43996 russian tea cakes iii Recipes

butter, sugar, all-purpose flour, chopped walnuts, salt, vanilla extract, sugar for decoration

cake, eggs, separated, caster sugar, orange zest, plain flour, potato flour, candied orange and lemon peel, chopped, sultanas, glace cherries , pineapple, plum, pear, angelica, etc, dark rum, milk, vanilla pod, caster sugar, egg yolks, gelatine powder, double cream

cake flour, white sugar, egg whites, vanilla extract, cream of tartar, salt

instant tea (or 1/2 cup with a 1 qt package lemonade mix), tang orange crystals (or orange flavored instant breakfast shake powder), sugar, red cinnamon candies or 1 tsp ground cinnamon

butter, sugar, vanilla extract, all-purpose flour, salt, rolled oats, chopped pecans, sugar for decoration

butter, vanilla extract, sugar, all-purpose flour, chopped walnuts, sugar for decoration

butter, white sugar, egg yolk, cream, vanilla extract, all-purpose flour, baking powder, chopped almonds, sugar for decoration

butter or 1 cup margarine, softened, powdered sugar, vanilla, all-purpose flour, salt, chopped nuts, powdered sugar

butter, vanilla, flour, water, pecans, chopped, sugar, powdered sugar, for rolling

margarine or 1 cup butter, softened, powdered sugar, vanilla, flour, salt, walnuts, finely chopped, powdered sugar

salt, flour, butter or 2 cups margarine, vanilla, powdered sugar, fine chopped walnuts

butter, icing sugar, vanilla, chopped nuts (optional), flour, chocolate chips, chocolate chips, melted

butter, vanilla extract, sugar, flour, chopped walnuts, sugar , for decoration

butter or 1 cup margarine, softened, powdered sugar, vanilla (i use almond extract) or 1 tsp almond extract (i use almond extract), flour, salt, colored sugar crystals (i use red and green )

tea cake mix (or plain cake mix), eggs, butter, chopped & softened, sour cream, white chocolate chips, frozen raspberries, icing sugar , sifted (confectioners sugar)

tea cakes, sugar, eggs, butter, room temp ., sweet milk, all purpose flour, baking powder, vanilla, tea cake icing, powdered sugar, vanilla, softened butter, enough milk to bring to right consistency for frosting, paste food colors, also, it s good to have on hand the following, tiny nonpareils, cinnamon red-hots, melted semisweet chocolate for veins, bark, teddy bear fur, etc., chocolate chips for eyes, etc., colored sugars

butter or margarine, softened, powdered sugar, vanilla, all-purpose flour, chopped nuts, salt, powdered sugar

tea bags, family size (or 9 small bags), water (96 oz), ground cinnamon, pineapple juice, frozen orange juice, thawed, lemon juice, splenda brown sugar blend