86085 skillet frittata summer vegetables Recipes

  • Summer Vegetable Stir-Fry
    mixed tender herbs (such as basil, thai basil, mint, cila... and
    9 More
    mixed tender herbs (such as basil, thai basil, mint, cilantro, tarragon, and celery leaves), divided, sliced scallions, divided, peeled ginger, sliced, garlic clove, vegetable oil, divided, unseasoned rice vinegar, sesame seeds, kosher salt and freshly ground black pepper, cooked, cooled wheat berries , farro, or brown rice, chopped mixed summer vegetables (such as bell peppers, eggplant, chiles, zucchini, summer squash, carrots, celery, radishes, and cherry tomatoes)
    10 ingredients
  • Smoky Summer Vegetable Treats
    summer vegetables of your choice and
    9 More
    summer vegetables of your choice, fennel bulbs , small eggplants - cut lengthwise , plum tomatoes -halved, red /yelow / green bell peppers strips , zucchini and summer squash - cut lengthwise , sweet onion rings , mushroom and/or trimmed asparagus spears, orange juice, fennel fronds , 1 tsp grated orange zest , basil leaves , slivered and 1 garlic clove minced, marinate, balsamic vinegar , 1 clove minced garlic , 1 tbsp monced parsely, salt and pepper
    10 min, 10 ingredients
  • Penne With Ricotta & Summer Vegetables for 2   B-H-G
    dry penne pasta or 4 oz cut ziti pasta and
    11 More
    dry penne pasta or 4 oz cut ziti pasta, assorted summer vegetables (such as broccoli flowerets, asparagus or green beans cut into 1-inch pieces, quartered pattypan squa), ripe tomato, light ricotta cheese, snipped fresh basil, snipped fresh thyme, balsamic vinegar, olive oil, garlic clove, minced, salt, fresh ground black pepper, shredded parmesan cheese or 1 tbsp romano cheese
    25 min, 12 ingredients
  • Skillet Chicken and Vegetables
    chicken thighs with skin and bone, paprika, vegetable oil and
    7 More
    chicken thighs with skin and bone, paprika, vegetable oil, red-skinned potatoes, halved, boiling onions, peeled, carrots, peeled , cut into 1-inch pieces, all purpose flour, canned low-salt chicken broth, dry white wine, chopped fresh parsley
    10 ingredients
  • Marinated Summer Vegetables
    summer squash or zucchini (about 1 lb), sliced on a diago... and
    6 More
    summer squash or zucchini (about 1 lb), sliced on a diagonal 1/2 thick, red, orange , or yellow bell peppers, cut into 1 strips, extra-virgin olive oil, divided, kosher salt , freshly ground pepper, garlic cloves, sherry or red wine vinegar, oregano
    1 hour 30 min, 7 ingredients
  • Summer Vegetables With Linguine
    zucchini, summer squash, red bell pepper, linguine and
    9 More
    zucchini, summer squash, red bell pepper, linguine, dry white wine or 1/4 cup chicken broth, salt, dried basil, crushed, dried tarragon, crushed, crushed red pepper flakes, olive oil, sliced fresh mushrooms, garlic, minced, freshly grated parmesan cheese
    30 min, 13 ingredients
  • Summer Vegetable Gratin
    extra virgin olive oil and
    12 More
    extra virgin olive oil, zucchini, ends trimmed and sliced crosswise into 1/4 inch thick slices, summer squash, ends trimmed and sliced crosswise into 1/4 inch thick slices (yellow), table salt, tomatoes, ripe and sliced 1/4 inch thick (3-4 large), onions , halved lengthwise and sliced thin (about 3 cups), ground black pepper, garlic cloves, minced (or pressed through garlic press, about 2 tsp), fresh thyme leave, minced, white bread , torn into quarters, parmesan cheese, grated (about 1 cup), shallots, minced (about 1/4 cup), fresh basil leaf, chopped
    1 hour 1 min, 13 ingredients
  • Summer Vegetables in Parchment Paper
    zucchini, sliced into 1/4 inch rounds and
    9 More
    zucchini, sliced into 1/4 inch rounds, summer squash, sliced into 1/4 inch rounds, tomatoes, cut into 1 inch chunks, onion, thinly sliced, fresh basil, chopped, fresh oregano, feta cheese, crumbled, olive oil, salt, black pepper
    30 min, 10 ingredients
  • Pasta With Roasted Summer Vegetables and Basil
    summer squash , sliced 1 inch thick crosswise (about 2 lb... and
    9 More
