372521 rosemary chicken brown butter balsamic ravioli Recipes

  • Rosemary Chicken Breasts & Brown Butter Balsamic Ravioli
    boneless skinless chicken breasts (6-8 ozs each) and
    12 More
    boneless skinless chicken breasts (6-8 ozs each), good balsamic vinegar , eyeball it you need enough to coat the chicken lightly, extra virgin olive oil, fresh rosemary, leaves stripped and chopped, salt, coarse black pepper, garlic cloves, cracked away from skin with a whack against the flat of your knife, fresh cheese ravioli, any flavor , i used buitoni, butter, cut into small pieces, balsamic vinegar, grated parmigiano-reggiano cheese , i used 1/2 cup as we like a lot of cheese, salt and pepper, chopped flat leaf parsley
    1 hour 30 min, 13 ingredients
  • Rosemary Chicken
    chicken breasts, butter, water, rosemary and
    1 More
    chicken breasts, butter, water, rosemary, sea salt (may sub. table salt)
    15 min, 5 ingredients
  • Brown Butter Sandies
    browned butter, cooled (see notes ), sugar, egg yolk and
    3 More
    browned butter, cooled (see notes ), sugar, egg yolk, all-purpose flour, ground cardamom, baking soda
    6 ingredients
  • Ravioli with Balsamic Brown Butter
    cheese ravioli (or mushroom or squash), unsalted butter and
    5 More
    cheese ravioli (or mushroom or squash), unsalted butter, balsamic vinegar, salt, freshly ground black pepper, chopped walnuts, toasted, grated parmesan
    7 ingredients
  • Ravioli with Balsamic Brown Butter (Giada De Laurentiis)
    store-bought ravioli (cheese, mushroom, or squash) and
    6 More
    store-bought ravioli (cheese, mushroom, or squash), unsalted butter, balsamic vinegar, salt, freshly ground black pepper, toasted, chopped walnuts, grated parmesan
    15 min, 7 ingredients
  • Rosemary Smoked Halibut With Balsamic Vinaigrette
    fresh rosemary, halibut fillets, olive oil and
    5 More
    fresh rosemary, halibut fillets, olive oil, balsamic vinegar, black pepper, coarsely crushed, salt, tomato, seeded and diced, shallot, finely chopped
    22 min, 8 ingredients
  • Rosemary and Brown Sugar Mixed Nuts
    mixed nuts, dried rosemary, kosher salt, butter, melted and
    1 More
    mixed nuts, dried rosemary, kosher salt, butter, melted, brown sugar
    20 min, 5 ingredients
  • Rosemary Chicken with Orange-Maple Glaze
    orange juice, dry white wine, maple syrup and
    6 More
    orange juice, dry white wine, maple syrup, chopped fresh rosemary, salt, freshly ground black pepper, skinless, boneless chicken breast halves, butter, olive oil
    35 min, 9 ingredients
  • Rosemary Chicken and Potatoes
    boneless chicken breasts, potatoes, peeled and cubed and
    7 More
    boneless chicken breasts, potatoes, peeled and cubed, season salt, dried rosemary, garlic powder, butter or 1/4 cup margarine, grated parmesan cheese, salt, pepper
    1 hour 10 min, 9 ingredients
  • Rosemary Chicken Lasagna
    fresh rosemary, chicken breast halve, skin on bone in and
    20 More
    fresh rosemary, chicken breast halve, skin on bone in, olive oil, onion, finely chopped, sliced fresh mushrooms, green bell peppers, diced, white wine, toasted pine nuts, low-fat ricotta cheese, eggs, lightly beaten, garlic cloves, minced, shredded gruyere cheese, salt, butter, garlic cloves, minced, flour, milk, salt, pepper, cooked lasagna noodles, shredded mozzarella cheese, shredded gruyere cheese
    1 hour 20 min, 22 ingredients
  • Chicken in a Balsamic Dijon Sauce
    boneless skinless chicken breasts, butter (must use here) and
    7 More
