83511 rutabaga bacon cakes dill Recipes

bacon (i try and cut the fat off ), self-raising flour, salt, butter, cheddar cheese, grated, milk, tomato sauce, worcestershire sauce, milk , to glaze

shortening, sugar, eggs, cooked and mashed rutabaga, all-purpose flour, salt, baking soda, baking powder, cinnamon, nutmeg, milk, chopped nuts (optional), softened butter, icing sugar, lemon juice, grated fresh lemon rind

ground beef, onion, chopped, garlic cloves, minced, salt (or to taste), pepper, prebaked pizza dough (i use boboli), pizza sauce, cooked bacon, crumbled, dill pickle slices, shredded mozzarella cheese, shredded cheddar cheese, pizza seasoning

bacon, chopped and crisp fried, mashed potatoes, boiled & mashed, flour, salt & pepper, butter or dripping (for frying, i use lite olive oil though not traditional)

rutabagas (1 lb each), peeled, halved and sliced, olive oil, salt, pepper, white wine vinegar, honey, dill weed, salt and pepper

bacon , cut crosswise into 3/4-in.-wide pieces, olive oil, rutabagas, ends trimmed, peeled, and cut into 1/2-in. dice, yellow onion, cut into 1/2-in. dice, celery stalks , halved lengthwise and thinly sliced, anaheim chile, stemmed, seeded, and cut into 1/2-in. dice, jalapeno chile, stemmed, seeded, and minced, kosher or fine sea salt, pepper, chopped cilantro, tabasco

rutabaga, peeled and cut into 1/4-inch chunks, water, vegetable oil, couscous, nutritional yeast, vegetable oil, apple cider vinegar, honey, dried oregano, dried dill weed, ground black pepper, cayenne pepper, salt to taste (optional)

swede, peeled and cut into small chunks (rutabaga, about 800g), potatoes, cut into chunks (about 400g), onion, finely chopped, oil (for frying ), chopped bacon or 200 g lardons, chopped parsley, salt and pepper, flour, for coating (about 3 tbsp), butter, chopped dill, creme fraiche

bacon slices, cut crosswise into thin strips, cubed peeled rutabaga (about 2 lb), water, cubed peeled baking potato (about 3/4 lb), salt, black pepper

bacon, cooked and crumbled, buttermilk pancake batter, assorted fresh berries, maple syrup

bacon, cut in small squares, onion, finely chopped, salt, black pepper, boned chicken breast, fat and sinews removed, cut into chunks, ground allspice, potato, peeled, boiled , riced (about 3/4 cup), egg, heavy cream, minced fresh dill, unsalted butter, onions, sliced, salt, black pepper, chicken stock, carrots, peeled (about 4 large), milk

all purpose flour, baking powder, salt, dill weed, sugar, crisp crumbled bacon, chopped tomato/ seed and drained on paper towel., butter, buttermilk, eggs, slightly beaten

bacon, mayonnaise, dill weed, garlic cloves, minced, parmesan cheese, shredded, monterey jack cheese, shredded, artichoke hearts, drained, rinsed, and chopped

rutabagas, peeled and cubed, olive oil (i used oil) or 1 -2 tbsp butter (i used oil), seasoning salt (i use johnny s brand), pepper, bacon bits (i used a handful) (optional), part-skim ricotta cheese (optional), ranch dressing mix (the popcorn topping in the shaker bottle (optional)

rutabaga, fine, dry breadcrumbs, all-purpose flour, grated parmesan cheese, divided, milk, frozen spinach, thawed, bacon slices, cooked and crumbled, butter or margarine,melted and divided

rutabaga, peeled and sliced, salt, divided, sugar, butter or margarine, all-purpose flour, milk, eggs, separated, bacon strips, cooked and crumbled

bacon slices, rutabaga, peeled and cut into 1-inch pieces, salt, pepper, sugar, water, head cabbage, coarsely chopped, cornmeal mix