60 simple grilled Recipes

olive oil, divided, simple grilled vegetables , cut into 3/4-inch pieces, kosher salt, divided, freshly ground black pepper, divided, crushed red pepper, hot cooked penne (about 8 oz uncooked tube-shaped pasta), coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh basil, shaved parmigiano-reggiano cheese

grilled chicken breasts, red leaf lettuce, shredded carrot, tomato, light ranch salad dressing

pam no-stick grilling cooking spray, extra virgin olive oil, lemon juice, dried italian seasoning (i sometimes use a middle eastern spice mix called bhaharat that i received in a b swap ), garlic salt, ground black pepper, boneless skinless chicken breasts

steak , trimmed of fat to within 1/4 inch (any cut you like just make sure it is a tender cut and good for grilling like sirloin, rib eye, etc.), butter or 1/2 tbsp buds, olive oil, sea salt , course grind, to taste, black peppercorns , course and freshly ground

organic sugar (aka evaporate cane juice, any natural sugar should work), water, gingerroot, sliced thin, ripe mangoes, peeled pitted and sliced, earth balance margarine

eggplant, olive oil, balsamic vinegar, garlic, very finely minced, thyme , basil, dill, and oregano, salt, freshly grated black pepper

distilled white vinegar, salt, black pepper, minced garlic, onion, thinly sliced, olive oil, lamb chops

red wine vinegar, chopped fresh rosemary, chopped fresh thyme, garlic, minced, olive oil, salt, freshly ground black pepper, lamb loin chops

lemon juice, soy sauce, olive oil, brown sugar, chopped fresh rosemary, salt and pepper, pork rib chops, about 1 inch thick

red potatoes, margarine (melted ) or 1 cup butter (melted), seasoning salt, salt and black pepper, to taste

thawed salmon fillets, black pepper, grilling rub (watkins mediterranean), teriyaki sauce

egg noodles, grilled chicken breasts, chopped into bite size pieces, condensed cream of mushroom soup, garlic powder , plus, garlic powder, sour cream, salt and pepper

strawberry, hulled and halved, bananas , halved lengthwise, fresh blueberries, sugar, chopped fresh mint leaves (optional), lemon , juice of, almonds, toasted and chopped (garnish ), simple syrup, water, sugar

olive oil, dry cured center cut apple-smoked bacon, diced, beef chuck, cut into 1-inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1-inch chunks, yellow onions, sliced, chopped garlic (2 cloves), cognac, dry red wine , such as cote du rhone or 1 (750 ml) bottle pinot noir wine, beef broth, tomato paste, fresh thyme leave (1/2 tsp dried ), unsalted butter, at room temperature divided, all-purpose flour, frozen small whole onions, fresh mushroom , stems discarded caps thickly sliced, country bread or sourdough bread, toasted or grilled and rubbed with garlic clove, chopped fresh parsley (optional)

vegetable cooking spray, fresh asparagus, extra virgin olive oil, kosher salt, divided, freshly ground pepper, lemon, shaved parmesan cheese

portobello mushroom caps (about 1 lb), red bell peppers, quartered, vidalia or other sweet onions, each cut into 4 slices (about 1 1/4 lb), kosher salt, freshly ground black pepper, balsamic vinegar

sour cream, salsa (can use mild if you do not like spicy things), grilled chicken breasts, cuts, shredded mexican taco cheese, taco seasoning, flour tortilla