89 sake butter Recipes

  • Miso Salmon With Sake Butter
    brown sugar , packed, low sodium soy sauce, water and
    14 More
    brown sugar , packed, low sodium soy sauce, water, miso (soybean paste), salmon fillets (about 1 inch thick ), fresh chives, chopped, cooked rice, sake butter ingredients, peeled and julienned ginger, minced shallots, unsalted butter, quality sake (momokawa), heavy cream, cold unsalted butter, cut into large dice, fresh lime juice, kosher salt
    30 min, 17 ingredients
  • Warm Oranges in Sake Cream with Sesame Brittle
    granulated sugar, water, sesame seeds, sake, butter and
    5 More
    granulated sugar, water, sesame seeds, sake, butter, brown sugar, salt, heavy cream, orange sections (about 6 oranges), vanilla fat-free ice cream
    11 ingredients
  • Sake-Steamed Halibut with Dilled Carrots
    nonstick vegetable oil spray and
    7 More
    nonstick vegetable oil spray, halibut fillets (each about 1 1/2 inches thick ), chopped fresh dill, sake, thick onion slices, sliced peeled carrots, garlic cloves, peeled, halved, butter
    8 ingredients
  • Buttery Steamed Mussels with Sake and Chiles
    butter, divided, chopped green onions (about 10 large) and
    6 More
    butter, divided, chopped green onions (about 10 large), chopped fresh cilantro, sake, thai bird chiles with seeds or 3 small serrano chiles with seeds, sliced crosswise into thin rounds, soy sauce, garlic cloves, pressed, mussels , scrubbed, debearded
    8 ingredients
  • Sake and Birch Syrup-Roasted Sablefish with Fresh Peas and Chard
    tamari or soy sauce, birch syrup * or maple syrup and
    10 More
    tamari or soy sauce, birch syrup * or maple syrup, fresh or dried thai chile, minced, in. piece fresh ginger, peeled and thinly sliced, smashed , peeled garlic cloves, plus 2 minced garlic cloves, fresh thyme, plus 1 tsp. leaves, sake kasu* (sake lees ) or white miso, skinned sablefish fillets (each about 6 oz. and 3/4 in. thick ), butter or olive oil, divided, white onion, finely diced, shelled fresh peas, rainbow swiss chard , leaves stripped from ribs and torn into pieces; ribs and stems diced
    12 ingredients
  • Shrimp in Sake-Garlic Sauce Shrimp in Sake-Garlic Sauce
    minced garlic, minced onion or shallot, olive oil and
    6 More
    minced garlic, minced onion or shallot, olive oil, rinsed deveined peeled medium shrimp (41 to 50 per lb.), sake, butter, soy sauce, chopped parsley, crusty bread or hot cooked rice
    9 ingredients
  • Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai) Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai)
    sake, celery, sliced, peeled carrot, sliced, onion, sliced and
    32 More
    sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions, leftovers: wasabi salmon salad sandwich with taro chips, wasabi aioli , recipe follows, poached salmon, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, head taro, very thinly sliced, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper
    30 min, 36 ingredients
  • Sake Steamed Sea Bass Sake Steamed Sea Bass
    uncooked medium grain rice, sake, bottled clam juice and
    11 More
    uncooked medium grain rice, sake, bottled clam juice, minced peeled ginger, garlic , flattened, sea bass fillets, green onions, chopped, soy sauce, oriental sesame oil, chopped fresh cilantro, sesame seeds, toasted, brown sugar, butter, creme fraiche
    30 min, 14 ingredients
  • Sake Steamed Halibut with Dilled Carrots Sake Steamed Halibut with Dilled Carrots
    vegetable oil cooking spray and
    7 More
    vegetable oil cooking spray, halibut fillets (each about 1 1/2 inches thick ), chopped fresh dill, sake, onions, 1/2 inch thick, sliced peeled carrots, garlic, peeled,halved, butter
