224 root cumin Recipes

  • Root Beer Carrots
    root beer, brown sugar, cinnamon, ground cumin, salt and
    2 More
    root beer, brown sugar, cinnamon, ground cumin, salt, ready-peeled baby carrots, chopped fresh thyme
    30 min, 8 ingredients
  • Cumin Chicken Curry
    chicken thighs, vegetable oil or sunflower oil and
    12 More
    chicken thighs, vegetable oil or sunflower oil, cumin seeds, onions , sliced, fresh root ginger , peeled and shredded, fat garlic cloves , shredded, plump green chillies , halved lengthways (leave in some or all of the seeds if you like a hot curry), turmeric, garam masala, paprika, peppers , 1 red and 1 yellow or orange, seeded and cut into rough chunks, tomato puree, tub natural yogurt, chopped coriander , to serve
    1 hour , 14 ingredients
  • Roots & Greens
    group kale , collard greens, mix of both, carrots, beet and
    6 More
    group kale , collard greens, mix of both, carrots, beet, ghee (coconut oil, olive oil), cumin seed, turmeric, coriander, asafetida powder (hing), water
    26 min, 9 ingredients
  • Root Vegetable Tagine with Lentils
    salt, ground cumin, paprika, ground cinnamon and
    20 More
    salt, ground cumin, paprika, ground cinnamon, ground turmeric, curry powder, black pepper, ground red pepper, ground allspice, olive oil, chopped green cabbage, cubed peeled sweet potato (about 12 oz), coarsely chopped onion, thick) slices parsnip, thick) slices carrot, cubed peeled turnip, dried lentils, chopped dried apricots, minced peeled fresh ginger, grated lemon rind, vegetable broth, diced tomatoes, undrained, fresh lemon juice, hot cooked couscous
    24 ingredients
  • Root Vegetable and Cauliflower Tagine with Parsley Yogurt
    plain whole-milk yogurt and
    22 More
    plain whole-milk yogurt, parsley, finely chopped , plus more for garnish, kosher salt, freshly ground pepper, extra-virgin olive oil, onion, finely chopped, garlic, thinly sliced, tomato paste, ground cumin, ground coriander, crushed red pepper, caraway seeds, cinnamon, turnips, peeled and cut into 3/4-inch dice, parsnips, peeled and cut into 3/4-inch dice, diced tomatoes, low-sodium vegetable broth, saffron threads, sweet potatoes, peeled and cut into 1/2-inch dice, cauliflower, cut into bite-size florets, chickpeas, drained and rinsed, dried currants, green olives, pitted, quartered
    23 ingredients
  • Sour Citrus Pork Tacos with Caramelized Root Vegetables
    mission artisan corn & whole wheat tortillas, canola oil and
    14 More
    mission artisan corn & whole wheat tortillas, canola oil, pork loin, cut into 2 1/2-inch chunks, salt and black pepper as needed, freshly squeezed orange juice, freshly squeezed lime juice, freshly squeezed lemon juice, onion, cut into large chunks, garlic cloves, crushed, dried mexican oregano, ground cumin, low-sodium chicken broth, root vegetables (mixture of beets, parsnips, sweet potatoes, butternut squash, or celery root), diced, red onion , thick julienne, fresh thyme sprigs, non-stick cooking spray, as needed
    10 min, 16 ingredients
  • Beet Root and Apple Raita
    beets , roots cooked, cold and cut in small cubes and
    11 More
    beets , roots cooked, cold and cut in small cubes, apples, peeled and cut in small cubes, vegetable oil, whole coriander seed, whole cumin seed, black mustard seeds, plain yogurt, cumin, ground, coriander, ground, ginger juice, salt, pomegranate syrup (turkish specialty) or 2 tbsp sweet balsamic vinegar
    15 min, 12 ingredients
  • Cilantro Chutney
    fresh cilantro , leaves picked from stems and
    6 More
    fresh cilantro , leaves picked from stems, minced fresh ginger root, cumin seeds, green chile peppers, lemon juice, tomato sauce, water , or as needed
    15 min, 7 ingredients
  • Spiced Root Vegetable Soup
    olive oil, onions, finely chopped and
    8 More
    olive oil, onions, finely chopped, sweet potatoes, peeled and chopped, carrots, peeled and chopped, parsnips, peeled and chopped, red chili pepper , deseeded and roughly chopped, ground cumin, dried green lentils, vegetable stock, milk (or use extra stock)
    45 min, 10 ingredients
  • Slow Cooker Root Vegetable Tagine
    parsnips, peeled and diced, turnips, peeled and diced and
    12 More
    parsnips, peeled and diced, turnips, peeled and diced, onions, chopped, carrots, peeled and diced, dried apricots, chopped, pitted prunes, chopped, ground turmeric, ground cumin, ground ginger, ground cinnamon, ground cayenne pepper, dried parsley, dried cilantro, vegetable broth
    9 hour 50 min, 14 ingredients
  • Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roasted Chickpeas Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roasted Chickpeas
    coriander seeds, cumin seeds, caraway seeds and
    20 More
