34932 sizzling steak eastern style Recipes
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skirt steaks, salt, ground cumin, garlic powder and15 Moreskirt steaks, salt, ground cumin, garlic powder, onion powder, pure chile powder, ground coriander, black pepper, limes , juice of, fresh cilantro, sherry wine vinegar, chipotle pepper, green bell pepper, red bell pepper, onions, sour cream, guacamole, salsa, flour tortillas30 min, 19 ingredients
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dry red wine, beef broth, balsamic vinegar, brown sugar and14 Moredry red wine, beef broth, balsamic vinegar, brown sugar, coarsely ground black pepper, garlic cloves, minced, beef tenderloin steaks (1 inch thick ), red bell pepper, yellow bell pepper, vegetable oil, red potatoes, quartered (about 1 1/2 lb), shallots, halved, salt, remaining ingredients, coarsely ground black pepper, salt, vegetable oil, prepared horseradish18 ingredients
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sliced onions, unsalted butter, olive oil and9 Moresliced onions, unsalted butter, olive oil, sliced mushrooms, garlic clove, minced, beef broth, heavy cream, ketchup, worcestershire sauce , or to taste, dijon-style mustard, grilled steak , cut into 1/8-inch thick slices, italian-style bread , halved horizontally and each half buttered lightly, cut into 4 pieces, and toasted12 ingredients
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fresh halibut steaks, 3/4 inch thick (3 steaks), eggs and9 Morefresh halibut steaks, 3/4 inch thick (3 steaks), eggs, whole milk , homogenized, mustard powder, crushed breakfast corn flakes, granulated garlic powder, dried dill weed, grated hard parmesan cheese (parmigiano reggiano cheese preferred), extra virgin olive oil, butter27 min, 11 ingredients
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Sizzling Flank Steak Middle Eastern Styleonion, grated, fresh lemon juice (about 2 medium lemons) and13 Moreonion, grated, fresh lemon juice (about 2 medium lemons), olive oil, fresh parsley, chopped, gingerroot, grated, light soy sauce, ground cumin, chili powder, garlic cloves, minced, dry sherry (optional), turmeric, dried oregano, black pepper, flank steaks , visible fat removed, fresh cilantro stem8 hour 15 min, 15 ingredients
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Sizzling Steak and Onions, (Vietnam)tenderloin or 675 g steak fillets, cut into 3/4 inch cubes and8 Moretenderloin or 675 g steak fillets, cut into 3/4 inch cubes, salt, sugar, black pepper, coarsely crushed (i use 1 1/2 tsp), garlic, peeled and crushed, gingerroot, peeled and crushed, stalk fresh lemongrass, chopped (6 inches of) or 1 tbsp dried lemon grass, soaked in warm water for an hour and drained or 1 tbsp grated fresh lemon rind, vegetable oil, onion, peeled and cut into 3/4 inch cubes2 hour 20 min, 9 ingredients
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Sizzling Steaks(Daging)rump steak and12 Morerump steak, garlic, crushed (i use 4 so if you like garlic you can increase the qty), gingerroot, peeled and finely chopped, whole black peppercorns, sugar, tamarind paste, dark soya sauce, oyster sauce, vegetable oil, for brushing, beef stock, tomato sauce, chili sauce, lime , juice of8 hour 15 min, 13 ingredients
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Sizzling Steak Fajitaslean flank steak, ground cumin, chili powder, salt and13 Morelean flank steak, ground cumin, chili powder, salt, garlic powder, black pepper, ground red pepper, flour tortillas, vegetable oil, sliced onion, green bell pepper strips, red bell pepper strips, yellow bell pepper strips, lime juice, nonfat sour cream, commercial green salsa (optional), cilantro sprigs (optional)17 ingredients
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Steak House-Marinated Sirloin Steakboneless sirloin steak, steak house-style marinade, salt and1 Moreboneless sirloin steak, steak house-style marinade, salt, coarsely ground pepper10 min, 4 ingredients
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Steak Hibachi Stylerib eye steaks, cut into bite-size pieces, diced onion and6 Morerib eye steaks, cut into bite-size pieces, diced onion, white button mushrooms, sliced thin (but not paper thin), butter, all purpose greek seasoning, soy sauce, garlic powder, lemon , juice of20 min, 8 ingredients
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Steak Gaucho-Style with Argentinian Chimichurri Saucelightly packed chopped parsley (ideally, flat leaf italia... and13 Morelightly packed chopped parsley (ideally, flat leaf italian parsley), garlic, minced, salt, freshly ground pepper, chili pepper flakes, fresh oregano leaves (optional), shallot or onion, minced, vegetable or olive oil, sherry wine vinegar , or red wine vinegar, lemon juice, cayenne pepper, salt, rib-eye , new york strip, or sirloin steak, 1 1/2 inches thick, baguettes, sliced into 1/4-inch-thick slices30 min, 14 ingredients
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Steak House-Style Marinadedark beer, olive oil, worcestershire sauce, steak sauce and3 Moredark beer, olive oil, worcestershire sauce, steak sauce, lemon zest, salt, ground pepper10 min, 7 ingredients
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Braised Steak, Indonesian Styleboneless round steak or 3 lbs chuck steaks, flour, salt and9 Moreboneless round steak or 3 lbs chuck steaks, flour, salt, pepper, vegetable oil, beef broth, ground ginger, curry powder, onion, chopped, mango chutney, rice, mixed vegetables2 hour 10 min, 12 ingredients
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Salmon Steaks Teriyaki Stylelight soya sauce and6 Morelight soya sauce, sweet sherry or 2 tbsp sweet japanese rice wine (mirin), cider vinegar, granulated sugar, chopped fresh gingerroot, garlic, salmon steaks25 min, 7 ingredients
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Beef Steak Italian Stylesirloin steaks (1 - 1 1/4 -inch thick ;) and8 Moresirloin steaks (1 - 1 1/4 -inch thick ;), whole tomatoes, undrained, dried oregano, dried parsley, garlic, minced, onion, minced, olive oil, mozzarella cheese, salt and pepper30 min, 9 ingredients
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