Simple Whole Wheat Bread Recipe

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Ingredients:

Serving

3 cups warm water (110 degrees f/45 degrees cup)
2 (.25 oz) packages active dry yeast
1/3 cup honey
5 cups bread flour
3 tbsp butter, melted
1/3 cup honey
1 tbsp salt
3 1/2 cups whole wheat flour
2 tbsp butter, melted

Directions:

In a large bowl, mix warm water, yeast, and 1/3 cup honey. Add 5 cups white bread flour, and stir to combine. Let set for 30 minutes, or until big and bubbly.
Mix in 3 tablespoons melted butter, 1/3 cup honey, and salt. Stir in 2 cups whole wheat flour. Flour a flat surface and knead with whole wheat flour until not real sticky - just pulling away from the counter, but still sticky to touch. This may take an additional 2 to 4 cups of whole wheat flour. Place in a greased bowl, turning once to coat the surface of the dough. Cover with a dishtowel. Let rise in a warm place until doubled.
Punch down, and divide into 3 loaves. Place in greased 9 x 5 inch loaf pans, and allow to rise until dough has topped the pans by one inch.
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes; do not overbake. Lightly brush the tops of loaves with 2 tablespoons melted butter or margarine when done to prevent crust from getting hard. Cool completely

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1814.89 Kcal (7599 kJ)
Calories from fat	231.47 Kcal
		% Daily Value*
Total Fat	25.72g	40%
Cholesterol	50.88mg	17%
Sodium	2346.02mg	98%
Potassium	486.94mg	10%
Total Carbs	354.48g	118%
Sugars	61.16g	245%
Dietary Fiber	9.06g	36%
Protein	42.34g	85%
Vitamin C	0.7mg	1%
Vitamin A	0.2mg	8%
Iron	20.4mg	113%
Calcium	93.4mg	9%

Amount Per 100 g
Calories	247.19 Kcal (1035 kJ)
Calories from fat	31.53 Kcal
		% Daily Value*
Total Fat	3.5g	40%
Cholesterol	6.93mg	17%
Sodium	319.53mg	98%
Potassium	66.32mg	10%
Total Carbs	48.28g	118%
Sugars	8.33g	245%
Dietary Fiber	1.23g	36%
Protein	5.77g	85%
Vitamin C	0.1mg	1%
Iron	2.8mg	113%
Calcium	12.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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