    coriander seeds, cumin seeds, caraway seeds, dried crushed red pepper, turmeric, coarse kosher salt, divided, fresh lemon juice, extra-virgin olive oil, chopped onion, garlic cloves, minced, tomato paste, cubes peeled carrots, celery stalk, chopped, water, red-skinned sweet potatoes, turnips (about 2 medium), peeled, cut into 3/4-inch wedges, brine-cured green olives, pitted, coarsely chopped, sun-dried tomatoes (about 1 oz; not oil-packed), thinly sliced, chopped fresh italian parsley, chopped fresh cilantro, dried mint, plain couscous (cooked according to package directions)
    1 hour 45 min, 23 ingredients
  • Yucca Root Fries With Mojo Sauce Yucca Root Fries With Mojo Sauce
    mojo sauce, olive oil, garlic, finely minced and
    7 More
    mojo sauce, olive oil, garlic, finely minced, orange juice and 1/4 cup lime juice, ground cumin, salt & fresh ground pepper to taste, fried yucca, yucca root 1 lb, kosher salt, vegetable oil for frying
    6 min, 10 ingredients
  • Rotisserie Chicken, with Fried Yucca Root Rotisserie Chicken, with Fried Yucca Root
    whole chicken, minced garlic, huacatay (peruvian herb) and
    20 More
    whole chicken, minced garlic, huacatay (peruvian herb), pepper, salt, ajies (peruvian chile), ground cumin, lemons or limes, juiced, achiote (annato), yucca root, peeled and boiled (cook them like potatoes), vegetable oil, for frying, cream of aji (6 to 9 ajies in the blender with salt, 1 clove of garlic, ground black pepper, and 1/2 cup oil), olive oil, green onions, chopped, lime juice, queso fresco, red onion sauteed (without oil), oil, milk, turmeric (cook the in 2 tbsp hot oil, for 3 seconds), aji chile, salt and freshly ground black pepper, lemon juice
    2 hour 25 min, 23 ingredients
  • Beef Roast with Root Vegetables (Robin Miller) Beef Roast with Root Vegetables (Robin Miller)
    chopped onion, sweet potatoes , cut into 2-inch pieces and
    11 More
    chopped onion, sweet potatoes , cut into 2-inch pieces, parsnips, peeled and chopped, celery root (celeriac), peeled and chopped, boneless beef roast , trimmed of fat, salt and ground black pepper, all-purpose flour, diced tomatoes, maple syrup, chili powder, ground cumin, garlic powder, onion powder
    12 hour 20 min, 13 ingredients
  • Rotisserie Chicken, With Fried Yucca Root (French Fries) Rotisserie Chicken, With Fried Yucca Root (French Fries)
    whole chicken, garlic, minced and
    26 More
    whole chicken, garlic, minced, herbs (huacatay- peruvian herb), pepper, salt, ajies chilies (peruvian chile), ground cumin, lemons , juice of or 3 limes, juice of, achiote (annato, spanish spice), yucca root, peeled, and boiled (cook them like potatoes), vegetable oil, for frying, aji chilies , in the blender with, salt, garlic clove, ground black pepper, oil, olive oil, green onions, chopped, lime juice, queso fresco (farmer or a mild feta cheese may be substituted), red onion, sauteed (without oil), oil, milk, turmeric (cook the in 2 tbsp hot oil, for 3 seconds), aji chile (peruvian hot pepper), salt , to taste, fresh ground black pepper , to taste, lemon juice
    3 min, 28 ingredients
  • Curried Root Vegetables Curried Root Vegetables
    rutabaga, peeled and cut into 2-inch pieces (about 1 1/2 ... and
    12 More
    rutabaga, peeled and cut into 2-inch pieces (about 1 1/2 cups), carrots, peeled and cut into 2- inch pieces (about 1 cup), turnip, peeled and coarsely chopped (about 1 cup), salt, divided, olive oil, curry powder, paprika, ground cumin, ground turmeric, garlic cloves, minced, almonds, toasted and finely chopped, freshly ground black pepper, chopped fresh parsley
    35 min, 13 ingredients
  • Roasted Root Vegetables with Chermoula Roasted Root Vegetables with Chermoula
    extra-virgin olive oil, garlic, minced and
    9 More
    extra-virgin olive oil, garlic, minced, paprika (preferably sweet hungarian), ground cumin, salt, baking potato, peeled and cut into 1-inch chunks, sweet potato, peeled and cut into 1-inch chunks, turnip, peeled and cut into 1-inch chunks, rutabaga, peeled and cut into 1-inch chunks, carrots , cut into 1/2-inch slices, butternut squash, cut into 1-inch chunks
    11 ingredients
  • Roasted Root Vegetables With Chermoula Roasted Root Vegetables With Chermoula
    extra-virgin olive oil, garlic cloves, minced and
    9 More
    extra-virgin olive oil, garlic cloves, minced, paprika , preferably sweet hungarian, ground cumin, salt, baking potato, peeled and cut into 1-inch chunks, sweet potato, peeled and cut into 1-inch chunks, turnip, peeled and cut into 1-inch chunks, rutabaga, peeled and cut into 1-inch chunks, carrots , cut into 1/2-inch slices, peeled and seeded butternut squash, cut into 1-inch chunks
    1 hour 20 min, 11 ingredients




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