334231 slow cooked pork with dijon mustard and white wine sauce Recipes

lean pork chops, 1 inch thick, butter or 1 1/2 tbsp extra virgin olive oil, red pepper, sliced into rings, green pepper, sliced into rings, fresh mushrooms, sliced, garlic, minced fine, fresh ground pepper, salt, tomatoes, peeled,and quartered, dry white wine

boneless pork chops, butter, vegetable oil, onion, minced, crushed garlic cloves, seasoned salt, garlic powder, black pepper, dry white wine, water

pork tenderloin, dry white wine, chicken broth, coarse-grained mustard, chopped fresh thyme, minced garlic, pepper, divided, kosher salt, all-purpose flour, vegetable cooking spray

pork shoulder, apples, onion, sliced thick, garlic cloves, oregano, cumin, kosher salt, black peppercorns, oil, rosemary, orange , juice and zest of, lemon , juice and zest of, dijon mustard, white wine, yukon gold potatoes, butter, kosher salt or 1 tsp sea salt, rosemary, chopped

pork tenderloin, capers, white wine, lemon juice, olive oil, butter, flour, sea salt

boneless pork chops (i used loin), salt, pepper, shallots, minced, olive oil, white wine, chicken stock, cold butter

vegetable oil, stewing pork, chopped into large cubes, carrot, diced, onion, diced, leek, diced, celeriac, diced, garlic cloves, crushed, white wine, chicken stock, dijon mustard, thyme, bay leaf, salt & freshly ground black pepper, mashed potatoes, to serve

pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, original essence, salt, cayenne pepper, homemade barbecue sauce, sandwich buns , for serving, classic coleslaw , for serving, unsalted butter, chopped onions, garlic, finely chopped, sweet paprika, bayou blast, ground mustard, salt, crushed red pepper, freshly ground black pepper, cayenne pepper, tomato paste, water, cider vinegar, dark brown sugar, mayonnaise, homemade or store-bought, dijon mustard, light brown sugar, cider vinegar, buttermilk, celery seeds, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, cayenne pepper, shredded green cabbage (about 1/2 head ), shredded red cabbage (about 1/2 head ), yellow bell pepper, finely diced, carrot, shredded, grated yellow onion, minced fresh parsley leaves

dijon mustard, white wine vinegar, sugar, dried dill, olive oil

dijon mustard, white wine vinegar, olive oil, sea salt , to taste, freshly ground pepper , to taste

butter, olive oil, garlic cloves, sliced, fresh rosemary or 10 sprigs fresh thyme, lamb chops, salt and pepper, heads garlic , cut horizontally, dry white wine, all-purpose flour

ground pork, egg, grated parmigiano-reggiano cheese, onion powder, dried tarragon, salt, dry bread crumbs, olive oil, wine glass white wine

pork tenderloin, garlic, minced, red onion, minced, chopped fresh parsley, dijon mustard, white wine, plain yogurt, extra virgin olive oil, salt, freshly ground black pepper, crushed red pepper flakes, dried oregano, dried basil, dried thyme, cubes chicken bouillon, crushed, fresh lemon juice

dijon mustard, red wine vinegar, white wine vinegar, salt, garlic clove, minced, basil, black pepper, drops hot sauce, oil

pork tenderloin, salt and pepper, white wine, whipping cream, gorgonzola, butter, black pepper

butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt

chopped onion, apples, peeled, sliced, honey, dijon mustard, coriander seed, crushed, salt, rolled boneless pork loin roast, cornstarch, water

honey, orange juice, white wine vinegar, dried rosemary, ground cumin, boneless pork loin , end tied, flour, olive oil, yellow onions, cut into 16 wedges, dried cherries, cooked rice , for serving, chopped parsley, for garnish