Easy Lemon Shortbread Bars Recipe

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Easy Lemon Shortbread Bars
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Cream butter and sugar, gradually add flour, cream together well.
  3. Spread and pat down in bottom of pan with hand.
  4. Bake for 20 minutes (18 minutes for a glass pan).
  5. Add all topping ingredients into bowl and mix together for at least 1 minute until well blended.
  6. Pour over topping over shortbread and back for an additional 20-25 minutes.
  7. Sprinkle with powdered sugar and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1146.61 Kcal (4801 kJ)
Calories from fat 632.06 Kcal
% Daily Value*
Total Fat 70.23g 108%
Cholesterol 285.69mg 95%
Sodium 713.29mg 30%
Potassium 1048.67mg 22%
Total Carbs 123.37g 41%
Sugars 92.47g 370%
Dietary Fiber 1.04g 4%
Protein 11.37g 23%
Vitamin C 11.9mg 20%
Vitamin A 0.6mg 19%
Iron 1.5mg 8%
Calcium 96.4mg 10%
Amount Per 100 g
Calories 400.21 Kcal (1676 kJ)
Calories from fat 220.61 Kcal
% Daily Value*
Total Fat 24.51g 108%
Cholesterol 99.72mg 95%
Sodium 248.97mg 30%
Potassium 366.03mg 22%
Total Carbs 43.06g 41%
Sugars 32.28g 370%
Dietary Fiber 0.36g 4%
Protein 3.97g 23%
Vitamin C 4.2mg 20%
Vitamin A 0.2mg 19%
Iron 0.5mg 8%
Calcium 33.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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