69865 russian tea cakes no nuts Recipes

butter or 1 cup margarine, softened, powdered sugar, vanilla (i use almond extract) or 1 tsp almond extract (i use almond extract), flour, salt, colored sugar crystals (i use red and green )

butter or 1 cup margarine, softened, powdered sugar, vanilla, all-purpose flour, salt, chopped nuts, powdered sugar

butter, soft, sugar, vanilla, all-purpose flour , sifted, salt, chopped nuts

butter, sugar, all-purpose flour, vanilla, salt, chopped nuts, vanilla caramels, extra confectioners sugar or colored sugar crystals

cake flour , sifted, baking powder, salt, shortening, sugar, eggs, well beaten, milk, vanilla

instant tea (or 1/2 cup with a 1 qt package lemonade mix), tang orange crystals (or orange flavored instant breakfast shake powder), sugar, red cinnamon candies or 1 tsp ground cinnamon

toasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts, unsalted butter, room temperature, sugar (powdered or icing sugar), pure vanilla extract, all-purpose flour, salt, sugar, sifted (powdered or icing sugar)

butter, vanilla extract, sugar, all-purpose flour, chopped walnuts, sugar for decoration

butter, sugar, all-purpose flour, chopped walnuts, salt, vanilla extract, sugar for decoration

butter, white sugar, egg yolk, cream, vanilla extract, all-purpose flour, baking powder, chopped almonds, sugar for decoration

butter, vanilla, flour, water, pecans, chopped, sugar, powdered sugar, for rolling

margarine or 1 cup butter, softened, powdered sugar, vanilla, flour, salt, walnuts, finely chopped, powdered sugar

butter or margarine, softened, powdered sugar, vanilla, all-purpose flour, chopped nuts, salt, powdered sugar

soft butter, confectioners sugar, vanilla, flour, salt, chopped nuts (she used walnuts)

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, chopped nuts, sugar

tea cake mix (or plain cake mix), eggs, butter, chopped & softened, sour cream, white chocolate chips, frozen raspberries, icing sugar , sifted (confectioners sugar)

tea cakes, sugar, eggs, butter, room temp ., sweet milk, all purpose flour, baking powder, vanilla, tea cake icing, powdered sugar, vanilla, softened butter, enough milk to bring to right consistency for frosting, paste food colors, also, it s good to have on hand the following, tiny nonpareils, cinnamon red-hots, melted semisweet chocolate for veins, bark, teddy bear fur, etc., chocolate chips for eyes, etc., colored sugars

instant tea powder, instant orange drink mix, unsweetened lemonade powder, splenda no calorie sweetener, granulated, ground cinnamon