657 springerle iii Recipes
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ammonia (hartshorn) or 1/2 tsp baking powder, milk and8 Moreammonia (hartshorn) or 1/2 tsp baking powder, milk, eggs, room temperature, powdered sugar (1 - 1 1/2 lb), unsalted butter, softened but not melted, salt, anise (if substituting fruit flavored oils, use 3 tsp), cake flour, grated orange rind (enhances flavor of the traditional anise or the citrus flavors, optional, optional) (optional) or lemon rind (enhances flavor of the traditional anise or the citrus flavors) (optional), flour (more as needed)1 hour 10 min, 10 ingredients
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Springerle VIIeggs, separated, sugar, baking powder, anise oil and1 Moreeggs, separated, sugar, baking powder, anise oil, all-purpose flour25 min, 5 ingredients
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Springerleeggs, sugar, grated lemon rind, anise extract and3 Moreeggs, sugar, grated lemon rind, anise extract, all-purpose flour, baking powder, vegetable cooking spray7 ingredients
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German Springerle Cookieseggs, powdered sugar, drops anise oil, flour, baking soda and1 Moreeggs, powdered sugar, drops anise oil, flour, baking soda, crushed anise seed50 min, 6 ingredients
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Lemon Springerleeggs, sugar, grated lemon rind, lemon extract and3 Moreeggs, sugar, grated lemon rind, lemon extract, all-purpose flour, baking powder, vegetable cooking spray7 ingredients
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