35 salmon oyster Recipes

  • Hot and Sour Soup with Salmon and Oyster Mushrooms
    fresh lemongrass stalks, rinsed and
    13 More
    fresh lemongrass stalks, rinsed, reduced-sodium or homemade chicken stock, quarter-size slices galangal or fresh ginger, jalapeno chile, halved lengthwise, fresh or dried kaffir lime leaves , optional, skinless, boneless salmon fillet, cut into 1/2- x 1-inch pieces, oyster mushrooms, stemmed and thinly sliced, grape tomatoes, halved, fresh lime juice, fish sauce, sugar, ground white pepper, loosely packed fresh cilantro leaves, loosely packed fresh basil leaves, chopped
    14 ingredients
  • Salmon in Oyster Sauce
    oil, garlic, crushed, brown sugar, green onions, sliced and
    5 More
    oil, garlic, crushed, brown sugar, green onions, sliced, oyster sauce, water, salmon fillets, cornstarch, warm water
    40 min, 9 ingredients
  • Oriental Salmon
    salmon steaks, oyster sauce, sweet chili sauce and
    2 More
    salmon steaks, oyster sauce, sweet chili sauce, lime , juice of, fresh cilantro, to serve
    15 min, 5 ingredients
  • Sesame-Crusted Salmon
    salmon fillets, sesame seeds, black sesame seed, oil and
    8 More
    salmon fillets, sesame seeds, black sesame seed, oil, gai lan, trimmed and halved, choy sum, trimmed and halved, sesame oil, shredded ginger, oyster sauce, low sodium soy sauce, sugar, chinese wine or 3 tbsp sherry wine
    15 min, 12 ingredients
  • Asian Salmon Fillets
    green onions, thinly sliced, garlic clove, minced and
    6 More
    green onions, thinly sliced, garlic clove, minced, olive oil, minced fresh gingerroot, salmon fillets (5 oz each), white wine or reduced-sodium chicken broth, reduced-sodium soy sauce, oyster sauce
    25 min, 8 ingredients
  • Oyster-Leek Gratine with Ponzu Sabayon Kaffir Lime-Smoked Salmon Rillette (Ming Tsai) Oyster-Leek Gratine with Ponzu Sabayon Kaffir Lime-Smoked Salmon Rillette (Ming Tsai)
    dozen shucked oysters (large blue points), on the half sh... and
    15 More
    dozen shucked oysters (large blue points), on the half shell, sea or rock salt , for baking, butter, leeks , white part julienned, ponzu plus 1 tsp, egg yolks, salt and pepper, to taste, canola oil, for cooking, shallots, sliced, kaffir lime leaves, shredded, minced ginger, heavy cream, smoked salmon, roughly chopped, lime, juiced , zest finely minced, chopped chives, plus extra for garnish, pita chips that have been dried in a 200 degree oven (1 to 2 hours) until crisp
    35 min, 16 ingredients
  • Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse) Salmon Tartare with Oyster Mousse and Toast Points (Emeril Lagasse)
    sushi-grade salmon , cut into 1/4--inch pieces and
    7 More
    sushi-grade salmon , cut into 1/4--inch pieces, kosher salt, freshly ground black pepper, heavy cream, lemon juice, oysters , finely chopped almost to a paste, french bread , cut toast points, chives , capers and microherbs, for garnishing plate
    16 min, 8 ingredients
  • Savory Barbecued Salmon Savory Barbecued Salmon
    salmon fillets, horseradish, dijon mustard, oyster sauce and
    3 More
    salmon fillets, horseradish, dijon mustard, oyster sauce, chili sauce, soy sauce, dry white wine
    25 min, 7 ingredients
  • Pan Fried Stir-Fried Salmon Pan Fried Stir-Fried Salmon
    salmon fillet (cleaned , deboned, and cut into bite sized... and
    7 More
    salmon fillet (cleaned , deboned, and cut into bite sized pieces), garlic clove (diced up ), carrot (diced ), spring onion (diced ), olive oil, salt, dried chilies, oyster sauce
    20 min, 8 ingredients
  • Salmon Fillets with Sesame Crust Salmon Fillets with Sesame Crust
    sesame seeds, thick salmon fillets, skinned (5-6 oz), salt and
    5 More
