Directions:
- Brown ground beef, crumble into fine pieces and drain. Place in slow cooker. Add cheese.
- Cover. Cook on High for 45 minutes, stirring occasionally until cheese melts.
- Add salsa. Reduce heat to Low and cook until heated through.
- Serve warm with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.06 Kcal (783 kJ) | ||
| Calories from fat | 105.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.71g | 18% | |
|---|---|---|---|
| Cholesterol | 50.42mg | 17% | |
| Sodium | 712.96mg | 30% | |
| Potassium | 163.52mg | 3% | |
| Total Carbs | 5.51g | 2% | |
| Sugars | 3.46g | 14% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 14.32g | 29% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 347.8mg | 35% | |
| Amount Per 100 g | |||
| Calories | 197.54 Kcal (827 kJ) | ||
| Calories from fat | 111.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.37g | 18% | |
|---|---|---|---|
| Cholesterol | 53.25mg | 17% | |
| Sodium | 752.92mg | 30% | |
| Potassium | 172.68mg | 3% | |
| Total Carbs | 5.82g | 2% | |
| Sugars | 3.65g | 14% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 15.12g | 29% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.8mg | 4% | |
| Calcium | 367.3mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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