21633 sauteed scallops cherry Recipes
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fresh sea scallops, cut into quarters, butter, white wine and7 Morefresh sea scallops, cut into quarters, butter, white wine, fresh lemon juice, fresh chives (chopped ), garlic salt, garlic (minced ), white pepper, angel hair pasta (cooked according to package directions), fresh parsley (chopped )13 min, 10 ingredients
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Savory Sauteed Scallops with Cherry Tomatoesfresh scallops, butter, olive oil, garlic, minced and4 Morefresh scallops, butter, olive oil, garlic, minced, tomatoes, dry vermouth, fresh basil or 1 tbsp dried basil, salt10 min, 8 ingredients
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Sauteed Scallops With Garlic and Tomatoesscallops, flour , for dredging, butter, oil and6 Morescallops, flour , for dredging, butter, oil, garlic cloves, minced, salt, fresh ground pepper, tomato, cut into small chunks, fresh parsley, minced, lemon wedge13 min, 10 ingredients
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Sauteed Scallops With Garlic Butterscallops, salt, white pepper, all-purpose flour, butter and4 Morescallops, salt, white pepper, all-purpose flour, butter, vegetable oil, lemon wedges, fresh parsley sprigs, clarified garlic butter9 ingredients
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Sauteed Scallops with Watercress and Corn Saladdijon-style prepared mustard, balsamic vinegar, olive oil and5 Moredijon-style prepared mustard, balsamic vinegar, olive oil, scallops, shallots, minced, watercress, trimmed and chopped, carrot, shredded, fresh corn kernels45 min, 8 ingredients
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Sautee Scallops and Wild Mushroomssea scallops, extra virgin olive oil and4 Moresea scallops, extra virgin olive oil, shallots , -- 4 whole bulbs, thinly sliced, mushrooms , chanterelle oyster or cremini, balsamic vinegar, frisee6 ingredients
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Sauteed Scallops with Watercress and Corn Saladdijon-style mustard, balsamic vinegar, olive oil and5 Moredijon-style mustard, balsamic vinegar, olive oil, sea scallops, minced shallot, watercress , coarse stems discarded, rinsed and spun dry (about 3 cups), carrot, shredded, cooked fresh or thawed frozen corn kernels8 ingredients
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Sauteed Scallops with with Lemon-Mustard Saucesea scallops, patted dry, all purpose flour, olive oil and4 Moresea scallops, patted dry, all purpose flour, olive oil, butter, fresh lemon juice, water, dijon mustard7 ingredients
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Sauteed Scallops with Fennel Compote in Curry Saucebutter, fennel bulbs, trimmed, thinly sliced and12 Morebutter, fennel bulbs, trimmed, thinly sliced, chicken stock or canned low-salt broth, sugar, fresh lemon juice, bottled clam juice, dry white wine, mushrooms, sliced, shallot, sliced, dry vermouth, curry powder, whipping cream, butter, sea scallops14 ingredients
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Sauteed Scallops With Chermoulaolive oil, fresh parsley leaves, cilantro leaf and11 Moreolive oil, fresh parsley leaves, cilantro leaf, fresh lemon juice, garlic cloves, ground cumin, sweet paprika, salt, ground red pepper, scallops, salt, fresh ground pepper, olive oil, parsley sprig15 min, 14 ingredients
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Sauteed Scallops in Pineapple/Rum Saucecrushed pineapple, pineapple chunks, rum, brown sugar and8 Morecrushed pineapple, pineapple chunks, rum, brown sugar, white wine, shallot, minced, heavy cream, butter, cut into chunks, macadamia nuts, crushed, panko breadcrumbs (no substitutions), egg, sea scallops1 hour 5 min, 12 ingredients
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Sauteed Scallops With Mushroomssea scallops, virgin olive oil, shallots, sliced thin and2 Moresea scallops, virgin olive oil, shallots, sliced thin, mixed mushrooms , choose your favorites, balsamic vinegar25 min, 5 ingredients
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Sauteed Scallops With Parsley and Garlicsea scallops (about 1 1/2 lb), salt and5 Moresea scallops (about 1 1/2 lb), salt, fresh ground black pepper, olive oil, butter, chopped fresh flat-leaf parsley, garlic cloves, minced20 min, 7 ingredients
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Sauteed Scallops with a Spicy Piquillo Pepper Pureeonion, garlic cloves, serrano peppers and16 Moreonion, garlic cloves, serrano peppers, piquillo peppers (1 jar), fresh cilantro leaves, smoked, spicy pimenton, cayenne pepper, crushed red pepper flakes, lime juice, spanish extra-virgin olive oil, kosher salt and freshly ground black pepper, sea scallops, kosher salt, freshly ground black pepper, cayenne pepper, extra-virgin olive oil, butter, fresh thyme30 min, 19 ingredients
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Sauteed Scallops with Clementine Sauce and Toasted Beetsbaby red beets, tops removed and washed and9 Morebaby red beets, tops removed and washed, clementine marmalade (regular orange marmalade can be substituted), coconut milk, butter, salt, cayenne pepper, olive oil, garlic, crushed, thyme, scallops45 min, 10 ingredients
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