1107 seasoning olive bread Recipes

tomatoes, margarine, onions, diced, green peppers, diced, pimento stuffed olives, chopped, seasoned dry bread crumb, seasoned dry bread crumbs, salt, pepper

sour cream, mayonnaise, parsley, minced onions, dill, season-all salt, chopped black olives, bread bowl

sliced round steaks, onion , wedged (i ve always used vidalia), plain breadcrumbs or 1 3/4-2 cups seasoned dry bread crumbs, grated dry parmesan cheese , i do not recommend fresh, needs to be fine, dried basil, salt, black pepper, garlic powder, olive oil

tilapia fillets, breadcrumbs, parmesan cheese (grated ), fresh parsley (chopped ), all purpose greek seasoning, olive oil, egg, milk, salt, pepper, grape tomatoes

butter, softened, olive oil, grated parmesan cheese, garlic cloves, fresh parsley, lemon-pepper seasoning, french bread

seasoned bread crumbs, chopped green onion, grated parmesan cheese, salt, milk, tomatoes , cut into 1/2-inch slices, olive oil, shredded part-skim mozzarella cheese

italian seasoned dry bread crumbs, grated parmesan cheese, turkey breast cutlets, 1/4 inch thick, fat free sour cream, extra virgin olive oil

olive oil, garlic powder, onion powder, dried oregano, dried basil, whole wheat bread

parmesan cheese, oregano, garlic powder, kosher salt, dried basil, dried parsley flakes, onion powder, thyme, tarragon (optional), olive oil , for mixing

orange juice, seasoned bread crumbs, seasoned salt, boneless pork loin chops (1/2 inch thick and 4 oz each), olive oil

minced fresh basil, olive oil, dried oregano, pepper, salt, egg whites, lightly beaten, seasoned bread crumbs, eggplant, tomatoes, shredded part-skim mozzarella cheese, grated parmesan cheese, garlic clove, peeled, italian bread (1/2 inch thick), toasted

extra virgin olive oil, freshly squeezed lemon juice, chopped fresh parsley, garlic minced, kosher salt, freshly ground black pepper, salad, all purpose flour, salt, ground white pepper, paprika, seasoned dry bread crumbs, extra virgin olive oil, eggs lightly beaten, ripe bartlett pears cored and quartered, vegetable oil for frying, prosciutto sliced very thin, mixed baby field greens, aged balsamic vinegar

spaghetti, extra-virgin olive oil, seasoned dried bread crumbs, sea salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, pitted and roughly chopped black olives (recommended : kalamata), pitted and roughly chopped large green olives (recommended : bella di cerignola), freshly grated parmesan, chopped fresh flat-leaf parsley

day-old fench bread or baguette (if you live somewhere you can get good puffy, airy, po-boy bread, use that), olive oil, garlic powder, cookie sheets

ripe olives, chopped, lean ground beef, chopped onion, seasoned dry bread crumbs, garlic salt, light mayonnaise, diced tomato, hamburger buns, toasted

french or italian bread, grated sharp white cheddar cheese, diced red onion, olive oil, red wine vinegar, dried oregano, chopped pitted black olives, tomatoes, very thinly sliced, black forest ham, thinly sliced

commercial bread dough, divided into four 4oz pieces, olive oil, stuffing possibilities for each bread: 2 oz of a melting cheese mozzarella for kids, goat s or fontina for adults plus 1 oz of sliced prosciutto or smoked ham, seasonings for cheese : hot peppers, sliced pimentos, anchovy fillets; capers, scallions, or cooked onions; garlic, sliced black olives; snipped fresh basil, or parsley, dab of pesto or black olive paste, sundried tomatoes or anything you can think of.

olive oil for frying, shrimp, peeled and deveined, egg, beaten, plain bread crumbs, garlic ( i didnt measure), old bay seasoning (i didnt measure), paprika (i didnt measure)