    summer squash , sliced 1 inch thick crosswise (about 2 lb total), grape tomatoes (about 4 cups), red onions, halved and sliced 1/2 inch thick, garlic cloves, peeled and smashed, olive oil, pasta (fusilli, penne, etc), butter, grated parmesan cheese, plus more for serving, basil leaves , torn, salt
    55 min, 10 ingredients
  • Summer Vegetable Salad
    zucchini, cut into 1/4-inch-thick rounds and
    9 More
    zucchini, cut into 1/4-inch-thick rounds, summer squash, cut into 1/4-inch-thick rounds, mushrooms, quartered, tomatoes, stemmed, halved, dijon mustard, white wine vinegar, olive oil, minced fresh oregano or 3/4 tsp crumbled dried oregano, ground cumin, salt & freshly ground black pepper
    21 min, 10 ingredients
  • Summer Vegetable Saute
    zucchini , cut into 1/4-inch slices and
    5 More
    zucchini , cut into 1/4-inch slices, yellow summer squash , cut into 1/4-inch slices, sweet red, orange or yellow pepper, julienned, olive oil, seasoned bread crumbs, snipped fresh basil or 1-1/2 tsp dried basil
    15 min, 6 ingredients
  • Summer Vegetable Ravioli
    refrigerated cheese ravioli (can sub.: any regular medium... and
    9 More
    refrigerated cheese ravioli (can sub.: any regular medium. or small pasta), olive oil or 2 tbsp vegetable oil, onion, coarsely chopped, garlic, minced, zucchini , cut in half lengthwise,sliced (can sub.: 1/2 green pepper equals 1 ), frozen corn, vegetable broth, coarsely chopped seeded italian plum tomatoes, chopped fresh basil (can sub.: 2 tsp dried basil, which would have to be added in with the zucchini and/or green pepper), shredded fresh parmesan cheese
    40 min, 10 ingredients
  • Skillet Frittata With Fresh Summer Vegetables Skillet Frittata With Fresh Summer Vegetables
    olive oil, spanish onion, coarsely chopped and
    14 More
    olive oil, spanish onion, coarsely chopped, fresh garlic, minced, red bell pepper, green bell pepper, yellow bell pepper, summer squash, zucchini, fresh oregano, fresh thyme, ripe plum tomatoes, butter, eggs, slightly beaten, chopped fresh parsley, grated sharp cheddar cheese, fresh ground pepper
    20 min, 16 ingredients
  • Saucy Steak Stir-Fry, With Baby Summer Vegetables Saucy Steak Stir-Fry, With Baby Summer Vegetables
    steak , of your choice sliced into bite-sized strips (ten... and
    8 More
    steak , of your choice sliced into bite-sized strips (tender cut), frozen baby summer vegetables, steak sauce, spicy steak seasoning, salt, pepper, garlic powder, worcestershire sauce, olive oil
    25 min, 9 ingredients
  • Summer Vegetable Chili (Food Network Kitchens) Summer Vegetable Chili (Food Network Kitchens)
    vegetable oil, red onion, chopped, garlic, chopped and
    10 More
    vegetable oil, red onion, chopped, garlic, chopped, chili powder, ground cumin, poblano chile pepper, seeded and diced, portobello mushrooms, stemmed and chopped, frozen corn (preferably fire-roasted), thawed, no-salt-added pinto beans, no-salt-added diced tomatoes, kosher salt and freshly ground pepper, shredded cheddar cheese , sour cream and/or torn fresh cilantro, for topping (optional), corn tortillas, warmed
    40 min, 13 ingredients
  • Skillet Ziti and Vegetables Skillet Ziti and Vegetables
    sun-dried tomato and herb low fat prepared pasta sauce and
    4 More
    sun-dried tomato and herb low fat prepared pasta sauce, water, ziti pasta, uncooked, fresh stir fry vegetables, shredded provolone cheese
    30 min, 5 ingredients
  • Skillet Ziti and Vegetables Skillet Ziti and Vegetables
    low-fat sun-dried tomato and herb pasta sauce, water and
    3 More
    low-fat sun-dried tomato and herb pasta sauce, water, ziti pasta, uncooked, fresh stir-fry vegetables (about 2 1/2 cups), shredded provolone cheese
    5 ingredients
  • Summer Vegetable Skewers With Pesto Drizzle Summer Vegetable Skewers With Pesto Drizzle
    fresh basil , packed, olive oil, coarse salt and
    4 More
    fresh basil , packed, olive oil, coarse salt, japanese eggplants, cut diagonally into 1 1/2 inch thick pieces, squash , summer, cut diagonnally into 1 1/2 inch thick pieces, zucchini , cut diagonnally into 1 1/2 inch thick pieces, fresh ground pepper
    12 min, 7 ingredients




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