232908 spicy pico chicken bake Recipes

al fresco spicy jalapeno chicken sausage , fully cooked, slice on the diagonal 1/4 inch thick, extra-virgin olive oil, dry sherry, fresh mango, 1 inch chunks, fresh pineapple, 1 inch chunks, fresh salsa, prepared fresh/frozen edamame (soybeans), canned black, unsalted soybeans, rinsed, cooked jasmine rice, chopped fresh cilantro

beef shoulder top blade steaks (flat iron), flour tortillas, spicy pico de gallo, shredded mexican blend cheese, prepared italian dressing, lime juice, honey, ground cumin, chili powder

chicken legs, skinned, plain low-fat yogurt, cumin, dry mustard, crushed red pepper flakes, ground ginger, garlic, minced, scallions , including green part, thinly sliced

chicken breast halves, salt and pepper or spicy seasoning, black beans, drained and rinsed, whole kernel corn, drained, chunky salsa, divided, mild green chilies (optional), fresh cilantro, chopped and divided, mexican blend cheese

chicken legs with thigh or 6 chicken breasts, canola oil or 2 tbsp olive oil, paprika, dried thyme, chili powder, ground cumin, garlic powder, salt, pepper, ground nutmeg

chicken wings, cut in 2, tips discarded or boneless chicken, onion, sliced, green bell pepper, sliced, carrots , cut in 1 inch diagonal slices or 1 cup baby , cut in half lengthwise, soy sauce, black pepper, sugar, water, red pepper paste, (kochujang ), crushed dry red pepper, (korean kochugaru) (not the kind you put on pizza , found in oriental grocery stores)

chicken breast, green peppers, onion, flour, sugar, soy sauce, hot chinese chili paste, chicken stock or 2 tbsp water, olive oil, salt and pepper

chicken stock, soy sauce, dark, rice vinegar, brown sugar , packed, green onions, white and green parts, cut into 2 pieces, garlic cloves, minced, gingerroot, minced, cracked black peppercorns, chicken pieces, bone in, skinless, chili pepper, finely chopped, cornstarch , dissolved in 2 tbsp water, rice, hot, cooked

chicken pieces, onions, thinly sliced, water, lime juice (or lemon juice), olive oil, jalapeno peppers, seeded (optional), garlic cloves, minced, dried thyme, crushed, salt, ground black pepper, olive oil, chicken broth, cornstarch, cold water, hot cooked couscous or 3 -4 cups rice

chicken breasts, thinly sliced, oil, garlic cloves, chopped, onion, cut in half and sliced, ginger, shredded, red pepper, sliced into thin strips, red chili peppers, sliced (optional), chicken stock or 1/2 cup water, spring onion , cut into 1 inch pieces, fish sauce, oyster sauce, light soy sauce

chicken, pork mince or 250 g ground chicken, dried red chilies, fennel seed, cumin seed, coriander seed, salt, garlic, crushed, lime juice, fresh mint, chopped, fresh coriander leaves, chopped, peanut oil, coconut milk, onions, chopped, oil, extra

chicken legs, rinsed and patted dry, chicken thighs, rinsed and patted dry, breasts with the wing attached, rinsed and patted dry, yogurt (may substitute with buttermilk), sambal, garlic, finely minced, ginger, finely minced, honey, naturally brewed soy sauce, coarse ground black pepper, lemons, juiced, panko bread crumbs, togarashi, paprika, sesame seeds, cumin, salt for seasoning, canola oil for frying, dijon mustard, egg yolks, salt and black pepper, to taste, canola oil, mustard seed soaked in the juice of 2 lemons , 1 hour, head cabbage, de-cored and shredded, head red cabbage, de-cored and shredded, sliced green scallions

sodium-free seasoning, crushed chipotle chile (about 2 dried chiles), coarse sea salt, pepper, boneless skinless chicken , whichever cut you prefer, extra virgin olive oil, divided, pico de gallo or 1 (16 oz) container fresh salsa, divided, grated lemon peel, lemon juice

chicken breasts, lemon pepper, garlic cloves, minced, stevia truvia, sriracha sauce, onion powder, red wine vinegar, lemon juice, honey, spicy hot v8, tomato, diced, yellow onion, diced, red bell pepper, diced, sweet peas, frozen, sweet corn, frozen, lowfat mozzarella cheese

chicken breasts (2 large or 3 small boneless, skinless cut in 1/2-inch pieces), onion, chopped fine, green pepper, chopped fine, chili beans (i used spicy, drain, don tsp rinse), black beans (drain and rinse), white corn (i used frozen, but a can will work just fine, yellow corn will work ok too), red enchilada sauce , i used old el paso, sour cream, salsa (i used hot for some spice, but medium will be just fine), old el paso taco seasoning mix, monterey jack pepper cheese, water, dried parsley, olive oil to saute chicken and vegetables, chopped olive, monterey jack pepper cheese, sour cream

chicken breasts boneless, skinless, butter, garlic minced, rotini pasta, velveeta spicy buffalo, croutons, butter

chicken breasts, cut into bite-size pieces (about 4 oz each), olive oil, toasted sesame oil, chunky peanut butter , to taste, plain yogurt, mayonnaise, garlic cloves, minced, dried onion flakes, cider vinegar, soy sauce, lemon juice , to taste, dried ancho chile powder, cayenne , to taste, crushed red pepper flakes , to taste (optional), fresh ground black pepper , to taste, almonds, green onions, chopped (scallions), sliced water chestnuts, drained, cut in halves, toasted sesame seeds, coleslaw mix or 1 small cabbage, shredded, chicken-flavored ramen noodles, chopped toasted peanuts, for garnish (optional)

chicken tenders, buttermilk, olive oil or 2 cups canola oil or 2 cups vegetable oil, as needed to shallow fry, flour, divided, flour, divided, smoked paprika, dry mustard, chili powder, poultry seasoning, butter, chicken stock, worcestershire sauce, molasses, salt & fresh ground pepper