114 salad with carrots and nuts Recipes

carrots, scraped and finely grated, shredded coconut, poppy seeds, currants, cashew nuts, chopped, lemon juice, oil, mild curry powder

carrots, grated, raisins, pine nuts, vegetable oil, stalk celery, italian parsley, cl garlic, green pepper, green onions, lemon juice, worcestershire sauce, vinegar, salt, pepper, dry mustard

grated carrots, sugar, salad oil, eggs, flour, baking soda, cinnamon, salt, chopped nuts, cream cheese, butter, powdered sugar, vanilla

cake, flour, baking powder, baking soda, salt, cinnamon, sugar, salad oil, eggs, grated carrots, crushed pineapple, drained, chopped nuts (optional), flaked coconut, cream cheese frosting, butter or margarine, vanilla, cream cheese, confectioners sugar , sifted if lumpy

dried cranberries, orange juice, macadamia nuts or 1/2 cup slivered almonds, carrots, peeled and grated (about 3 cups), sugar, lime juice, grated fresh ginger, ground cumin, kosher salt (to taste), cayenne pepper (optional)

carrot, coarsely grated, apple, grated, nuts (roughly chopped , toasted if you have time), low-fat yogurt, honey (or sugar), lemon juice (depending on how sweet you like it), salt

self-rising flour, cinnamon, cooking oil (salad), sugar, eggs, grated carrots, crushed pineapple (do not drain), nuts, chopped, cream cheese, butter, sugar, vanilla extract

carrot, orange, garlic clove, finely minced, olive oil, lemon juice, chopped cilantro or 1 tbsp flat leaf parsley, ground cumin, honey, salt, pepper, harissa or 1 pinch cayenne, kalamata olive (optional), toasted pine nuts (optional)

carrot, peeled, trimmed, and grated, olive oil, garlic clove, crushed, ground caraway, ground cumin, paprika, harissa, sugar, lemon juice, parsley, chopped, mint, chopped, feta, crumbled, toasted pine nuts (optional)

carrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper

carrots, uncooked beetroots (get the small, young ones, with smooth skin and firm flesh), garlic cloves, finely minced or 1 tsp garlic paste, olive oil, balsamic vinegar, strong dijon mustard, tabasco sauce or chili pepper flakes, to taste, smoked salt or regular sea salt or za atar spice mix, fresh ground black pepper, leafy fresh herb, chopped (cilantro, chervil, flat-leaf parsley) (optional), toasted nuts (almonds, pine nuts, cashews, peanuts) (optional) or seeds (sesame, sunflower seeds) (optional), grated apples (optional) or shallot (optional), any dried herb , spice (and you know there s only 1 way to find out) (optional) or mixed spice, you think might work (and you know there s only 1 way to find out) (optional)

carrots, trimmed , or 8 large carrots, peeled and cut into 3-inch pieces, pine nuts, jicama*, peeled and cut into 1/8-inch matchsticks (about 1 1/3 cups), freshly squeezed lime or lemon juice (from about 1 medium lemon or 2 medium limes), mild chile powder, ground cayenne pepper (optional), leaves belgian endive , radicchio, or red leaf lettuce (from 1 head), orange slices, peeled and seeded, fresh figs, sliced in half (optional), creamy basil dressing

sugar, egg yolks, carrots grated, cinnamon, baking soda, nuts, salad oil, water, flour sifted, nutmeg, salt, egg whites

carrots, thinly sliced, clear honey, lemon , juice of, olive oil, head chicory lettuce , leaves roughly torn, rocket, pine nuts, toasted

carrots, peeled, plump garlic clove, peeled, cumin seeds, toasted, honey, lemon , juice of, raisins, pine nuts, toasted, olive oil, coriander, roughly chopped

flour, raw carrots grated and loosely packed, granulated sugar, salad oil, cinnamon, eggs, baking soda, vanilla, baking powder, crushed pineapple drained with juice reserved, salt, chopped nuts, powdered sugar, milk, cream cheese softened, vanilla

carrot, shredded (usually 1 bag of shredded carrots), cran raisins, golden raisin, pecans , rough chopped (add more nuts if you like), olive oil, lemon juice, orange (1 tbsp zested, then 1/2 juiced, and the other 1/2 sliced as a garnish), orange blossom water (no substitute), orange blossom honey, ground ginger, ground cinnamon, fresh mint, chopped (more or less to taste), salt, pepper