Avocado Wraps Recipe

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Avocado Wraps
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Ingredients:

Directions:

  1. DRESSING: Place ingredients in food processor. Process until smooth. Reserve.
  2. FILLING: Combine salad greens, cheese and red onion. Toss with reserved dressing.
  3. ASSEMBLY: Place tortillas on flat surface. If using roasted turkey, place 2 slices on each tortilla. Divide salad mixture between 4 tortillas and place on top of turkey. Place 2 slices of avocdo on top of each one. Roll up tortillas, slice in half and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1995.92 Kcal (8357 kJ)
Calories from fat 1847.7 Kcal
% Daily Value*
Total Fat 205.3g 316%
Cholesterol 129.05mg 43%
Sodium 2521.94mg 105%
Potassium 449.33mg 10%
Total Carbs 25.54g 9%
Sugars 19.26g 77%
Dietary Fiber 3.9g 16%
Protein 15.34g 31%
Vitamin C 11.3mg 19%
Iron 1.1mg 6%
Calcium 363.1mg 36%
Amount Per 100 g
Calories 452.13 Kcal (1893 kJ)
Calories from fat 418.55 Kcal
% Daily Value*
Total Fat 46.51g 316%
Cholesterol 29.23mg 43%
Sodium 571.29mg 105%
Potassium 101.78mg 10%
Total Carbs 5.79g 9%
Sugars 4.36g 77%
Dietary Fiber 0.88g 16%
Protein 3.47g 31%
Vitamin C 2.5mg 19%
Iron 0.3mg 6%
Calcium 82.2mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.2
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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