69848 stand salad blue dressing Recipes

yellow onion, chopped, cider vinegar, sugar, dry mustard, salt, paprika, celery seeds, vegetable oil, mixed salad greens , torn, sweet onion, avocados, fresh oranges

blue cheese, mayonnaise, lemon juice, cider vinegar, fat free sour cream, black pepper, salt

blue cheese, crumbled, salt, oil, paprika , heaping, vinegar, oregano

standing rib roast of beef , about 6 1/2 lb, garlic , thinly slivered, coarse salt and pepper

standing rib roast (about 6 lbs.), garlic salt, rosemary, cayenne pepper

blue cheese, sour cream, mayonnaise, heavy cream, lemon juice, dijon mustard, pepper

blue cheese, cream cheese (softened ), sour cream, onion salt, lemon juice, milk

blue cheese, sour cream or 3/4 cup cream, malt vinegar, garlic clove, crushed, milk

reduced-fat sour cream, crumbled blue cheese (about 4 oz.), lemon juice, worcestershire, garlic, peeled and pressed or minced, coarse-ground pepper, romaine hearts, rinsed and crisped (see notes), radishes or cherry tomatoes, rinsed

praline, pecans, chopped fine, salt, cayenne , or to taste, sugar, dressing, dijon mustard, sherry wine vinegar, extra-virgin olive oil, salad, washed and spun dry arugula, blue cheese, coarsely crumbled, dried cranberries

sack baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra-virgin olive oil, salt and pepper

standing beef rib roast, cracked pepper, crumbled dried marjoram, crumbled dried thyme, onions, finely chopped, garlic cloves, minced, all-purpose flour, salt, eggs, milk, beef drippings or 1/2 cup melted butter, beef drippings or 1/2 cup butter, all-purpose flour, beef broth, half-and-half cream (half milk, half cream), prepared white horseradish, salt and pepper, red onion , to make fresh edible flowers (to garnish, see below)

standing rib roast, olive oil, garlic, minced, oregano, cracked black pepper, salt, butter, diced yellow onions, diced red onions, minced shallot, orange juice, light brown sugar, sherry wine, grated orange zest, minced fresh rosemary or 1 tsp dried rosemary

standing rib roast, garlic, minced, salt, pepper, all-purpose flour

standing rib roast, salt, ground thyme, pepper, fresh parsley sprigs, whole mushrooms, madeira sauce

blue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes

blue cheese dressing, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, freshly ground pepper to taste, bacon slices, cooked and crumbled