45 soy sauce eggs ramen eggs Recipes
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ramen noodles, sliced celery and10 Moreramen noodles, sliced celery, canola oil (any you may have on hand works fine too), sliced fresh mushrooms, green onions, thinly sliced, divided, minced fresh gingerroot (dried works also ), eggs, egg whites, sesame oil, sugar, salt, reduced sodium soy sauce (regular soy sauce can be used, 1 tbsp soy sauce mixed with 1 tbsp water will yield same)45 min, 12 ingredients
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ramen noodles (any flavor ), chopped cooked chicken breast and13 Moreramen noodles (any flavor ), chopped cooked chicken breast, carrots, finely shredded, cabbage, finely shredded, sambal oelek, divided, red bell pepper, chopped in large chunks, carrot , sliced in the diagonal, sesame oil, divided, rice wine vinegar, low sodium soy sauce, sugar, egg roll wraps, cut in quarters, cooking oil, sesame seeds (optional), red pepper flakes (optional)45 min, 15 ingredients
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ramen noodles (any flavor , discard flavor packet) and19 Moreramen noodles (any flavor , discard flavor packet), cooked chicken breasts (cut into strips or slices), carrot , cut into matchstick sized pieces (about 3 s), fresh sugar snap pea, trimmed and string removed, scallions, sliced, peanuts, chopped (divided ), bean sprouts, rinsed and drained, minced garlic, eggs, oil, sambal oelek, rice vinegar, sugar, soy sauce, water, lime juice, thai fish sauce, sesame oil, cornstarch35 min, 20 ingredients
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boiling water, dried porcini mushrooms, smoked bacon slice and14 Moreboiling water, dried porcini mushrooms, smoked bacon slice, chopped onion, carrot, coarsely chopped, yellow miso, lower-sodium soy sauce, no-salt-added chicken stock, garlic cloves, crushed, ginger , cut into thin slices, fresh chinese egg noodles or ramen noodles, dark sesame oil, divided, gourmet fresh mushrooms, skin-on, boneless chicken thighs, eggs, sliced green onion strips, sambal oelek (ground fresh chile paste)17 ingredients
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chicken broth, baby bok choy , halved lengthwise and8 Morechicken broth, baby bok choy , halved lengthwise, green onions, cut into 2-inch lengths, fresh ginger, minced, garlic clove, minced, soy sauce, ramen noodles, sliced ham or 1/4 lb roast pork, hard-boiled eggs, peeled and quartered, sesame oil20 min, 10 ingredients
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oriental flavor noodle soup mix (such as top ramen or mar... and8 Moreoriental flavor noodle soup mix (such as top ramen or maruchan), zucchini, shredded, scallions, cut in long, narrow strips, carrot, shredded, eggs, beaten, all-purpose flour, olive oil, soy sauce, fresh lemon juice22 min, 9 ingredients
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any flavor ramen noodles (discard the seasoning packet) and8 Moreany flavor ramen noodles (discard the seasoning packet), egg, freshly grated gingerroot, vegetable bouillon cube (cut off a small piece), bean sprouts, soy sauce, sriracha sauce, red pepper flakes , to taste, chives4 min, 9 ingredients
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Ramen Egg Foo Yongchicken-flavored ramen noodles, eggs and10 Morechicken-flavored ramen noodles, eggs, chopped cooked chicken, sliced green onion, salt, pepper, garlic, crushed, sliced water chestnuts, drained and finely chopped, vegetable oil cooking spray, vegetable oil, flour, soy sauce40 min, 12 ingredients
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Sesame Ramen With Bacon and Eggramen noodles, baby spinach, dark sesame oil and4 Moreramen noodles, baby spinach, dark sesame oil, low sodium soy sauce, bacon, finely chopped (preferably sodium-reduced ), green onion, sliced, eggs25 min, 7 ingredients
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Ramen Noodle- Chinese Fried riceoriental-flavor instant ramen noodles and4 Moreoriental-flavor instant ramen noodles, mixed peas and carrots (i use canned but i have used frozen and at times, fresh), eggs, olive oil, soy sauce (or more to taste)10 min, 5 ingredients
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Egg Foo Yung Breakfastcooked white rice, chopped onion, soy sauce and11 Morecooked white rice, chopped onion, soy sauce, dried parsley flakes, sugar, salt, ground ginger, eggs, lightly beaten, frozen peas, butter or margarine, water, cornstarch, oriental-flavor ramen noodle soup mix with seasoning packet25 min, 14 ingredients
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Sapporo Style Chicken Ramenwhite miso, brown miso, soy sauce, water, sugar and14 Morewhite miso, brown miso, soy sauce, water, sugar, soft-boiled eggs, peeled, bamboo shoots, drained, sesame oil, soy sauce, sugar, red chili pepper flakes, hot chicken stock, strained, cooked chicken (chicken breast or thigh cooked in the hot stock, then pulled off the bone in strips and dressed with), good-quality fresh ramen noodles (at a pinch, you could use another type of noodle), bean sprouts, blanched, frozen corn kernels, thawed drained, wakame seaweed (rehydrated in cold water for 1 hour, then drained and set aside), unsalted butter , cut into four equal slices, chives, thinly sliced40 min, 19 ingredients
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Awesome Egg-Drop Vegetable Ramen Soupwater, ramen noodles (oriental style) and13 Morewater, ramen noodles (oriental style), vegetarian bouillon cube (1 cup), garlic powder, onion powder, five-spice powder, pepper, peanuts, frozen broccoli, frozen cauliflower, frozen corn, frozen peas, eggs, toasted sesame oil, soy sauce or hoisin sauce15 min, 15 ingredients
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Shoyu Soup (For Ramen)garlic cloves, smashed, ginger, finely chopped and11 Moregarlic cloves, smashed, ginger, finely chopped, dark sesame oil, dried shiitake mushrooms (for a little more flavor soak some dried shitake mushrooms in the dashi or a little bit of hot water), chicken stock, dashi stock, sake, salt, sugar, soy sauce, chicken bouillon (to taste), ramen noodles, cooked chicken pieces (optional) or chopped scallions (optional) or green onions (optional) or hard-boiled eggs (optional) or shoyu eggs (optional) or nori (optional)30 min, 13 ingredients
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