25556 sugar egg cake Recipes

butter, softened, shortening, brown sugar, granulated sugar, eggs, cake flour, baking powder, evaporated milk, vanilla extract, chopped pecans, toasted

cake, egg, margarine, yellow cake mix (reserve 2/3 cup for filling), white karo, brown sugar, eggs, cake mix, vanilla, pecans

sugar, eggs, cake flour, vanilla extract, almond extract, salt, butter, cream cheese, vanilla, sugar

room tempurature butter, sugar, eggs, vanilla extract, milk, baking powder, flour, salt, powdered sugar, room temperature butter, milk

key lime-glazed cream cheese lb cake, serves 12 servings; 1 large cake or 6 small loaves, butter, softened, cream cheese, softened, sugar, eggs, cake flour , sifted twice, salt, vanilla extract, almond extract, preheat the oven to 325 degrees. grease and flour a 10-inch bundt pan., beat the butter and cream cheese with an electric mixer until well combined. add the sugar. mix for 7 minutes, until fluffy. add the eggs, 1 at a time, beating after each until blended. gradually add the flour, beating after each addition, until all is added and combined. add the salt, vanilla, and almond extract. mix again., pour into the prepared pan. hit the pan gently on the counter about five times to help settle the batter and remove any air pockets. bake for about 11/2 hours. the cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean., make in mini loaf pans , you can get 6 loaves from 1 recipe. pour a little over 1 cup of batter into each prepared pan. cook for about 1 hour if in the loaf pans., oven and let cool in the pan for about 15 minutes. invert the cake onto a wire rack and let cool completely before putting it on a cake plate or wrapping in aluminum foil for delivery.

shortening, sugar, eggs, cake flour, baking powder, salt, vanilla extract, milk, egg yolks, sugar, cornstarch, orange-flavored liqueur, grated fresh coconut (i use frozen unsweetened ), light corn syrup, egg whites, salt, vanilla extract

butter, softened, sugar, eggs, cake flour, baking powder, salt, fresh grapefruit juice, milk, grated grapefruit peel, vanilla extract, sugar, egg whites, light corn syrup, salt, fresh grapefruit juice, grated grapefruit peel, vanilla extract

cake, sugar, boiling water, butter, sugar, eggs, cake or all-purpose flour, baking powder, salt, icing, butter, reserved caramel syrup (see directions ), heavy cream, confectioners sugar, vanilla extract

cake, all-purpose flour, baking powder, baking soda, salt, butter or margarine, softened, brown sugar, eggs, at room temperature, vanilla extract, milk, peeled, rip peaches cut into 3/4 inch chunks, divided, granulated sugar, cornstarch, cold water, dark rum, heavy or whipping cream, brown sugar, sugar, mint leaves, for garnish

butter, softened, sugar, eggs, cake flour, eggs, sugar, butter, dry sherry, salt

sugar, all-purpose flour, salt, butter, softened, shortening, sugar, eggs, at room temperature, vanilla, evaporated milk, water

cake, flour, baking powder, sugar, butter, eggs, milk, vanilla, crumbs, brown sugar, flour, butter, melted, chopped nuts , optional, cinnamon

sugar, strained plum baby food, vegetable oil, eggs, lightly beaten, king arthur unbleached self-rising flour, ground cinnamon, chopped pecans, sugar, strained plum-apple baby food, milk

butter cake or 12 eggs cake, land o lakes salted butter, sugar, eggs, pillsbury all-purpose flour, lemon extract

white chocolate, unsalted butter, granulated sugar, eggs, cake flour, baking powder, salt, milk, all-purpose flour, granulated sugar, extra-dark cocoa powder, salt, baking soda, whole egg, canola or vegetable oil, whole milk, hot brewed coffee, granulated sugar, water, egg whites, unsalted butter, room temperature, white chocolate, vanilla extract , to taste, white chocolate

unsalted butter, sugar, eggs, cake flour, soda, carton sour cream, angel flake coconut, pure vanilla, rum frosting, cream cheese, powdered sugar, rum, cream cheese in large bowl, add sugar and rum alternately, frost *cooled* cake

butter-salted or unsalted, sugar, eggs, cake flour, baking powder, milk, almond extract, vanilla extract, chopped pecans-toasted, caramel filling, sugar-divided, milk, egg-beaten, salt, butter-cut in chunks, butter cream frosting, butter-softened, powedered sugar, half-and-half, vanilla extract

butter, blanched and crushed almonds, fine sugar, eggs, sugar, egg, cake flour, salt, vanilla, kirsch or cointreau (orange is my favorite)