67 rum dessert Recipes

semisweet chocolate morsels, eggs, separated, light rum, almond extract, ground nutmeg, cream, for garnish, chocolate curls, for garnish

strawberries, tops removed, peaches, sliced, pineapple, cored and sliced into chunks, honey, lemon , zest & juice, brown sugar, chocolate hazelnut spread, spiced rum

dried bread, water, sugar, lemon juice, rum, ginger, cinnamon, cream , shanti, milk

filter coffee, dark brown sugar, cinnamon stick, dessert pears, dark rum

cornstarch, sugar, eggs, slightly beaten, evaporated milk, butter, softened, rum, pineapple tidbits, well drained, whipping cream, chilled, rum, maraschino cherry (optional), chopped nuts (optional)

eggs, flour, milk, water, sugar, rum, melted butter, chocolate chips, egg yolks, rum, instant espresso powder, egg whites, sugar

angel food cake, butter, icing sugar, egg yolks, rum, whipping cream , whipped until frothy

orange blossom honey, dark rum or 3 tbsp orange juice, shredded lime peel, lime juice, mixed berries , such as blueberries,red raspberries,golden raspberries,black raspberries,and sliced strawberries, snickerdoodles or 6 large sugar cookies, dairy dessert topping, toasted coconut (optional)

all-purpose flour, baking powder, baking soda, ground nutmeg, salt, light brown sugar , packed, egg substitute, reduced-fat sour cream, canola oil, low-fat milk, light rum, vanilla extract, dessert topping mix

granulated sugar, all-purpose flour, baking powder, salt, dark unsweetened cocoa, butter, melted, milk, vanilla, brown sugar, cold water, dark rum, cream (optional) or ice (optional) or whipped topping (optional), chopped almonds , for sprinling garnish (optional)

cold milk, cold water, egg yolks, sugar, grand marnier , rum or cognac, instant blending flour (wondra), melted salted butter

store-bought angel food cake, white grape juice, sugar-free peach flavored gelatin dessert, frozen peaches, drained, low-fat ricotta cheese, non-dairy whipped topping, rum extract, peaches (from bag of frozen ), for garnish

sugar, water, watermelon or 2 cups raspberries or 2 cups honeydews or 2 cups strawberries or 2 cups pineapple or 2 cups kiwi, vanilla extract or 1/4 cup orange-flavored liqueur or 1/4 cup spiced rum or 1/4 cup lemon extract or 1/4 cup cherry-flavored liqueur or 1/4 cup citrus juice, mint or 1 tbsp rosemary or 1 tbsp lemon verbena or 1 tbsp lavender or 1 tbsp candied ginger or 1 tbsp citrus zest, chopped

eggs, sugar, flour, vanilla extract, cocoa powder, baking soda, butter, ground walnuts, dl milk, sugar, rum, flour, milk, egg, sugar, butter, flour, cocoa, whipping cream, milk, rum, sugar, cocoa powder, a handful of raisins soaked in rum

goose, stock, salt, pepper, dessert apples, peeled cored chopped, dark rum, sage, ground mace, fresh breadcrumbs, salt, pepper

graham cracker crumbs, sugar, butter melted, cheesecake filling, cream cheese softened, brown sugar firmly packed, cornstarch, cinnamon, eggs, egg yolks, bananas pureed, dark rum, vanilla

all-purpose flour, sugar, semisweet chocolate, dry instant coffee, boiling water, sweet butter, at room temperature, dark rum, eggs, separated, salt, heavy cream, strained powdered sugar, vanilla extract

purchased brioche bread, cold whole milk, american custard dessert mix, dark rum, egg yolks, beaten, ground nutmeg, walnut pieces, lightly toasted, pecan pieces, lightly toasted, golden raisins , optional, caramel rum sauce , recipe follows