91816 style shrimp veggies toasted coconut Recipes
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cake, softened butter, for pans and33 Morecake, softened butter, for pans, cake flour, plus more for pans, whole milk, at room temperature, egg whites, at room temperature, vanilla bean, split and seeds scraped, pure vanilla extract, granulated sugar, baking powder, fine sea salt, unsalted butter, cut into 12 pieces, slightly cold, toasted coconut, sweetened flaked coconut, coconut simple syrup, water, granulated sugar, sweetened flaked coconut, coconut custard, whole milk, unsweetened coconut milk, vanilla bean , seeds scraped, egg yolks, granulated sugar, cornstarch, coconut rum (recommended : malibu), pure vanilla extract, coconut filling, coconut custard (recipe above), cold, very cold heavy cream, coconut buttercream, unsalted butter, softened, sugar, coconut custard (recipe above) (cold), fine sea salt4 hour 30 min, 35 ingredients
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shrimp , chopped. i really have no idea how much i had, p... and10 Moreshrimp , chopped. i really have no idea how much i had, probably a 1/2 lb worth after the heads and shells were removed. they really were tiny little things. i suppose you could substitute it for whatever., fresh garlic, minced, whole scallions, sliced into thin rings, heaping fistful of bean sprouts, fresh dill, or 1 tbsp dried, worth of celery leaves, chopped, if you wish , add a pale, thin, inner celery stalk, chopped fine, lime juice, lemon-pepper seasoning, ready made dumpling sheets, soy sauce10 min, 11 ingredients
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shrimp, peeled and deveined (thawed, if frozen ) and8 Moreshrimp, peeled and deveined (thawed, if frozen ), red bell pepper, cut in thin strips, vegetable oil, chopped fresh ginger, coconut milk, salt , to taste, cayenne pepper , to taste, chopped cilantro (optional), lime wedge (optional)20 min, 9 ingredients
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Thai-Style Shrimp and Veggies With Toasted Coconut Ricechicken stock, sweetened flaked coconut, grain rice and16 Morechicken stock, sweetened flaked coconut, grain rice, vegetable oil, shrimp, peeled and deveined, salt, fresh ground black pepper, yellow onion, sliced, leaves napa cabbage, thinly shredded, shredded carrot, crushed red pepper flakes, garlic cloves, chopped, fresh ginger, peeled and grated (3-inch piece), red bell pepper, seeded and thinly sliced, tamari, scallions, thinly sliced, fresh basil leaves, chopped, fresh cilantro, chopped, lime , juice of1 hour 30 min, 19 ingredients
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Toasted Coconut Flan (Michael Chiarello)milk, coconut milk, coconut cream and6 Moremilk, coconut milk, coconut cream, toasted coconut , recipe follows, or store bought, sugar, water, lemon juice, eggs, egg yolks1 hour 10 min, 9 ingredients
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Toasted Coconut And Rhubarb Breadbrown sugar, oil, egg, salt, sour cream, vanilla, flour and3 Morebrown sugar, oil, egg, salt, sour cream, vanilla, flour, baking soda, diced rhubarb, toasted coconut ( or nuts if you don tsp like coconut )1 hour , 10 ingredients
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Winning Recipe Mini Coconut Cupcakes with Poppy Seed Crust, Muscat Raisin Filling, and Parsley Icing with Toasted Coconut, Flax and Poppy Seed Toffee, and Organic Rosesbutter, sugar, water, flax seeds, toasted, poppy seeds and28 Morebutter, sugar, water, flax seeds, toasted, poppy seeds, unsalted butter, room temperature, superfine sugar, eggs, coconut extract, coconut flakes, all-purpose flour, baking powder, baking soda, salt, coconut milk, muscat raisin filling , recipe follows, parsley icing , recipe follows, toasted coconut, for garnish, organic green and pink-tipped rose petals , cut into chiffonade, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., milk, brown sugar, muscat raisins, toasted coconut, fresh italian flat-leaf parsley, unflavored gelatin, warm water, cold water, unsalted butter, cold, sugar, salt, vanilla extract, chopped flax seed and poppy seed toffee1 hour 35 min, 33 ingredients
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Shrimp in a Coconut, Ginger, and Lemongrass Broth (Emeril Lagasse)shrimp or fish stock, minced garlic, minced shallots and13 Moreshrimp or fish stock, minced garlic, minced shallots, stalk lemon grass , finely sliced crosswise, julienned ginger, kaffir lime leaves , julienned, thai fish sauce (nam pla), thai hot chile sauce (sriracha), light brown sugar, fresh lime juice, unsweetened coconut milk, salt, peeled shrimp, chopped cilantro, minced green onions, available at specialty asian markets .45 min, 16 ingredients
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Shrimp Veggie and Fruit Kabobsshrimp , deshelled and tails pulled off and4 Moreshrimp , deshelled and tails pulled off, pineapple, cut into chunks, tomato, cut into chunks, zucchini, cut into chunks, eggplant, cut into chunks30 min, 6 ingredients
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Roasted Pumpkin Soup With Toasted Coconutpumpkin or 2 lbs butternut squash, peeled, chopped and6 Morepumpkin or 2 lbs butternut squash, peeled, chopped, chicken stock, curry, coconut milk, olive oil, salt and pepper, toasted coconut , shavings1 hour , 7 ingredients
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Coconut Shrimp Saladshrimp, breadcrumbs, flour, coconut flakes, egg (beaten ) and6 Moreshrimp, breadcrumbs, flour, coconut flakes, egg (beaten ), olive oil, head romaine lettuce, goat cheese, walnuts, mango, avocado25 min, 11 ingredients
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