23428 sausage polenta wedges Recipes
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vegetable stock (i use massell brand that is gluten-free ... and8 Morevegetable stock (i use massell brand that is gluten-free and vegan), polenta (not the instant ), crumbled feta cheese, coarsely grated parmesan cheese, fresh basil, chopped roughly, seeded black olives, chopped, drained sun-dried tomato, chopped finely, plain flour or finely ground rice flour, vegetable oil , for shallow-frying or cooking spray, for grilling50 min, 9 ingredients
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bulk pork sausage, onion, chopped, garlic clove, minced and14 Morebulk pork sausage, onion, chopped, garlic clove, minced, diced tomatoes, undrained, tomato sauce, dried oregano, salt, king arthur unbleached all-purpose flour, parmesan cheese, cornmeal, sugar, baking powder, salt, egg, milk, vegetable oil, shredded cheddar cheese40 min, 17 ingredients
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polenta, all-purpose flour, baking powder, baking soda and8 Morepolenta, all-purpose flour, baking powder, baking soda, sugar, salt, egg, buttermilk, sliced green onions , including some green tops, corn kernels (fresh-cut, frozen, or drained canned ), melted butter or margarine, chipotle sauce12 ingredients
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Sausage-Topped Polenta Wedgeswater, salt, yellow cornmeal and7 Morewater, salt, yellow cornmeal, shredded parmesan cheese, divided, butter, pepper, divided, italian turkey sausage links, casings removed, crumbled, onion, chopped, crushed tomatoes, frozen cut green beans, thawed25 min, 10 ingredients
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Polenta Wedges With Asparagus and Mushroomsasparagus, trimmed (stalks peeled if tough) and6 Moreasparagus, trimmed (stalks peeled if tough), chilled cooked polenta, cut into 8 wedges, coarse salt and ground pepper, cremini mushrooms , trimmedand sliced 1/4 inch thick, heavy cream, low sodium chicken broth or water, vegetable oil45 min, 7 ingredients
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Polenta Breakfast Pizzapolenta, non-fat milk, parmesan cheese, grated and6 Morepolenta, non-fat milk, parmesan cheese, grated, onion, chopped, mushroom, sliced, olive oil, eggs, frozen sausage links, salt and pepper1 hour 5 min, 9 ingredients
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Sausage and Polenta-- a Layered Baked Casserole--sausage, casings removed, onions, medium, diced and13 Moresausage, casings removed, onions, medium, diced, fennel bulbs, chopped, garlic cloves, minced, oregano, fresh, chopped (or 2tsp. dry ), pepper, coarse, tomatoes , italian do not drain, tomato sauce, italian, feta cheese, crumbled, parmesan cheese, fresh grated, italian parsley, chopped, coarse cornmeal, chicken broth, butter, salt and pepper1 hour 15 min, 15 ingredients
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Ziti With Sausage, Onions, and Fennelfennel bulbs, water, salt, divided and7 Morefennel bulbs, water, salt, divided, uncooked ziti pasta (short , tube-shaped pasta), olive oil, sweet italian sausage, onions, wedges (about 2 medium, cut 1/4-inch-thick ), crushed red pepper flakes, tomato paste, grated fresh pecorino romano cheese30 min, 10 ingredients
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Country Grits And Sausage Casserolewater, quick-cooking grits, uncooked and9 Morewater, quick-cooking grits, uncooked, shredded extra-sharp cheddar cheese, eggs, lightly beaten garnish ), milk, dried whole thyme, garlic powder, mild bulk pork sausage, tomato wedges (for garnish ), fresh parsley sprigs (for garnish )50 min, 11 ingredients
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Polenta Lunch Piepolenta, ham, chopped and5 Morepolenta, ham, chopped, sun-dried tomatoes packed in oil, drained, fresh spinach, bouillon cubes , chicken or 1 vegetables, hot pepper, water25 min, 7 ingredients
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Polenta Party! (Cat Cora)polenta , medium grind, semolina flour, chicken stock and5 Morepolenta , medium grind, semolina flour, chicken stock, cream, freshly grated nutmeg, salt, grated fontina, grated parmesan35 min, 8 ingredients
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Polenta Taragna (Mario Batali)polenta or course cornmeal, quick cooking, mixed with 1 c... and2 Morepolenta or course cornmeal, quick cooking, mixed with 1 cup buckwheat flour, butter plus 3 tbsp, crescenza cheese25 min, 3 ingredients
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Polenta Spoon Bread on Portabella Mushroomspolenta, fat-skimmed chicken broth, evaporated nonfat milk and6 Morepolenta, fat-skimmed chicken broth, evaporated nonfat milk, shredded parmesan cheese, minced fresh chives or green onions, minced fresh sage leaves or 1/2 tsp dried rubbed sage, portabella mushroom caps, roma tomato (about 3 oz.), salt and pepper to taste9 ingredients
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