43773 steamed oysters vinaigrette served sake cups Recipes
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Steamed Oysters With Garlic Toppingoysters, shucked and left on halfshell (retain oyster liq... and4 Moreoysters, shucked and left on halfshell (retain oyster liquid in shells), canola oil, garlic, finely chopped, brandy, green onions, thinly sliced15 min, 5 ingredients
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Steamed Oysters with Chile, Ginger, and Corianderoysters on the half shell, drained, rice vinegar and5 Moreoysters on the half shell, drained, rice vinegar, mirin (sweet rice wine), cilantro sprigs, sliced peeled fresh ginger, fresh red chile , halved lengthwise, seeded, and cut into 12 thin strips, szechwan peppercorns, crushed7 ingredients
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Steamed Halibut Fillets with Sake-Soy Glaze (Emeril Lagasse)good-quality sake and10 Moregood-quality sake, mirin (sweet rice wine) or sweet vermouth, soy sauce, dark brown sugar, stalk lemongrass, cut in 1/2 and smashed, water, fresh gingerroot, halibut fillets, steamed white rice, accompaniment, green onions , cut on the bias, garnish, toasted sesame seeds, garnish35 min, 11 ingredients
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Herb Steamed Oyster Mushrooms (Emeril Lagasse)oyster mushrooms, olive oil, salt and pepper, thyme and7 Moreoyster mushrooms, olive oil, salt and pepper, thyme, rosemary, sage, parsley, whole garlic cloves, white wine, radicchio leaves for cups, herb vinaigrette-recipe above11 ingredients
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Izakaya Sakura Steamed Oyster Ricerice, uncooked, oysters, shucked, enoki mushrooms and4 Morerice, uncooked, oysters, shucked, enoki mushrooms, soy sauce, sake, mirin, fresh ginger juice50 min, 7 ingredients
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Oyster Saute With Green Onion Sauceoysters, starch, garlic clove, chopped finely, salad oil and4 Moreoysters, starch, garlic clove, chopped finely, salad oil, butter, sake or 1 tbsp white wine, soy sauce, green onion, chopped finely15 min, 8 ingredients
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Uncle Bill's Steamed Oystersfresh oysters , in a shell, extra virgin olive oil and6 Morefresh oysters , in a shell, extra virgin olive oil, garlic, finely chopped, fresh grated gingerroot, brandy, lemon juice, chili sauce, green onions or 2 large scallions, chopped25 min, 8 ingredients
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Flashed-Steamed Oysters on Truffled Lettuce Fondue (Ming Tsai)dozen wild oysters (large rhode island), butter and10 Moredozen wild oysters (large rhode island), butter, minced shallots, iceberg lettuce , fine julienne, heavy cream, light soy sauce, fresh black truffle, minced, scallions , superfine slivers, ginger , superfine julienne, canola oil, white truffle oil, salt and black pepper, to taste25 min, 12 ingredients
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Oysters on the Half Shell with Lemon Shallot Vinaigretteoysters, shallots, minced, freshly squeezed lemon juice and3 Moreoysters, shallots, minced, freshly squeezed lemon juice, salt, hot pepper sauce (recommended : tabasco), canola oil20 min, 6 ingredients
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Sake Pork Shabu Shabusake, water, sliced pork or beef and14 Moresake, water, sliced pork or beef, miso dipping sauce , recipe follows, soy sauce dipping sauce , recipe follows, red miso, granulated sugar, ground sesame seeds, japanese mustard (karashi), sake, soy sauce, granulated sugar, chopped ginger, hot pepper sauce, rice wine vinegar, chopped green onion, sake35 min, 17 ingredients
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Lonny's Oyster Stewpancetta or bacon, leeks (3/4 in. thick), white parts only and9 Morepancetta or bacon, leeks (3/4 in. thick), white parts only, heads (3 in. wide) fennel, crushed fennel seed, half-and-half (light cream ) or 2% milk, shucked oysters and their liquor (4 cups total), chopped italian parsley, pernod , sambuca, or other anise-flavor liqueur (not sweet), fresh-ground black pepper, salt, butter or margarine11 ingredients
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