467 soup sherry broth Recipes

ground beef , chuck or sirloin, lean, oatmeal or bread crumbs, soy sauce, dry sherry (1 tbsp), sesame oil, fresh ginger, minced finely, black pepper, chicken broth, egg, soup, chicken broth, water, snow pea pods, frozen, packaged, baby carrots, cut in half, fresh or canned bean sprouts, green onions, thinly sliced, fresh ginger, finely grated, garlic, finely minced, olive oil for roasting

celery, red onion, divided, red pepper, frozen corn, divided, butter or 2 tbsp margarine, white wine or 1/2 cup sherry wine, broth (chicken or vegetable), sweet potato, half-and-half, cornstarch, salt and pepper

butter, onion, chopped, broccoli, chopped and cooked in chicken broth, onion powder, salt, dried thyme, black pepper, all-purpose flour, evaporated milk, water, dry sherry, broccoli florets , cooked in chicken broth, skim milk, chicken broth, reduced fat cheddar, shredded

unsalted butter, olive oil, shallots, chopped fine (about 1/2 cup), mushrooms , half of them sliced and the rest chopped fine, cream sherry, low-salt chicken broth, chopped fresh chives or scallion greens

raw wild rice, water, salt, leeks, mushrooms, butter, flour, chicken broth, light cream, dry sherry, salt and pepper, parsley, minced

mushrooms (i used 8 oz crimini and 4 oz post-soaked weight porcinis), shallot, minced (about 1 large), herbs de provance -recipe is on my recipe page or, this is just a mixture of savory herbs ; you could use thyme and a little rosemary), tb sherry, low sodium vegetable broth, cream, salt and pepper, chives, oil and butter for cooking

olive oil, butternut squash, cubed, stalks celery, cooking sherry, chicken broth, chicken bouillon, water, butter, half-and-half, onion powder, garlic salt , to taste

vegetable oil, yellow onion, minced, chicken broth, vermicelli, head chinese cabbage, shredded, dry sherry

fat-free chicken broth, diced green chile peppers, drained, shredded cooked chicken meat, garbanzo beans, dried oregano, minced chipotle peppers in adobo sauce , or to taste, cooked white rice, salt and pepper to taste, avocado - peeled, pitted and sliced, diced monterey jack cheese

fresh asparagus , the rest should be rough chopped (reserve about 14 tips, cut about 1 1/2-inch long as a garnish to each bowl), onions, chopped, white potatoes (you can use fresh peeled potatoes, but this is my quick soup, so i take advantage of a canned potato), vegetable broth (chicken broth will work just fine), heavy cream , adjust accordingly (you can use anywhere from 1-3 cups, depending on how thick or thin, or creamy you enjoy your soup), sherry wine, minced garlic, flour, butter, dried dill, salt, asparagus tips (lightly blanched ), monterey jack cheese

bacon fat, all-purpose flour, turtle meat (see your seafood specialty store), silver skin removed and cut into 1-inch pieces, ground beef, chopped bell pepper, chopped celery, chopped onion, chopped garlic, diced canned tomatoes, hard boiled eggs, peeled and diced, chopped baby spinach, white wine, cream sherry (plus more to finish soup table side), chicken , pork or beef stock (or broth), hot sauce, worcestershire, bay leaves, lemons, salt and freshly ground black pepper, chopped green onions, chopped flat-leaf parsley, sherry and lemon wedges, for garnish

chicken broth, chicken bouillon, cooking sherry, diced onion, diced celery, diced carrot, margarine, flour, cubed velveeta cheese, shredded cheddar cheese

onion, medium and chopped, butter, carrots, medium, sliced, salt, ground ginger, cinnamon, white pepper, chicken broth, canned, whipping cream, dry sherry, parsley, chopped for garnsih

onion, chopped, unsalted butter, carrots, peeled and cut into 1/4 inch thick slices, ground ginger, cinnamon, chicken broth, sherry wine, medium dry, heavy cream, white pepper , to taste, chopped fresh parsley (to garnish )

brie cheese, dry sherry, unsalted butter, porcini mushroom, sliced, shallot, minced, fresh lemon juice, flour, low sodium beef broth, half-and-half, fresh ground black pepper, fresh chives, chopped for garnish, salt & freshly ground black pepper

wild rice, uncooked, water, chicken, cooked and chopped, chicken broth, olive oil, mushrooms, chopped, onion, chopped, celery, chopped, flour, white pepper, thyme, ground, bay leaves, skim evaporated milk, water, butter, chicken bouillon cubes, cooking sherry

soup, ripe tomatoes, olive oil spray, onions chopped, fresh chopped basil, crushed red pepper, cinnamon, tomato paste, flour (preferably wondra), cream sherry, chicken broth, salt as needed, sugar or sweetener as needed, basil oil, extra virgin olive oil, crushed garlic, fresh basil leaves, washed, dried and chopped

extra virgin olive oil (the darker the oil the better), white beans, whole peeled tomatoes, low-sodium / 99% fat free chicken broth or reg chicken broth, onion chopped, garlic chopped fine, dried parsley, a pinch of dried red pepper flakes, salt and pepper to tastea loaf of ciabata or hard crusty bread, fresh parmaesan cheese or kraft parmasean cheese (optional)