5659 sour cream purpose flour Recipes

all-purpose flour, baking powder, baking soda, salt, margarine, sugar, eggs, vanilla, sour cream, sugar, flour, margarine, cinnamon, sugar

cake, unsalted butter, softened at room temperature, sugar, extra-large eggs, at room temperature, vanilla extract, sour cream, cake flour (not self-rising), baking powder, baking soda, salt, light brown sugar , packed, all-purpose flour, ground cinnamon, kosher salt, cold unsalted butter , cut into pieces, chopped walnuts (optional), powdered sugar, real maple syrup

sour cream, white sugar, all-purpose flour, almond extract, all-purpose flour, unbaked pie crust, sliced fresh or frozen peaches, brown sugar

creamed shortening, sugar, eggs, baking soda, sour cream, all-purpose flour, salt, cream of tartar, mace

unsalted butter, at room temperature, granulated sugar, extra-large eggs, at room temperature, pure vanilla extract, sour cream, cake flour (not self-rising), baking powder, baking soda, kosher salt, light brown sugar , packed, all-purpose flour, ground cinnamon, kosher salt, cold unsalted butter , cut into pieces, chopped walnuts (optional), sugar, real maple syrup

sour cream, all purpose flour, sugar, baking soda, salt, eggs, vanilla extract, butter, syrup

sour cream, white sugar, salt, all-purpose flour, eggs, beaten, vanilla extract, cherry pie filling, prepared graham cracker crust

sour cream, butter or margarine, sugar, salt, active dry yeast, warm water (105o to 115o), eggs, all-purpose flour, butter or margarine, melted

sour cream, butter, sugar, salt, active dry yeast, warm water (105o to 110o), eggs, lightly beaten, all-purpose flour, butter, melted and divided

sour cream, granulated sugar, eggs, baking soda, salt, all-purpose flour, nutmeg (optional), vanilla extract

egg beaten, sour cream, sugar, flour, vanilla, salt, fresh blueberries, rolled refrigerated unbaked pie crust(1 crust ), all purpose flour, butter,softened, chopped pecans or walnuts

all purpose flour divided use, sour cream, cake flour, granulated sugar, baking powder, baking soda, salt, nutmeg, mace, active dry yeast, buttermilk, eggs, lemon extract, fresh lemon zest, canola oil

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

sour cream, ice water, sugar, salt, all-purpose flour, cake flour, chilled butter, cut into bits

unsalted butter, at room temperature, granulated sugar, eggs, at room temperature, pure vanilla extract, sour cream, cake flour (not self-rising), baking powder, baking soda, kosher salt, light brown sugar , packed, all-purpose flour, ground cinnamon, kosher salt, cold unsalted butter , cut into pieces, chopped walnuts (optional), powdered sugar, real maple syrup

sour cream, yeast, lukewarm water, butter, softened, sugar, salt, all-purpose flour, eggs, well-beaten

butter less 1 tbsp, spry or oil, sugar, sour cream, milk, flour (all purpose), baking powder, baking soda, salt, sift the above together four times, vanilla, almond extract, eggs (beaten ), chopped walnuts, brown sugar, teasponn cinnamon, mixed together, oven too 350of

sour cream (light is ok, nonfat is a poor option), leftover mashed potatoes, butter, sugar, unbleached all-purpose flour, salt, instant yeast, chopped chives