54 simple mexican Recipes

lean ground beef (90% lean), fat-free refried beans, dried oregano, ground cumin, garlic powder, uncooked lasagna noodles, salsa, water, reduced-fat sour cream, sliced ripe olives, drained, shredded reduced-fat mexican cheese blend, sliced green onions

mexican chili beans, canned, corn kernels, canned, drained, red capsicum, diced, coriander, chopped, tortillas, warmed, eggs, light sour cream, milk, tasty cheese, grated

vegetable oil, onion, chopped, minced garlic, chili powder, ground cumin, uncooked short-grain white rice, chicken broth, tomato paste

vegetable oil, chopped onion, chopped pepper (your preference, sweet or hot), raw converted rice, frozen vegetables (such as peas, corn, chopped carrots, or a combination), chicken bouillon powder, minced garlic, water, chopped cilantro (amount to your taste, either as a garnish only, or a few tbsp chopped, mixed in), salsa, on the side

vegetable oil, onion, chopped, minced garlic, chili powder, ground cumin, uncooked short-grain white rice, chicken broth, tomato paste

instant brown rice, uncooked, onion, diced, green pepper, diced, unsalted butter, garlic clove, minced, water, dried cilantro, ground cumin, sodium-free chicken stock powder, salsa, lime juice

boneless skinless chicken breast halves (5 oz each), salt (i omitted it), salsa, taco sauce, reduced-fat mexican cheese blend, shredded (or any other cheese you like)

ground beef, taco seasoning (either packaged or home blended), water(less if using your own seasoning blend , rather than the packaged--just enough to moisten the seasonings and meat), bell pepper, diced, onion or 3-4 green s, chopped, ripe olives, chopped or sliced, green olives, chopped, sliced jalapenos(to your taste ), cheddar , pepperjack or mexican blend cheese, shredded, leaf lettuce (i like romaine hearts), shredded, fried tortilla chips , or purchased corn chips or tortilla chips, sour cream , salsa, guacamole, taco sauce for serving, if desired

boneless skinless chicken breast halves (5 oz each), salt, salsa, taco sauce, shredded reduced-fat mexican cheese blend

boneless skinless chicken breast halves (5 oz each), salt, salsa, taco sauce, shredded mexican cheese blend

very thinly sliced green cabbage, grated carrots, rice vinegar, extra-virgin olive oil, chopped cilantro, salt

bread, milk, pork mince, beef mince, onion, finely chopped, ground cumin, eggs, lightly beaten, pimento-stuffed green olives, chopped, flat leaf parsley, chopped, salsa (your choice, mild, medium or hot )

ground beef, salsa, refried beans, shredded mexican blend cheese, sour cream, flour tortillas, salt

black beans, refried beans, chili beans, mexican-style diced tomatoes, broth, rice-a-roni, mexican flavor mix (or any other brand )

olive oil, basmati white rice, water, minced garlic, salsa (i use pace thick & chunky in medium), sabor con pollo (chicken boullion granules)

tb vegetable oil, onion,chopped, minced garlic, chili powder, ground cumin, uncooked short-grain rice, chicken broth, tomato paste

ripe fresh tomatoes (ripe tastes better !), onion, lime, ripe jalapeno pepper (2 if you like it hot!), fresh cilantro, salt

frozen raspberries, frozen blackberries, chilled dry zinfandel, silver tequila (also known as white or blanco), simple syrup, fresh lime juice, fresh raspberries and blackberries, for garnish