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Steamed Oysters with Chile, Ginger, and Coriander Recipe

Steamed Oysters with Chile, Ginger, and Coriander Recipe

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Steamed Oysters with Chile, Ginger, and Coriander

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Ingredients

Count

Nutrition

1281

Calories

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Ingredients:

Serving

12 oysters on the half shell, drained
2 tbsp rice vinegar
2 tbsp mirin ( sweet rice wine)
12 small cilantro sprigs
2 tbsp thinly sliced peeled fresh ginger
1 small fresh red chile , halved lengthwise, seeded, and cut into 12 thin strips
1/4 tsp szechwan peppercorns, crushed

Directions:

Arrange 6 oysters on the half shell in a vegetable steamer. Combine vinegar and mirin in a small bowl, and stir well. Drizzle 1 teaspoon vinegar mixture over each oyster; top each with 1 cilantro sprig, 1 slice of ginger, and 1 strip of chile. Sprinkle half of crushed peppercorns over oysters. Steam, covered, 2 minutes or until edges of oysters curl. Repeat procedure with remaining oysters, vinegar mixture, cilantro, ginger, chile, and peppercorns. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1281.19 Kcal (5364 kJ)
Calories from fat	406.02 Kcal
		% Daily Value*
Total Fat	45.11g	69%
Cholesterol	729.06mg	243%
Sodium	1354.7mg	56%
Potassium	2299.53mg	49%
Total Carbs	1.01g	0%
Sugars	0.19g	1%
Dietary Fiber	0.3g	1%
Protein	207.23g	414%
Vitamin C	2mg	3%
Iron	54.2mg	301%
Calcium	41mg	4%

Amount Per 100 g
Calories	138.52 Kcal (580 kJ)
Calories from fat	43.9 Kcal
		% Daily Value*
Total Fat	4.88g	69%
Cholesterol	78.83mg	243%
Sodium	146.47mg	56%
Potassium	248.62mg	49%
Total Carbs	0.11g	0%
Sugars	0.02g	1%
Dietary Fiber	0.03g	1%
Protein	22.41g	414%
Vitamin C	0.2mg	3%
Iron	5.9mg	301%
Calcium	4.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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