23483 slow super velveeta dip Recipes

velveeta pepper jack cheese, cut into 1/2-inch cubes (regular velveeta may be used to tone down the spiciness), ro*tel tomatoes and green chilies (mild or spicy), browned chorizo sausage, diced broccoli , heated through but still crisp and green, salsa , of desired heat, hot sauce (optional), garlic powder, sourdough loaf, hollowed out

ground beef, johnsonville hot ground sausage, process cheese (velveeta), cubed, diced tomatoes and green chilies, tortilla chips

hamburger, roll hot pork sausage, cream of mushroom soup, velveeta cheese, jalapeno peppers , with juice

velveeta cheese, taco bell home originals thick n chunky salsa

velveeta cheese, cut up, crabmeat, drained, flaked, green onion, sliced, chopped red bell pepper, sour cream, cayenne pepper

velveeta cheese (8oz), chicken broth, good seasons italian dressing, uncooked bite-sized pasta

velveeta cheese, chopped, chili without beans (i use wolf or hormel), green onion , chopped including tops, chopped green chilies, tabasco sauce

ground beef, bulk hot italian sausage, chopped onion, read -to-serve spanish rice, refried beans, enchilada sauce, velveeta cheese, cubed, tortilla chips (scoops)

ground beef, mexican velveeta cheese spread, salsa (mild, medium or hot ), tortilla chips

velveeta, cubed, milk, spicy italian sausage, onion, chopped, rotel, salsa ( i like to use spicy ), black beans, drained and rinsed, green onions, tortilla chips

super blue cheese dressing, artichoke hearts , in water, drained & chopped, sour cream, green onions, chopped

velveeta cheese, sausage, cooked and crumbled, rotel tomatoes, diced green chilies, refried beans, crushed red pepper flakes (optional)

velveeta cheese, ground sausage (i prefer spicy ), favorite taco sauce (i use ortega thick and smooth-medium) or 8 oz you could substitute with a pack taco seasoning, favorite salsa (i use ortega homestyle-medium)

velveeta cheese , cut into pieces, sharp cheddar cheese, shredded, tomatoes, finely chopped, jalapeno peppers, drained and finely chopped, onion, finely chopped, garlic cloves, finely chopped

velveeta, cubed, cream of mushroom soup, hamburger, browned crumbled and drained, hot italian sausage. browned and crumbled, salsa (i used really thick chunky stuff so i added more)

velveeta cheese (2 lbs), mexican-style rotel, hot rotel (depends upon the spice factor you d like), fresh cilantro (i love lots), sometimes i fry up about 1/2 lb of ground beef seasoned with a little chili powder and throw it in, also.