134494 spicy cinnamon potato goulash Recipes

potatoes , sweet potatos, season salt, cinnamon, garlic powder, black pepper

spicy brown mustard, extra virgin olive oil, roasted garlic cloves, minced, dried thyme, smoked paprika, red pepper (or more if you like it hotter), russet potatoes , cut into 1-inch pieces

potatoes, butter or 4 -6 tsp margarine, melted, paprika, ground cumin, salt, cayenne pepper

potatoes, cayenne pepper, cumin, oregano, olive oil, fresh ground black pepper

potatoes, olive oil or 3 tbsp vegetable oil, divided, yellow onion, chopped, green bell pepper, chopped, red bell pepper, chopped, garlic powder, paprika, ground cumin, salt, black pepper, shredded monterey jack cheese

potatoes , baked until tender, melted butter, hot pepper sauce, broccoli florets, cut in half, bleu cheese salad dressing

potatoes, water, korean hot sauce , available at any asian supermarket (kochujang)

potatoes, crushed red pepper flakes, garlic cloves, minced, milk, butter, sea salt

potatoes, peeled and cut into bite size chunks, onion, diced, unsalted butter, melted, seasoning salt, garlic clove, minced, cayenne pepper, black pepper, american cheese, breadcrumbs

potatoes, onion, butter or 1/4 cup margarine or 1/4 cup olive oil, if you wish, cayenne pepper, ground turmeric, ground cumin, chili powder, garlic powder

potatoes, peeled and cubed, milk, crumbled goat cheese or feta cheese, minced fresh cilantro, chopped green onion, chopped seeded jalapeno pepper, garlic cloves, minced, shredded cheddar cheese

onion, paprika, potato (chopped into chunks ), garlic clove, chopped tomato, vinegar, beef stock cube or 1 vegetable stock cube, marjoram, caraway seed

sweet potatoes (3/4 lb), olive oil, salt, fresh ground black pepper, cayenne, cinnamon

potatoes, peeled and diced, frozen chopped spinach, thawed, chickpeas , liquid included, chili sauce, vegetable broth, soymilk, plain or 1/2 cup vanilla-flavored soymilk, cinnamon, salt, cayenne pepper

duck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste

potatoes, southern style hash browns, milk, cream of mushroom soup, sour cream, chopped onion (optional), cheese, shredded, cubed ham (recommended cure 81)

potato, curry powder, light sesame oil or 3 -4 tsp coconut oil or 3 -4 tsp light vegetable oil, coarse salt

potatoes,cut into chunks ,i usually leave the skins on., butter (optional), vegetable oil ,i use rapeseed oil, ground cumin, ground cayenne pepper, salt (sea ) and freshly ground black pepper to season