20152 simple warm cozy Recipes

warm water (110 degrees f/45 degrees cup), active dry yeast, honey, bread flour, butter, melted, honey, salt, whole wheat flour, butter, melted

warm milk, veg ghee or 2 tbsp shortening, sugar, active dry yeast, flour, beaten egg, salt, oil (for deep frying), icing sugar, chocolate syrup

simple syrup, water, sugar, fresh squeezed lemon juice, simple syrup, water

warm mushroom & goat cheese salad, ingredient s, olive oil, garlic clove, crushed, fresh mushrooms, sliced, chives, chopped, salt & pepper, goat cheese, cut into 4 pieces, balsamic vinegar

warm water (110 degrees f/45 degrees cup), sourdough starter, salt, bread flour, active dry yeast

active dry yeast, warm water (110 degrees f/45 degrees cup), nonfat dry milk powder, vegetable oil, white sugar, salt, all-purpose flour, butter, melted

active dry yeast, warm water, all-purpose flour, white sugar, baking soda

ground beef, garlic, chopped, swanson flavor boost concentrated beef broth, flour tortillas, warmed, romaine lettuce leaves, tomato slices, cut in half, red onion slices, cut in half

active dry yeast (1 package), warm water (105 - 115 degrees ), sugar, salt, bread flour, chopped walnuts

mashed potatoes, strong white bread flour , sifted, easyblend yeast, salt, olive oil, warm water, potatoes or 1 large potato, scrubbed and sliced thinly, fresh rosemary or 2 tsp dried rosemary, salt and pepper

lean ground beef, diced tomatoes with green chilies (rotel type), tomato sauce, pinto beans, drained and rinsed, diced onion, diced celery, red bell pepper, garlic cloves (pressed ), sea salt, chili powder, cumin, chopped roasted and seeded hot hatch green chili, if using mild hatch chile , increase amount to taste, you can use any canned green chili , hatch chilies just have a really well balanced flavor

warm water , plus, water, flour (you can mix white and wheat flour), salt, sugar, yeast, sage, onion, diced, butter, garlic cloves, minced in press, celery ribs, diced, sage, thyme, salt, pepper, chicken broth , heated in microwave for about 3-5 minutes and very hot

fed sourdough starter, warm water, bread flour, whole wheat flour, all purpose flour , as needed, salt

warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa

warm water, egg, vegetable oil, sugar, salt, bread flour, multi grain flour or just 3 cups bread flour, dry milk flour

smoked haddock fillets, all-purpose flour, melted butter, warm milk