128551 seared white ahi sliders Recipes
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ahi tuna steaks (3/4 of an inch thick), dark sesame oil and7 Moreahi tuna steaks (3/4 of an inch thick), dark sesame oil, soy sauce, grated fresh ginger, garlic clove, minced, green onion, thinly sliced (a few slices reserved for garnish), lime juice (optional), sesame seeds, toasted, fresh cracked pepper6 min, 9 ingredients
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Seared Black & White Sesame-Crusted Ahi Tuna Slidersblack sesame seeds, white sesame seeds, olive oil and4 Moreblack sesame seeds, white sesame seeds, olive oil, sesame oil, ahi tuna steaks, 1 inch thick , cut into 3 inch by 3 inch square portions, dinner rolls , small, sliced in half horizontally, lightly toasted (i like those hawaiian rolls you can get in the grocery store), wasabi ketchup , to taste, for serving10 min, 7 ingredients
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Seared Hawaiian Ahi with Wild Rice and Basmati Rice in a Shiitake Teriyaki Beurre Blancsushi grade ahi tuna, cut into 6 (5-oz) portions and35 Moresushi grade ahi tuna, cut into 6 (5-oz) portions, salt and freshly ground black pepper, olive oil, shiitake mushrooms, stemmed and sliced, white mushrooms, sliced, sherry, scallions, chopped, teriyaki glaze , recipe follows, buerre blanc , recipe follows, carrots chopped, celery chopped, red onions, chopped, cooked wild rice, cooked basmati rice, japanese vinaigrette , recipe follows, scallion julienne, for garnish, soy sauce, brown sugar, white sugar, garlic, minced, fresh ginger, minced, japanese vinegar, sake or sherry, arrowroot, water, white wine, shallots, chopped, rice vinegar, cold unsalted butter, cut into small pieces, salt , to taste, white vinegar, mirin, seasoned rice wine vinegar, soy sauce, sesame oil, sugar1 hour 25 min, 36 ingredients
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Seared Hawaiian Ahi with Pineapple Relish, Crispy Nori Cakes, Tat Soi and Wasabi Aiolimixture olive and canola oil, for searing, ahi tuna steaks and25 Moremixture olive and canola oil, for searing, ahi tuna steaks, japanese short grain rice, salt, mirin, ground nori, rice wine vinegar, water, tat soi, (salad greens ), grilled pineapple relish , recipe follows, wasabi aioli , recipe follows, daikon sprouts (kawari sprouts), cilantro sprigs, be found at specialty asian markets ., fresh pineapple, peeled, oil, red bell pepper, diced, pickled ginger, chopped, soy sauce, rice wine vinegar, black pepper, be found at specialty asian markets ., mayonnaise, wasabi paste, garlic, chopped, warm water, be found at specialty asian markets1 hour 5 min, 27 ingredients
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Seared White Fish With Olive Relish & Lemon Mashed Potatoesyukon gold potatoes , cut into 2-inch pieces and10 Moreyukon gold potatoes , cut into 2-inch pieces, salt & pepper, fresh lemon zest, olive oil, fresh flat-leaf parsley, chopped, pitted green olives, chopped, unsalted roasted almonds, chopped, fresh lemon juice, garlic clove, finely chopped, crushed red pepper flakes (optional), white fish fillets, skinless (such as cod, striped bass or halibut)40 min, 11 ingredients
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Moroccan White Bean Slidersred bell pepper, quartered, scallions quartered and9 Morered bell pepper, quartered, scallions quartered, cilantro leaves, garlic smashed, cumin and colliander, harissa and korsher salt, white bean, drained and rinsed, panko, egg, olive oil, light mayo plus 1 tbsp harissa11 ingredients
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Seared Ahi Tuna Tartare With Avocadoahi tuna steaks, extra virgin olive oil and6 Moreahi tuna steaks, extra virgin olive oil, avocado, peeled, pitted, and diced, jalapeno chile, seeded, deveined and minced, fresh cilantro, chopped, red onion, chopped, fresh lime juice, fresh oregano, chopped (optional)25 min, 8 ingredients
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Seared Ahi Tuna Salad With Wasabi Vinaigretteahi tuna steaks , 6 oz each, sesame oil, salt, pepper and7 Moreahi tuna steaks , 6 oz each, sesame oil, salt, pepper, english cucumber, thinly sliced, red pepper, sliced thin, tomato, diced, wasabi paste, rice vinegar, soy sauce, extra virgin olive oil15 min, 12 ingredients
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Seared Ahi Tuna With Sesame Rice Noodlesahi tuna steaks, rice noodles, low sodium soy sauce and5 Moreahi tuna steaks, rice noodles, low sodium soy sauce, limes , juice and zest, minced garlic, honey, sesame oil, freshly chopped cilantro40 min, 8 ingredients
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Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette (Rachael Ray)ahi tuna steak , 6 oz and11 Moreahi tuna steak , 6 oz, five-spice powder , available on spice aisle, grill seasoning, such as montreal steak seasoning , or salt and coarse pepper, cooking spray or vegetable oil, for brushing the grill pan, half a sack , mixed prewashed baby salad greens, radishes, sliced, european cucumber, thinly sliced, wasabi paste, rice vinegar or, soy sauce, virgin olive oil, salt and freshly ground black pepper14 min, 12 ingredients
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Seared Ahi Tuna with Caponata Relish (Emeril Lagasse)ahi tuna steaks , about 6 oz each, salt and17 Moreahi tuna steaks , about 6 oz each, salt, freshly ground black pepper, olive oil, caponata relish , recipe follows, grated parmesan cheese, garnish, chopped chives, garnish, whole basil leaves, garnish, red wine vinegar, sugar, olive oil, chopped yellow onion, minced garlic, eggplant (about 2 lb), finely chopped, salt, seeded and chopped tomatoes (about 4 large), pitted, chopped green olives , and a couple of whole, toasted pine nuts, chopped fresh basil leaves18 min, 19 ingredients
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Seared Ahi Tuna with Ginger Beets and Seaweed Saladahi tuna steak, ginger beets , recipe follows and13 Moreahi tuna steak, ginger beets , recipe follows, seaweed salad , recipe follows, roasted beets, peeled and diced, diced red onions, peeled and diced carrots, fresh ginger root, peeled and julienned, nama shoyu (can be found in specialty organic markets), drops ginger concentrate, minced garlic, olive oil, freshly ground black pepper, kelp noodles , cooked according to package directions and chilled, seaweed (recommended : hiyashi wakame), lime wedge, for garnish1 hour 15 min, 15 ingredients
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Seared Ahi Tunaahi tuna steaks, kosher sals, cayenne pepper, butter and2 Moreahi tuna steaks, kosher sals, cayenne pepper, butter, olive oil, whole peppercorns6 ingredients
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Seared Tunaahi tuna steaks (each 5 to 6 oz. and about 1 in. thick ) and3 Moreahi tuna steaks (each 5 to 6 oz. and about 1 in. thick ), olive oil, kosher salt, coarsely ground black pepper4 ingredients
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