken breasts, diced, bacon, cooked and crumbled, artichoke hearts, drained and chopped, fresh baby spinach, sun-dried tomato, mozzarella cheese, shredded, asiago cheese, shredded, parmesan cheese, grated, scallion, chopped

olive oil, sweet italian turkey sausage (removed from casing ), sun-dried tomato alfredo sauce (alfredo with sundried tomatoes, i use classico brand), water, frozen green peas, refrigerated breadstick dough

classico sun dried tomato alfredo sauce, bacon, shell pasta or 1 lb ravioli, milk

sun-dried tomato alfredo sauce (i had 16 oz jars and used 1 1/2 jars), frozen cheese ravioli, rotel tomatoes & chilies (do not drain), minced garlic (can use more or less ), italian seasoning (add more if desired) (optional), kosher salt, fresh ground pepper, parmesan cheese

boneless skinless chicken breasts, rotel tomatoes & chilies, onion, sized squash, butter, minced garlic, classico alfredo with sun dried tomatoes, penne pasta, salt and pepper, monterey jack pepper cheese , to add even more spice parmesan or 2 oz cheddar cheese

irvine spices cajun blackening spice, top round steak, cut into 8 pieces and pounded with a meat mallet, butter, onion, minced, all-purpose flour, hot chicken broth, grated parmesan, olive oil, sun-dried tomatoes packed in oil or if de-hydrated soaked in, warm water, chopped, dried ziti pasta, salt, freshly ground black pepper

chicken tenders, pepper, sun-dried tomato alfredo sauce, dry white wine, quartered marinated artichoke hearts, drained, grated asiago cheese, divided, fresh baby spinach, fresh lemon juice, chopped fresh parsley

sun-dried tomato, drained and chopped fine, prepared basil pesto, simply potatoes traditional mashed potatoes, all-purpose flour, salt, egg yolk, pot boiling water, fresh spinach, washed, stems removed, olive oil, salt, prepared alfredo sauce, grated parmesan cheese

lasagna noodles, cooked and drained (can use the no-cook type), ricotta cheese, shredded mozzarella cheese, shredded parmesan cheese, eggs, lightly beaten, classico basil spaghetti sauce, frozen chopped spinach, thawed and squeezed to remove excess moisture, ground beef, crumbled,cooked and drained, classico alfredo sauce or 1 (17 oz) jar sun-dried tomato alfredo pasta sauce (i use the latter), red wine , if desired, sugar , added to the marinara sauce,if desired

classico alfredo with sun dried tomatoes, boneless skinless chicken breasts, cubed, onion, thinly sliced, garlic cloves, crushed, season salt, jalapeno pepper, finely chopped (optional), tandoori masala (optional), hot red pepper (optional), sun-dried tomatoes, california-blend frozen vegetables, rotini noodles, uncooked, extra virgin olive oil

fusilli or 1 lb penne pasta, grilled chicken breast strips (defrosted), sun-dried tomato packed in oil (sliced ), asparagus (cut in pieces and steamed ), classico alfredo with sun dried tomatoes, parmesan cheese