35393 smoked omelette rolls Recipes

smoked salmon, cream cheese, wasabi powder, carrots , julienned, stalks celery , julienned, zucchini , julienned, red pepper , julienned, green pepper , julienned, yellow pepper , julienned, red onion, chopped very finely, chives, lemon

tortilla , rounds, smoked salmon, cream cheese spread, dill, garlic, onion salt, lemon juice

eggs, flour, milk, oil, butter, for frying, creme fraiche, fresh chives, smoked salmon, lemon juice

tomatoes, red onion, avocado (ripe ), lemon , juice of (reserve 1 tsp for later use), creme fraiche (may sub sour cream), mayonnaise, salt and pepper (to taste), smoked salmon (6 oz, may sub smoked trout), rolls (crisp, approx 4-in round), lettuce leaf (chiccory was suggested) (optional)

cream cheese, softened, capers, caper juice, green onion, chopped fine, mayonnaise, smoked salmon (or lox)

smoked trout fillets, unsalted butter, divided, milk, eggs, separated, heavy cream, pepper, cheddar cheese, grated (about 1/3 cup), salt , if needed

light butter, melted, dijon-horseradish mustard, pillsbury refrigerated crescent dinner rolls, kielbasa (lite ) or 1 lb hillshire farm smoked sausage (lite), yellow onion, sliced thin and caramelized in (optional), butter (optional)

chopped spinach ( frozen and thawed ), eggs, boursin (garlic and herbs cheese), smoked salmon or smoked turkey

smoked salmon, creme fraiche or sour cream, chopped fresh basil, fresh basil leaves

eggs, butter, baby rocket, parmesan cheese, shaved, olive oil, sliced smoked salmon, cream cheese spread, dill, chopped, cm) hoagie rolls , split lengthways

dry yeast (about 2 1/4 tsp), sugar, warm water (105o to 115o), low-fat milk, margarine or butter, dijon mustard, bread or all-purpose flour, divided, salt, ground red pepper, shredded smoked gouda cheese, water, egg white, lightly beaten, sesame seeds

king arthur unbleached all-purpose flour, reduced-fat cream cheese, cold butter, cold water, smoked salmon or lox, chopped, chopped red onion, egg, beaten

smoked chicken or 8 oz turkey, avocado, peeled, carrots, lime, light sour cream, hot sauce, tortillas (6 ), chopped fresh coriander or 1/4 cup thinly sliced green onion, shredded lettuce

mascarpone (about 2/3 cup), brined capers, rinsed, minced fresh chives, freshly squeezed lemon juice, kosher salt and freshly ground black pepper, smoked salmon, cut into 24 thin slices, 2 to 3 inches on the short side (presliced salmon is fine), tender arugula leaves

sliced smoked salmon, smooth guacamole, cream cheese, softened to handle more easily, tabasco sauce, minced flatleaf parsley, sesame seeds, crisp crackers (i like ones with sesame seeds for this best)

smoked salmon, cream cheese, at room temperature, capers, grated lemon zest

center-cut salmon fillet, zucchini (each about 7 inches long and 1 1/2 inches thick), trimmed, mayonnaise, chopped fresh dill, white wine vinegar, smoked salmon (not lox), coarsely chopped, chopped dill pickle