215 split soup ham carrots Recipes

dried split peas, ham, carrots, onion, celery ribs, garlic, bay leaf, dried parsley, seasoning salt, pepper, water

split peas, ham bone (with some meat left on) or 2 ham hocks, carrot, peeled and diced, onion, diced, potato, peeled and diced, link smoked sausage, sliced, celery rib, diced, water, salt (or to taste after soup has cooked), pepper

dried split peas, ham steak, cured and smoked, mushrooms (white or criminy), carrots, sliced, strong yellow onion, chopped fresh parsley, whole fresh garlic cloves, extra virgin olive oil, stalks celery, italian herb seasoning, fresh ground black pepper, fresh ground sea salt, cold fresh water

leftover ham bone with meat attached, chopped onions, garlic, minced, freshly ground black pepper, dried split peas, chopped carrots

dried split green peas, onion, chopped, turkey bacon, turkey ham, chopped, garlic cloves, minced, carrots, finely chopped, stalks celery, finely chopped or 1 tsp celery seed, chicken broth, salt and pepper, water (optional)

ham bone , with meat, dried split peas, onion, chopped, bay leaf, chicken bouillon cubes, garlic powder, ground pepper, chopped carrot, chopped celery

dried split green peas, carrots, celery ribs, white onion, diced cooked ham, marjoram, bay leaves, chicken broth, water, salt and pepper

dry split peas, ham bone, onion, chopped, salt, pepper, dried thyme, bay leaf, dried carrots, celery, diced

dried split peas, rinsed, diced ham, carrots, peeled and sliced, onion, chopped, stalks celery, plus leaves, chopped, garlic cloves, minced, bay leaf, seasoning salt, fresh pepper, water or 1 1/2 quarts broth

ham bone, water, low sodium chicken broth (1 tetra pack), dried split green peas, carrots, peeled and grated, onion, finely chopped, salt (optional depending on salt in ham ), pepper , fine grind, dried thyme, bay leaf

split peas (lentils are good also), ham hock, minced carrot, minced celery, minced onion

dried split peas, ham hock, unsalted butter, chopped yellow onions, chopped celery, chopped carrots, minced garlic, smithfield ham, chopped, salt, freshly ground black pepper, crushed red pepper flakes, water, bay leaf, fresh thyme, parmesan truffled potato chips , recipe follows, red bliss potatoes , scrubbed well and patted dry, skins left on, vegetable oil, for frying, grated parmesan, truffle oil, salt, freshly ground black pepper

dried split peas, ham hock (two if they don tsp look like they have much meat), coarsely chopped onion, chopped carrot, chopped celery, parsley sprigs, garlic, bay leaf, sugar, salt, dried thyme, pepper, dried hot chile, chicken broth

dried split peas, diced carrot, chopped onion, pealed diced parsnip, chopped celery, dried thyme, sugar, salt, pepper, chicken broth, water, smoked ham hocks, curry

split peas, ham, spiral sliced ends and pieces, bouillon , paste, better than bullion vegetable, paprika , smokey, carrots, chopped, onions, chopped, celery, chopped, tony chachere s creole seasoning salt (to taste, i add 1 tsp more ), black pepper, ground, bay leaves

split peas, onion (medium to large), carrots, stalks celery, baking potato, bacon, ham hocks , cut in half by the butcher, water, salt, pepper