28 scallops romano cheese Recipes
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bacon, diced, sea scallops, roasted red pepper, sliced and8 Morebacon, diced, sea scallops, roasted red pepper, sliced, mushroom, sliced, shallots, minced, garlic cloves, white wine, heavy cream, pecorino romano cheese or 1/4 cup parmesan cheese, fettuccine pasta , cooked ahead, flour , for dredging20 min, 11 ingredients
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whole-wheat fettuccine, dry sea scallops, salt and11 Morewhole-wheat fettuccine, dry sea scallops, salt, extra-virgin olive oil, clam juice, low-fat milk, all-purpose flour, ground white pepper, salt, frozen green peas, thawed, shredded romano cheese, divided, chopped fresh chives, lemon zest, lemon juice40 min, 14 ingredients
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lasagna noodles, unsalted butter, onion, finely chopped and13 Morelasagna noodles, unsalted butter, onion, finely chopped, garlic cloves, minced, all-purpose flour, half-and-half, freshly grated romano cheese, salt, pepper or 1/8 tsp white, diced roasted red peppers, drained (optional), frozen green pea, thawed (optional), sea scallops, halved or quartered, shrimp, peeled and deveined, freshly grated parmesan cheese, vegetable oil cooking spray, paprika, garnish (optional)55 min, 16 ingredients
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asparagus spears, trimmed, olive oil, soy sauce and8 Moreasparagus spears, trimmed, olive oil, soy sauce, sea scallops, sliced fresh mushrooms, torn red leaf lettuce, torn bibb lettuce or boston lettuce, crumbled cooked bacon, chopped walnuts, toasted, grated romano cheese, balsamic vinaigrette salad dressing20 min, 11 ingredients
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gemelli, pancetta, chopped and12 Moregemelli, pancetta, chopped, extra virgin olive oil, divided, sweet onion, chopped, garlic cloves, minced, asparagus, trimmed and cut into 1-inch pieces, sugar snap peas, dry vermouth, chopped fresh tarragon, sea scallops, salt, divided, black pepper, divided, unsalted butter, freshly grated pecorino romano cheese36 min, 14 ingredients
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potatoes, thinly sliced (i use my kitchenaid slicer attac... and7 Morepotatoes, thinly sliced (i use my kitchenaid slicer attachment to make thin. saladshooter or mandolin works well, too, as lon), butter, divided, heavy cream (or to make it lighter i have made with 2 cups milk and 2 tsp. cornstarch heated until thicker), garlic cloves, minced, salt and pepper, cheddar cheese, shredded, provolone cheese, parmesan cheese or 1/2 cup romano cheese, grated21 min, 8 ingredients
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Gg's Scallops Fentonscallops, dry white wine, lemon juice, mushroom, sliced and10 Morescallops, dry white wine, lemon juice, mushroom, sliced, green pepper, sliced, butter, salt, fresh black pepper , to taste, flour, swiss cheese, romano cheese, heavy cream , whipped, butter, paprika45 min, 14 ingredients
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Scallop Scampimargarine, garlic, onion, white wine, salt, pepper and5 Moremargarine, garlic, onion, white wine, salt, pepper, romano cheese, chicken broth, scallops, linguine, parsley11 ingredients
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Scalloped Potatoes With Shallots Mushrooms Garlic and Thymewhole garlic heads, olive oil and11 Morewhole garlic heads, olive oil, minced shallots (about 15 medium), chopped mushrooms (8 oz), balsamic vinegar, low-fat milk, all-purpose flour, dried thyme, salt, fresh ground black pepper, yukon gold potatoes, thinly sliced, grated pecorino romano cheese1 hour 15 min, 13 ingredients
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Scalloped Potatoes with Shallots, Mushrooms, Roasted Garlic, and Thymewhole garlic heads, olive oil and11 Morewhole garlic heads, olive oil, minced shallots (about 15 medium), chopped mushrooms (8 oz), balsamic vinegar, reduced-fat milk, all-purpose flour, chopped fresh or 2 tsp dried thyme, salt, freshly ground black pepper, yukon gold potatoes, thinly sliced, grated pecorino romano cheese13 ingredients
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Fettuccine with Vegetables and Scallopsfettuccine, uncooked, olive or vegetable oil and10 Morefettuccine, uncooked, olive or vegetable oil, stalks celery , julienned, red bell pepper , julienned, carrots , julienned, green onions , julienned, raw ocean scallops or bay scallops, fresh orange juice, red pepper flakes to taste, grated orange zest, grated romano cheese, parsley for garnish12 ingredients
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Heavenly Goddess Scallop Scampishrimp (5-6 per person ), sea scallops (5-6 per person ) and16 Moreshrimp (5-6 per person ), sea scallops (5-6 per person ), olive oil, butter, garlic (assumed minced), green onion (whites only ), pinot grigio wine, fresh lemon juice, diced roma tomato , lightly salted, green onion (whites only ), artichoke heart, fresh basil, fresh parmigiano-reggiano cheese, fresh romano cheese, fresh steamed spinach, italian parsley, pancetta , fried crisp, angel hair pasta, for 4 cooked10 min, 18 ingredients
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Wild Caught Sea Scallops With Spaghetti Squashspaghetti squash, cooked, sea scallops and9 Morespaghetti squash, cooked, sea scallops, seasoned rice flour, fresh lemon juice, crushed tomatoes, olive oil, garlic, minced, fresh basil , chiffiande, kosher salt, black pepper, garnish with pecorino romano cheese, grated50 min, 11 ingredients
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