Directions:
- Preheat oven to 350 degrees.
- In a large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly.
- Stir in saltine crumbs.
- Reserving 2 cups crumb mixture, press remaining crumbs on bottom of a greased 13x9-in pan.
- Bake 20 minutes.
- With mixer or wire whisk, beat 3 egg yolks, sweetened condensed milk and lemon juice.
- Spread over prepared crust.
- Top with reserved crumb mixture.
- Bake 25 mins. or until set.
- Cool; cut into bars.
- Store covered in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 101.73 Kcal (426 kJ) | ||
| Calories from fat | 23.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.59g | 4% | |
|---|---|---|---|
| Cholesterol | 12.28mg | 4% | |
| Sodium | 171.81mg | 7% | |
| Potassium | 33.49mg | 1% | |
| Total Carbs | 17.09g | 6% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 2.55g | 5% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 313.67 Kcal (1313 kJ) | ||
| Calories from fat | 71.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.99g | 4% | |
|---|---|---|---|
| Cholesterol | 37.87mg | 4% | |
| Sodium | 529.75mg | 7% | |
| Potassium | 103.25mg | 1% | |
| Total Carbs | 52.7g | 6% | |
| Sugars | 2.19g | 3% | |
| Dietary Fiber | 2.05g | 3% | |
| Protein | 7.86g | 5% | |
| Vitamin C | 4.1mg | 2% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 5.1mg | 9% | |
| Calcium | 30.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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