3724 salt vinegar potatoes Recipes

cod fish fillets or 2 (6 oz) other white fish, sea salt or 1/4 tsp kosher salt, mayonnaise, coarsely crushed kettle-cooked salt -and-vinegar potato chip

milk (for dredging), flour (for dredging), salt and vinegar potato chips, tilapia fillets

kettle-cooked salt & vinegar potato chips, cod fillets, mayonnaise, garnish: tartar sauce

yellow potatoes or 3 cups red potatoes, cut into 1-inch cubes, about 6 medium, vegetable oil, malt vinegar, sugar

salt, new potatoes or 5 lbs creamer potatoes or 5 lbs other small potatoes, scallions, thinly sliced into rings, olive oil, garlic, minced, bacon, yellow mustard seeds, white wine vinegar

red onion , cut lengthwise into 1/3-inch-wide wedges and layers separated, cider vinegar, salt, yellow-fleshed potatoes such as yukon gold, old bay seasoning, sugar, extra-virgin olive oil

russet potatoes, peeled and cut into 3/4-inch chunks, extra virgin olive oil, fresh ground pepper, white vinegar, kosher salt

potatoes , scrubbed and unpeeled, egg, lightly beaten, onion, chopped, lemon juice, fresh coriander, chopped, morton lite salt, pepper, oil (for frying ), tomatoes, coarsely chopped, celery, chopped, scallion, chopped, parsley, chopped, morton lite salt, vinegar, minced garlic, drops hot pepper sauce

potatoes, onion, diced, celery, diced, salt, hard-boiled eggs, diced, eggs, beaten, sugar, cornstarch, salt, vinegar, evaporated milk, prepared mustard, butter, mayonnaise

salt -and-vinegar potato chips (about 10 cups), finely crushed, all-purpose flour, kosher salt, cayenne pepper, eggs, tartar sauce, haddock or pollock fillets, pin bones removed, cut into 1-inch-wide strips, vegetable oil, for frying, lemon wedges and/or malt vinegar, for serving

water, white vinegar, coarse salt, russet potatoes cut into 1-inch thick wedges, extra virgin olive oil, cornstarch

potatoes, peeled and sliced, onion, diced, salt, cooking oil, apple cider vinegar to taste, hard boiled eggs (chopped )

potato , cut into 1/4 inch slices, white vinegar (or enough to cover potatoes), extra virgin olive oil, coarse salt and pepper

yukon gold potatoes , scrubbed, canola oil, salt, freshly ground black pepper, malt vinegar, kosher salt or fleur de sel

olive oil or canola oil, sugar, whole eggs for dressing, dry mustard, red pepper, salt, vinegar, skim milk, whole red skinned potatoes skins on, cubed, stalk celery chopped, whole red bell pepper chopped, whole onion chopped, whole eggs hard boiled and chopped, bacon cooked until crispy then crumbled

bratwurst, casings removed (or ground pork), adobo seasoning, honey, cider vinegar, yellow mustard, dried onion, salt and pepper, potatoes, sliced thin

salt, fingerling potatoes, sliced 1/2 inch thick, unsalted butter, thickly sliced pancetta, cut into 1/4-inch dice, shallot, minced, rosemary sprig, sherry vinegar, grainy mustard, freshly ground pepper, snipped chives

salt, fingerling potatoes , halved lengthwise, olive oil, cipollini onions, peeled , sliced in half along equator, artichokes, (not marinated), with stems, drained, roughly chopped, freshly ground black pepper, garlic cloves, smashed, thymes, leaves chopped, chicken stock, apple cider vinegar, chopped parsley leaves, for garnish