406 stuffing swiss Recipes
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- stuffed portobella mushrooms with tuna cheese
- stuffed with tuna cheese
- stuffed yellow peppers with spicy chard and scallion pilaf
- stuffed peppers
- stuffed peppers with spicy chard
- stuffed peppers with chard
- stuffed peppers with spicy creamed chard
- slow roasted stuffed brown mushrooms
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- fried chicken thighs stuffed cheese wrapped bacon
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leaves swiss chard and14 Moreleaves swiss chard, cooked white rice (i like to use brown rice), carrots, coarsely grated (about 1/2 cup), fresh mint leaves, chopped, cucumber, seeded, peeled and coarsely grated, green onions, chopped, low sodium soy sauce, fresh ginger, grated, honey, salt, fresh ground pepper, rice vinegar, sugar, toasted sesame oil, red pepper flakes25 min, 15 ingredients
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boneless skinless chicken breasts and11 Moreboneless skinless chicken breasts, a good ground cinnamon (i used vietnamese because it s the best), original creamy swiss laughing cow cheese, swiss cheese (1 oz), canned artichoke hearts, non-marinated -coarsely chopped (quartered pieces or 3 whole artichokes), salt, for filling, black pepper, for filling, hickory smoke thin sliced bacon (brought to room temperature), chopped fresh cilantro leaves, salt and pepper, for the chicken piece, ground cardamom, toothpick (optional)1 hour 30 min, 12 ingredients
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Stuffed Swiss Chardleaves swiss chard leaves, rice, washed & drained and9 Moreleaves swiss chard leaves, rice, washed & drained, chickpeas, vegetable oil, salt, pepper, green onions, lemon juice, dry mint, parsley, finely chopped, water16 min, 11 ingredients
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Tabbouleh Stuffed Swiss Chardswiss chard leaves (or 1 jar canned grape leaves) and2 Moreswiss chard leaves (or 1 jar canned grape leaves), recipe old country tabbouleh (posted in my recipes) replacing burghul (cracked wheat) with an equal amount of long grained rice soaked in water for 30 minutes, drained and mixed into salad. dress the salad. let it sit for about 1 hour., tomato juice to cover (v-8 makes a tastey and healthy variation.)3 ingredients
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Slow-Roasted Stuffed Swiss Brown Mushroomsswiss brown mushrooms, extra virgin olive oil and10 Moreswiss brown mushrooms, extra virgin olive oil, brown onions (for australians) or 1 small yellow onion, finely chopped (for americans), garlic clove, minced , depending on how much you like garlic, dried sage , a sprinkling, to taste (optional), dried rosemary , a sprinkling, to taste (optional), coarse wholemeal breadcrumbs (15 g), walnuts, coarsely chopped (60 g), pecorino cheese, grated (80 g), sea salt , to taste, fresh ground black pepper , to taste, thyme, leaves only30 min, 12 ingredients
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Swiss Chard Boules Stuffed with Lemon Barley Risotto (Emeril Lagasse)swiss chard, pancetta , diced crosswise, diced shallot and19 Moreswiss chard, pancetta , diced crosswise, diced shallot, pearled barley, salt, fresh ground white pepper, white wine, chicken stock, hot, freshly chopped parsley leaves, grated parmigiano-reggiano, grated lemon zest, roasted red pepper and pine nut coulis, recipe follows, roasted red peppers, skins and seeds removed, chopped, toasted pine nuts, red wine vinegar, grated parmesan, chopped parsley leaves, chopped basil leaves, lemon, juiced, extra-virgin olive oil, salt, freshly ground white pepper1 hour 55 min, 22 ingredients
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Stuffed Chicken Breast Pate Slicesswiss cheese, cubed, cooked ham, cubed and1 Moreswiss cheese, cubed, cooked ham, cubed, boneless chicken breasts8 hour 45 min, 3 ingredients
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Swiss Tomato Stuffed Mushrooms (Appetizers)mushrooms and6 Moremushrooms, shredded swiss cheese (deli sized slice) or 1 slice swiss cheese, minced (deli sized slice), minced green onions, minced tomatoes ( 1 cherry tomato ), egg, beaten, breadcrumbs, seasoning salt or 1 tsp season-all salt35 min, 7 ingredients
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SWISS CHEESE CHICKEN with STUFFING (CASSEROLE)boneless, skinless chicken breasts and8 Moreboneless, skinless chicken breasts, marinated artichokes, halved & drained, sliced mushrooms, drained, baby swiss cheese, cream of chicken soup, chicken broth, dry sherry (optional), stuffing mix (chicken or other flavor ), melted butter9 ingredients
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Swiss Crab Casserolebutter, chopped celery, chopped onion and11 Morebutter, chopped celery, chopped onion, chopped green bell pepper, flour, chicken bouillon cubes, boiling water, quick-cooking white rice, crabmeat, drained and flaked, shredded swiss cheese, sliced mushrooms, drained, sliced pimento stuffed olive, buttered bread crumb, shredded swiss cheese5 hour 15 min, 14 ingredients
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Swiss Chickenchicken breasts boneless/skinless and6 Morechicken breasts boneless/skinless, salt and pepper to taste, swiss or monterey jack cheese grated, cream of mushroom soup, sour cream, butter or margarine, pepperidge farm seasoned stuffing7 ingredients
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