    boneless skinless chicken breasts, butter (must use here), chopped onion, chopped shiitake mushroom, heavy cream (1/2 and 1/2 works fine ), balsamic vinegar, dijon mustard, chopped fresh parsley, salt and pepper
    25 min, 9 ingredients
  • Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray) Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray)
    boneless, skinless chicken breast , 6 to 8 oz each and
    18 More
    boneless, skinless chicken breast , 6 to 8 oz each, balsamic vinegar , eyeball it, just enough to coat chicken lightly, extra-virgin olive oil, stems rosemary, leaves stripped and chopped , about 2 tbsp, salt and coarse black pepper, garlic , cracked away from skin with a whack against the flat of your knife, fresh ravioli, any flavor filling, butter, cut into small pieces, balsamic vinegar, handfuls grated parmigiano-reggiano, salt and pepper, chopped flat-leaf parsley , a couple of handfuls, pancetta, chopped, extra-virgin olive oil , 2 turns of the pan, shallot, finely chopped, sugar, balsamic vinegar , eyeball it, flat-leaf spinach, salt and pepper
    30 min, 19 ingredients
  • Brown Butter Cauliflower Soup Brown Butter Cauliflower Soup
    brown butter cauliflower mash, chicken broth, milk
    3 ingredients
  • Chicken Catch-A-Tory Ravioli Stew Rachael Ray Chicken Catch-A-Tory Ravioli Stew Rachael Ray
    garlic cloves, skins on and
    14 More
    garlic cloves, skins on, extra virgin olive oil (evoo, twice around the pan in a slow stream), stalks fresh rosemary, stalks fresh thyme, presliced fresh mushrooms , about 1/3 lb (have gh slice for you), salt & freshly ground black pepper, to taste, tomatoes, roasted red peppers , from a jars, drained, tomato sauce, frozen spinach, chicken broth, chicken breast tenders (1 package), fresh ravioli, any flavor, grated parmesan cheese , parmigiano reggiano or 1 cup romano cheese, to pass at table, crusty italian bread or 4 rolls
    30 min, 15 ingredients
  • Chicken Catch-a-tory Ravioli Stew Chicken Catch-a-tory Ravioli Stew
    garlic (i used 5-6), extra-virgin olive oil and
    13 More
    garlic (i used 5-6), extra-virgin olive oil, stems fresh rosemary leaves, stems fresh thyme leaves, pre-sliced fresh mushrooms , about 1/3 lb, salt and pepper, stewed tomatoes with peppers, onions and celery (i used diced tomatoes with basil, garlic, and oregano), roasted red peppers, drained (i skippedsundried tomatoes might be good ), tomato sauce, chopped frozen spinach , defrosted in microwave and drained, chicken breast tenders , 3/4 lb to 1 pound, fresh ravioli, any flavor, grated parmigiano-reggiano or romano to pass at table, crusty italian bread or rolls, to pass at table
    20 min, 15 ingredients
  • Brown Butter and Balsamic Sauce Brown Butter and Balsamic Sauce
    unsalted butter, balsamic vinegar, chicken broth and
    2 More
    unsalted butter, balsamic vinegar, chicken broth, kosher salt, fresh ground black pepper
    9 min, 5 ingredients
  • Rosemary and Brown Butter Applesauce Rosemary and Brown Butter Applesauce
    unsweetened apple juice, fresh rosemary sprigs and
    3 More
    unsweetened apple juice, fresh rosemary sprigs, cinnamon sticks, braeburn apples or other tart-sweet apples, unpeeled, quartered, cored, cut into 1-inch chunks (about 12 cups), unsalted butter
    5 ingredients
  • Balsamic Browned Butter over Tilapia Fillets Balsamic Browned Butter over Tilapia Fillets
    tilapia fillets, salt & freshly ground black pepper and
    4 More
    tilapia fillets, salt & freshly ground black pepper, all-purpose flour, extra virgin olive oil, butter, balsamic vinegar
    20 min, 6 ingredients




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