314149 rosemary pepper two pan sau Recipes

more) bread flour, fast-rising dry yeast, salt, sugar, water (125of. to 130of.), olive oil, cornmeal, minced fresh rosemary, dried crushed red pepper

red potatoes, unpeeled and quartered, garlic cloves, minced, salt, dried thyme, olive oil, chopped fresh rosemary, pepper

garlic clove, minced, salt, olive oil, minced fresh rosemary, pepper, pork tenderloin (1 lb)

olive oil, garlic cloves, peeled and minced, fresh rosemary, minced (or crush 1 tsp. dry), white pepper (or if you don tsp mind seeing it in the dip, black is fine), cokked white beans or two 14- to 16- oz. cans navy, great northern, or cannellini (my favorite) beans, rinsed and drained, extra-virgin olive oil, for garnish

rosemary, potatoes, cubed, garlic cloves, roughly chopped, olive oil, salt and pepper

well-trimmed 8- to 9-lb rib roast (with 4 bones ), crushed dried rosemary, divided, coarse kosher salt, fresh ground black pepper, olive oil, boiling water, dried porcini mushrooms, butter, room temperature, divided, fresh button mushrooms , cut into 1/4-inch-thick slices, garlic cloves, minced, all-purpose flour, low sodium beef broth, dry red wine, fresh rosemary (for garnish )

yellow cornmeal, salt, divided, water, fresh corn kernels (about 1 ear ) or frozen whole-kernel corn, thawed, skinned, boned chicken breast halves, chopped fresh rosemary, pepper, extra-virgin olive oil, divided, rosemary sprigs (optional)

boneless beef top loin steaks, cut 1 inch thick, frozen steak , fries, salt, olive oil, chopped fresh rosemary, garlic cloves, smashed, fresh coarse ground black pepper

garlic clove, pressed, olive oil, dijon mustard, honey, salt, chopped fresh rosemary, pepper

olive oil, chopped fresh or 1 tsp dried rosemary, pepper, garlic cloves, minced, refrigerated soft breadstick dough, olive oil-flavored vegetable cooking spray

garlic clove, pressed, olive oil, dijon mustard, honey, salt, chopped fresh rosemary, pepper, pork tenderloin, lemon

puff pastry, thawed, egg white, parmesan cheese, freshly grated, sea salt, coarse black pepper, freshly ground

chicken pieces, fresh rosemary, orange (or two medium s), onion (vidalia is a good choice), olive oil, dry white wine, salt, black pepper, fresh ground

pan-dressed bream (about 1 lb), salt, pepper, all-purpose flour, divided, cornmeal, vegetable oil, garlic, tomato puree, rosemary, bay leaves, vinegar

two 5- to 6-oz fillets of sea bass or other firm-fleshed white fish,with skin, olive oil, fresh lemon juice, fennel seeds, chopped fine, accompaniment if desired: parsnip fennel puree

honey, water, chopped fresh rosemary leaves, black peppercorns, cracked coarse, feta cheese, rinsed and patted dry