139006 salmon phoron sauce Recipes

salmon fillets (about 1 inch thick ), salt, divided, ground turmeric, vegetable oil, divided, panch phoron blend, sliced onion (about 1 large), peeled yukon gold potato , cut into 1/4-inch strips, tomatoes, cubed zucchini, water, paprika, minced peeled fresh ginger, garlic cloves, minced, plain low-fat yogurt, serrano chiles, halved and seeded, tomato, cut into 1/2-inch thick wedges (about 8 oz), garam masala, chopped fresh cilantro

salmon fillet, about 2 lbs, seasoning salt, parsley, shredded, celery seed, salt, whole black peppercorn, sour cream, dill weed, wine vinegar, sugar, salt

salmon fillets, olive oil, lemon juice, chopped garlic, chopped fresh basil, roma tomato, seeded and diced, diced black olives, salt, pepper, hot pepper sauce

salmon fillets, soy sauce, dry white wine, lemon juice, dijon mustard, olive oil, fresh spinach, coarsely chopped, lemon peel, finely shredded (optional)

salmon fillets, soy sauce, water, garlic powder, black pepper

olive oil heat in skillet, skinless salmon, salt divided, black pepper divided, plain low fat greek yogurt, freshly squeezed lemon juice, freshly chopped dill plus more for garnish, chopped capers

cupmirin (japanese sweet rice wine), soy sauce, rice vinegar (not seasoned ), grated peeled fresh ginger, salmon fillet, soy sauce, honey, fresh lime juice, wasabi powder, water, lime wedges

salmon , pieces, hoisin sauce, soy sauce, drops dark sesame oil, chili paste (optional) or 1/4 tsp hot sauce (optional), sesame seeds (light or black )

salmon steaks or 3 -4 salmon fillets, soy sauce, brown sugar, minced garlic, fresh lemon, sesame oil, salt

salmon fillets (7 oz each), soy sauce, fish sauce, lemon zest, minced, mirin (or teriyaki sauce and omit the soy sauce)

salmon fillet, teriyaki sauce or 1 cup teriyaki marinade, honey

salmon fillets, tomato sauce, tomato, sliced, snow peas, macadamia nuts, dry, spaghetti, cooked, romaine lettuce, chopped, cucumber, peeled and sliced, black beans, cooked, olives, sliced, soy sauce, balsamic vinegar

salmon fillet, soy sauce, water, wasabi powder, gingerroot, grated, sesame oil

salmon fillets, soy sauce , for rubbing the salmon, fresh bay leaf, for garnish if desired, fresh thyme sprig, for garnish if desired

mirin, soy sauce, rice vinegar, fresh ginger, finely grated, salmon fillets, soy sauce, honey, lime juice, wasabi powder, water

salmon fillets, hoisin sauce, soy sauce, fresh ginger or 1/2 tsp ground ginger, garlic cloves, finely chopped, sesame oil, sesame seeds, asparagus spears