15383 south florida avocado wrap Recipes

florida avocado or 3 hass avocados, thinly sliced, red onion, very thinly sliced, extra-virgin olive oil, red wine vinegar, salt and freshly ground pepper

avocado, ripe, crisco canola oil, lime juice, garlic cloves, minced, salt, salad greens, goat cheese or 1/2 cup feta cheese, crumbled, red onion, sliced, tortillas, white (approximately 10-inches) or 4 large whole wheat (approximately 10-inches), avocado, ripe, sliced in 8 slices

extra virgin olive oil, sherry wine vinegar, black olive paste, very finely chopped red onions, very finely chopped fresh basil, salt & freshly ground black pepper, ripe hass avocadoes or 1 -2 large ripe florida avocado, lemon , juice of

hass avocadoes or 1/2 florida avocado, very ripe, chicken broth, light cream or 1/2 cup half-and-half, dry sherry (optional), fresh serrano chili, seeded and finely chopped (optional), garlic clove, minced, chopped onions, salt, black pepper, avocado, slices (to garnish ), sour cream (optional)

red onion, thinly sliced, red wine vinegar, florida avocados (about 1 lb total ) or 2 hass avocadoes, sliced (about 1 lb total), highest-quality extra-virgin olive oil, salt and black pepper

olive oil, vinegar, orange juice, sugar, salt and pepper, head iceberg lettuce, shredded, fresh ripe pineapple chunks, red onion, sliced thin, florida avocado, peeled and sliced, fresh lime

olive oil, lemon juice, fresh garlic cloves, minced , to taste, fresh oregano, minced , to taste, fresh coarse ground black pepper , to taste, avocados, very thinly sliced prosciutto , cut into 16 strips

avocados, pitted peeled and sliced, black beans, drained and rinsed, tomatoes, diced, salsa, cumin, cilantro (to taste), cheddar cheese, shredded, spinach, tortilla

extra large wraps (whole wheat or your choice), florida avocado, peeled and sliced into thick strips, yellow tomatoes, sliced thick (or red ), sweet onion, sliced, lemon juice (or lime), apple cider vinegar (or more lime juice), maple syrup, spicy hummus (or other bean or nut spread), shredded carrot (or jicama if you have it), fresh ground black pepper, alfalfa sprout (optional), vegan mayonnaise (vegenaise is good) (optional)

wraps (extra large, any variety), avocado, peeled and sliced into thick strips (florida ), yellow tomatoes, sliced thick (red works too), sweet onion, sliced, lime juice (or lemon), apple cider vinegar (or more lime juice), maple syrup, shredded carrot, fresh ground black pepper, pumpkin seeds, salad dressing (or spread)

florida avocado or 2 hass avocados,thinly sliced, red onion,very thinly sliced, extra virgin olive oil, red wine vinegar, salt and fresh ground pepper

florida avocado, peeled and cut into large dice, ripe papaya, peeled and cut into large dice, vidalia onion, thinly sliced, baby arugula, tarragon leaves, orange and vanilla vinaigrette, recipe follows, orange juice, vanilla bean, split, garlic clove, pureed with knife, rice wine vinegar, extra virgin olive oil, kosher salt , to taste, fresh ground black pepper

my family has been in florida for over 5 generations. we have many ethnic offshoots and traditions. this stuffing encompasses many ingredients from my family heritage and it tastes good too. something a little different than plain stuffing. a little sweet, a little hot and a lot delicious. just like my family and florida: a little of everything., day old cuban bread, cubed, day old french bread, cubed, day old challah, cubed, onion, medium dice, celery, small dice, raisins soaked in sweet wine, slightly green mango (diced ), chopped nuts (your choice , i like macadamias), chopped cilantro, minced garlic, minced jalapeno (more if you like ), cumin, dried thyme, dried oregano, salt, fresh ground black pepper, chicken broth, butter melted, cream or 1/2 cup unsweetened coconut milk, eggs, beaten

florida avocado, peeled, pitted, and mashed or chopped, limes, juiced, bell pepper, (red or yellow), diced, red onion, diced, fresh cilantro, chopped, florida tomatoes, seeded and diced, fresh garlic cloves, minced, ground cumin, kosher salt & fresh ground pepper, hot pepper sauce (your favorite kind )

avocado, coarsely chopped (about 1 1/2 cups), buttermilk, white wine vinegar, shallots, peeled and coarsely chopped, flat leaf parsley, coarsely chopped, garlic cloves, smashed and peeled, kosher salt, black pepper, freshly ground, olive oil (fruity, spanish), bacon (cooked until crisp), avocado, cut into thin wedges, mesclun

flour, baking soda, baking powder, eggs, sugar, olive oil (canola would work), florida avocado (or 2 of those little hand grenade haas), milk, lemon zest, grated, salt, ground cinnamon, ground allspice

avocado, pitted,peeled and cut into 1/2 inch thick wedges, fresh lime juice, salt, burrito-size flour tortillas , warmed according to package directions,if desired, sliced roast beef, shredded iceberg lettuce, seedless cucumber , cut into 6 inch strips, fresh cilantro leaves, green hot pepper sauce

tortillas, whole avocado cored, sliced, head lettuce, tomatoe sliced, sliced turkey