Toast coriander, cumin, and caraway seeds in small skillet over medium heat until beginning to brown, about 2 minutes. Cool. Transfer to spice mill; process until finely ground. Transfer to small bowl. Add red pepper, turmeric, and 1/2 teaspoon salt.
Mix lemon slices, lemon juice, and 4 teaspoons coarse salt in small skillet. Bring to boil. Reduce heat, cover, and simmer until lemon slices are almost tender, about 10 minutes. Cool preserved lemon. Drain and chop. DO AHEAD: Spice blend and preserved lemon can be made 1 week ahead. Store spice blend airtight at room temperature. Transfer preserved lemon to small bowl; cover and chill.
Heat olive oil in heavy large pot over medium-high heat. Add onion; sprinkle with salt and sauté until beginning to soften, about 5 minutes. Add toasted spice blend, garlic, and tomato paste; stir 1 minute. Add carrots and celery; stir 2 minutes. Add chopped preserved lemon, 4 cups water, sweet potatoes, turnips, olives, and sun-dried tomatoes. Simmer with lid ajar until vegetables are tender, stirring occasionally, about 35 minutes. Stir in parsley, cilantro, and mint. Season to taste with salt and pepper. Remove from heat and let stand 10 minutes to allow flavors to blend.
Spoon couscous into large bowl, spreading out to edges and leaving well in center. Spoon vegetable tagine into well in center. Sprinkle Spice-Roasted Chickpeas over and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	439.25 Kcal (1839 kJ)
Calories from fat	118.58 Kcal
		% Daily Value*
Total Fat	13.18g	20%
Sodium	1457.63mg	61%
Potassium	824.92mg	18%
Total Carbs	70.44g	23%
Sugars	10.56g	42%
Dietary Fiber	8.7g	35%
Protein	10.59g	21%
Vitamin C	29.4mg	49%
Vitamin A	1.3mg	42%
Iron	7.2mg	40%
Calcium	109.7mg	11%

Amount Per 100 g
Calories	89.45 Kcal (375 kJ)
Calories from fat	24.15 Kcal
		% Daily Value*
Total Fat	2.68g	20%
Sodium	296.83mg	61%
Potassium	167.99mg	18%
Total Carbs	14.34g	23%
Sugars	2.15g	42%
Dietary Fiber	1.77g	35%
Protein	2.16g	21%
Vitamin C	6mg	49%
Vitamin A	0.3mg	42%
Iron	1.5mg	40%
Calcium	22.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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