    40 min, 8 ingredients
  • Sake-Steamed Halibut With Ginger & Cabbage Sake-Steamed Halibut With Ginger & Cabbage
    shaved cauliflower, juice from a jar pickled ginger and
    11 More
    shaved cauliflower, juice from a jar pickled ginger, unsalted butter, canola oil, green cabbage, shredded, leeks, white parts only , cut into 2-by-1/2-inch matchsticks, peeled fresh ginger , cut into fine matchsticks, salt, fresh ground white pepper, crushed red pepper flakes, sake, skinless halibut fillets (4 lb), scallions, white parts only, thinly sliced and separated into rings
    1 hour , 13 ingredients
  • Sake Steamed Sea Bass W/ Ginger & Green Onions Sake Steamed Sea Bass W/ Ginger & Green Onions
    uncooked medium grain rice, sake, bottled clam juice and
    10 More
    uncooked medium grain rice, sake, bottled clam juice, minced peeled ginger, garlic clove, flattened, sea bass fillets, green onions, chopped, soy sauce, oriental sesame oil, chopped fresh cilantro, sesame seeds, toasted, brown sugar, butter
    25 min, 13 ingredients
  • Sake Steamed Mussels With Ginger, Miso and Spinach Sake Steamed Mussels With Ginger, Miso and Spinach
    extra virgin olive oil, sliced garlic clove and
    8 More
    extra virgin olive oil, sliced garlic clove, shallot, minced, fresh ginger, very thinly sliced, salt & freshly ground black pepper, mussels , scrubbed, dry sake, unsalted butter, at room temperature, white miso (japanese fermented soy bean paste), baby spinach leaves
    15 min, 10 ingredients
  • Sake-Marinated Salmon Served over Shrimp Fried Rice in a Spicy Pineapple Reduction Sake-Marinated Salmon Served over Shrimp Fried Rice in a Spicy Pineapple Reduction
    salmon fillet, chopped fresh ginger and
    8 More
    salmon fillet, chopped fresh ginger, garlic, finely chopped, chopped scallions, salt and freshly ground black pepper, dry sake, whole ripe pineapple, unsalted butter, crushed red pepper , plus 1 tbsp, shrimp fried rice , recipe follows
    40 min, 10 ingredients
  • Green Tea Butter Sauce Green Tea Butter Sauce
    sake, shallot, thinly sliced, green tea leaves and
    3 More
    sake, shallot, thinly sliced, green tea leaves, mirin (rice wine), heavy cream, butter , cut into pieces
    6 ingredients
  • Shrimp & Scallops With Rice in Creamy Casserole Shrimp & Scallops With Rice in Creamy Casserole
    butter, flour, milk, salt, shrimp, peeled, scallops and
    9 More
    butter, flour, milk, salt, shrimp, peeled, scallops, wine or 1/4 cup sake, butter, yellow onion, minced, white mushroom, minced, garlic, minced, salt and pepper, to taste, cooked rice, shredded monterey jack cheese, chopped parsley
    1 hour , 15 ingredients
  • Soy Glazed Tuna, Wasabi Mashed Potato, Sake Carrot Ginger Sauce Soy Glazed Tuna, Wasabi Mashed Potato, Sake Carrot Ginger Sauce
    idaho potatoes, milk, butter, wasabi and
    8 More
    idaho potatoes, milk, butter, wasabi, carrots, cleaned, coarse chop, shallots, chopped, ginger, chopped, mirin (sweet sake), sake, tuna steaks, low sodium soy sauce, sugar
    12 ingredients
  • Broccoli With Sake Wasabi and Ginger Butter Broccoli With Sake Wasabi and Ginger Butter
    wasabi powder, sake and
    2 More
    wasabi powder, sake, pickled ginger , slivered, with juices, butter
    15 min, 4 ingredients
  • Chocolate Sake Cinnamon Cake Chocolate Sake Cinnamon Cake
    sugar, all-purpose flour (about 9 oz) and
    12 More
    sugar, all-purpose flour (about 9 oz), unsweetened cocoa powder, instant coffee granules, baking soda, salt, ground cinnamon, sugar, butter, softened, eggs, vanilla, low-fat milk, sake, bittersweet chocolate, finely chopped
    55 min, 15 ingredients




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