Salmon and Smoked Salmon Rolls with Dill Sauce Recipe

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Salmon and Smoked Salmon Rolls with Dill Sauce
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Ingredients:

Directions:

  1. Sprinkle salmon with salt and pepper. Steam until just opaque in center, about 15 minutes. Cool completely.
  2. Line baking sheet with paper towels. Slice enough 1/8-inch-thick lengthwise strips from center portion of each zucchini to make 24. Steam in batches until just tender but very pliable, about 3 minutes. Transfer to prepared baking sheet; pat dry.
  3. Whisk mayonnaise, 3/4 cup dill and vinegar in small bowl. Season dill sauce to taste with salt and pepper.
  4. Flake salmon coarsely into large bowl, discarding skin and bones. Gently mix in smoked salmon, pickle, remaining 3 tablespoons dill and 1/4 cup dill sauce.
  5. Place 1 rounded tablespoon salmon mixture at end of each zucchini strip. Roll up strips, enclosing salmon. Place rolls seam side down on platter. (Can be made 1 day ahead. Place rolls on paper towels. Cover rolls and sauce separately; chill.)
  6. Serve rolls with remaining dill sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 449.53 Kcal (1882 kJ)
Calories from fat 353.69 Kcal
% Daily Value*
Total Fat 39.3g 60%
Cholesterol 69.73mg 23%
Sodium 544.14mg 23%
Potassium 111.47mg 2%
Total Carbs 1.43g 0%
Sugars 0.86g 3%
Dietary Fiber 0.17g 1%
Protein 22.66g 45%
Vitamin C 4.9mg 8%
Iron 0.9mg 5%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 267.42 Kcal (1120 kJ)
Calories from fat 210.41 Kcal
% Daily Value*
Total Fat 23.38g 60%
Cholesterol 41.48mg 23%
Sodium 323.71mg 23%
Potassium 66.31mg 2%
Total Carbs 0.85g 0%
Sugars 0.51g 3%
Dietary Fiber 0.1g 1%
Protein 13.48g 45%
Vitamin C 2.9mg 8%
Iron 0.5mg 5%
Calcium 6.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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