    sesame seeds, thick salmon fillets, skinned (5-6 oz), salt, freshly ground black pepper, oyster sauce, sunflower oil, sesame oil, lime wedge (to garnish )
    15 min, 8 ingredients
  • Salmon Roulades Wrapped in Cabbage Salmon Roulades Wrapped in Cabbage
    head green cabbage, olive oil, oyster mushroom, chopped and
    16 More
    head green cabbage, olive oil, oyster mushroom, chopped, shallot, chopped, unsalted butter, salt, pepper, salmon fillet, skinned (5-6 inches wide ), cold fish stock (recipe follows or buy from your fish monger), fish stock (if you make your own ), unsalted butter, onion, sliced, fish bones (from nonoily white fish only such as flounder, sole, halibut, or bass), fresh thyme, bay leaf, parsley sprigs, peppercorns, preferably white, white wine, water
    50 min, 19 ingredients
  • Baked Salmon Hyatt Regency Vancouver Baked Salmon Hyatt Regency Vancouver
    salmon fillet, horseradish, dijon mustard, oyster sauce and
    3 More
    salmon fillet, horseradish, dijon mustard, oyster sauce, chili sauce, white wine, white pepper
    7 ingredients
  • Asian Glazed Salmon With Oriental Salad Asian Glazed Salmon With Oriental Salad
    salmon, olive oil, soy sauce, oyster sauce and
    9 More
    salmon, olive oil, soy sauce, oyster sauce, fresh ground pepper, olive oil, ginger, peeled and shredded, garlic cloves, finely sliced, shiitake mushrooms, finely sliced, cucumber, peeled and julienned, cilantro leaves, sesame oil, salt and pepper
    30 min, 13 ingredients
  • Salmon Fillets with Wild Mushroom Ragoût Salmon Fillets with Wild Mushroom Ragoût
    butter, shallots, minced and
    9 More
    butter, shallots, minced, mixed mushrooms (such as oyster, chanterelle, morel andcrimini), bottled clam juice, dry white wine, cream, chopped fresh tarragon or 1/2 tsp dried, salmon fillets, fresh lemon juice, butter, melted, fresh tarragon sprigs
    11 ingredients
  • Grilled Salmon Steaks with Southeast Asian Relish Grilled Salmon Steaks with Southeast Asian Relish
    salmon steaks (about 6 oz each), cucumber, diced and
    9 More
    salmon steaks (about 6 oz each), cucumber, diced, sesame oil, lime juice, sugar, soy sauce, fish sauce (or oyster sauce), fresh cilantro, chopped, fresh mint, chopped, garlic, minced, black pepper
    26 min, 11 ingredients
  • Stuffed Salmon in Flaky Dough Stuffed Salmon in Flaky Dough
    unsalted butter, sliced shallots and
    14 More
    unsalted butter, sliced shallots, wild or cultivated mushrooms ( chanterelles, oyster, cremini, shiitake, or a mixture), thinly sliced (about 3 cups), shrimp, peeled and cut into 1/2-inch dice, salt, freshly ground black pepper, chopped chives, salmon (about 5 lb with head on), yeilding about 2 1/2 lb of boneless, skinless flesh, store-bought puff pastry, egg, chicken stock , plus 1/2 cup, potato starch, egg yolks from large eggs, salt, cayenne pepper, lemon juice
    1 hour 20 min, 16 ingredients
  • Smoked Salmon or Smoked Oyster Hobo Bags Smoked Salmon or Smoked Oyster Hobo Bags
    smoked oysters, drained or, smoked salmon and
    8 More
    smoked oysters, drained or, smoked salmon, wonton wrappers (package), shredded monterey jack cheese or 1 cup shredded cheddar cheese, dill weed, salt and pepper, cream cheese, 24 cubes, hot sauce, peanut oil or vegetable oil, paper towels
    50 min, 10 ingredients
  • Raw Oysters with Smoked Salmon and Caviar Cream (David Rosengarten) Raw Oysters with Smoked Salmon and Caviar Cream (David Rosengarten)
    creme fraiche, heavy cream and
    5 More
    creme fraiche, heavy cream, caviar (beluga, osetra or sevruga), lemon juice, chopped chervil or dill, plus extra sprigs for garnish, top-quality smoked salmon , sliced extremely thinly, cold, freshly opened oysters
    2 hour 20 min, 7 ingredients




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