114390 streusel lemon shortbread bars Recipes
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nonstick vegetable oil spray, all purpose flour, sugar and14 Morenonstick vegetable oil spray, all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, egg yolks, eggs, sugar, all purpose flour, baking powder, fresh lemon juice, grated lemon peel, all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, powdered sugar17 ingredients
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lemon custard, sugar, vanilla soy milk, corn starch and12 Morelemon custard, sugar, vanilla soy milk, corn starch, margerine, juice from half a lemon, lemon zest, orange juice, allspice or nutmeg, wheat flour, oats, brown sugar, margerine (softened ), shredded coconut, baking powder30 min, 16 ingredients
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roasted salted macadamia nut, sugar, all-purpose flour and8 Moreroasted salted macadamia nut, sugar, all-purpose flour, unsalted butter, cut up, softened, grated lemon peel, egg yolks, sugar, fresh lemon juice, unsalted butter, cut up, softened, grated lemon peel, chopped macadamia nuts45 min, 11 ingredients
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Streusel-Topped Lemon Shortbread Bars
all-purpose flour, sugar, salt and10 Moreall-purpose flour, sugar, salt, cold butter, cut into 1/2-inch pieces and divided, egg yolks, eggs, sugar, divided, all-purpose flour, divided, baking powder, grated lemon rind, fresh lemon juice, salt, powdered sugar15 min, 13 ingredients -
Lemon Shortbread Bars
flour, sugar,divided, grated lemon peel, salt and3 Moreflour, sugar,divided, grated lemon peel, salt, unsalted butter,softened,cut up, lemon juice, vanilla7 ingredients -
Easy Lemon Shortbread Bars
butter, powdered sugar, all-purpose flour, whole eggs and4 Morebutter, powdered sugar, all-purpose flour, whole eggs, fresh lemon juice, lemon zest, grated, sugar, flour1 hour , 8 ingredients -
Lemon Crumb Bars
lemon crumb bars, lemon or yellow cake mix and10 Morelemon crumb bars, lemon or yellow cake mix, butter or margarine, softened, egg, egg yolks, crushed saltine crackers (1/4 lb.), sweetened condensed milk (not evaporated milk), bottled lemon juice from concentrate, preheat oven to 350o. in large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly. stir in saltine crumbs. reserving 2 cups crumb mixture, press remaining crumbs on bottom of greased 13x9-inch baking pan., bake 15 to 20 minutes or until golden., mixer or wire whisk, beat 3 egg yolks condensed milk and lemon juice. spread over prepared crust. top with reserved crumb mixture., bake 25 minutes longer or until set and top is golden. cool. refrigerate within 2 hours. cut into bars. store covered in refrigerator.25 min, 13 ingredients -
Lemon Cheese Bars
lemon cake mix, oil, eggs, cream cheese, softened, sugar and1 Morelemon cake mix, oil, eggs, cream cheese, softened, sugar, lemon juice30 min, 6 ingredients -
Lemon Crumb Bars
lemon or yellow cake mix, butter or margarine, softened and4 Morelemon or yellow cake mix, butter or margarine, softened, egg plus 3 yolks, crushed saltine crackers, sweetened condensed milk, realemon lemon juice from concentrate45 min, 6 ingredients
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