54543 romaine sherry vinaigrette toasted pine Recipes

sherry vinaigrette, divided, peaches, halved and pitted, chicken breast cutlets, fresh baby spinach, pine nuts, toasted, goat cheese, crumbled

toasted pine nuts, green kale, washed, stems removed, and shredded, olive oil, water, garlic cloves, minced, raisins, salt & pepper

watercress, shallot, green beans, lime zest, red wine vinaigrette, toasted pine nuts

toasted pine nuts, divided, dijon mustard, cider vinegar, minced shallot, honey, kosher salt, extra-virgin olive oil, romaine lettuce leaves, shredded parmesan cheese

couscous, boiling water, dried cranberries (craisins), madras curry, salt, pepper, olive oil (to taste), lemon , juice of, green onions, finely chopped, cilantro, finely chopped, toasted pine nuts

butternut squash , 1 large or 2 small, coconut milk, coconut oil, yellow onion chopped, garlic minced, ginger minced, garam masala, ground coriander, red pepper flakes, sea salt to taste, toasted pine nuts

extra-virgin olive oil, sherry vinegar, salt , plus more to taste, freshly ground black pepper, pine nuts, torn romaine leaves

sherry vinaigrette, radishes with tops (about 1/2 lb), tops trimmed , leaving 1inch stem, and radishes halved lengthwise, bibb lettuce (about 8 small heads), washed well and spun dry(about 8 cups), sliced red onion (about 1 small)

red peppers, olive oil, butter, olive oil, spanish onions, thinly sliced, garlic, finely chopped, salt and pepper, new potatoes, olive oil, salt and freshly ground pepper, olive oil, charred peppers, caramelized onions, roasted potatoes, eggs, lightly beaten, goat cheese, crumbled, chopped fresh parsley, sherry vinegar, dijon mustard, olive oil, salt and freshly ground pepper, curly parsley leaves, scallions including green tops, thinly sliced, tomatoes, cut in half, buttom mushrooms, cleaned and thinly sliced, toasted pine nuts

farfalle pasta (bowtie), diced tomatoes, zucchini, sliced, sliced black olives, drained, sliced green onion, garlic cloves, minced, balsamic vinaigrette, crushed red pepper flakes, baby spinach, slightly chopped, chopped fresh basil, toasted pine nuts, freshly grated parmesan cheese

diced tomatoes, sliced black olives, drained, farfalle (bowtie) pasta, balsamic vinaigrette, chopped, fresh basil, sliced green onions, crushed red pepper flakes, toasted pine nuts, freshly grated parmesan cheese, baby spinach, slightly chopped, garlic cloves, minced, zucchinis, sliced

outside romaine leaves, fresh mozzarella, cut 1/4-inch thick, basil leaves, toasted pine nuts, prosciutto, olive oil, cracked black pepper

japanese eggplants , sliced in 1/2 lengthwise, red bell peppers, red onion, peeled and sliced into 1/4-inch thick slices, beefsteak tomato , cut into 1/2-inch thick slices, extra-virgin olive oil or canola oil, for grilling, salt and pepper, garlic, finely chopped, chopped flat-leaf parsley leaves , plus 2 to 3 tbsp torn leaves, for garnish, extra-virgin olive oil, plus more for drizzling bread, ciabatta , sliced lengthwise, sherry vinaigrette , recipe follows, manchego cheese

acorn squash, cooked (i grill mine whole in tin foil after removing seeds), shredded parmesan cheese, butter, toasted pine nuts, salt, pepper

couscous mix with toasted pine nuts, coconut milk, lime juice, sugar, water, chicken base, butter

sherry vinegar, water, currants, extra-virgin olive oil, dijon mustard, sugar, kosher salt, freshly ground pepper, garlic cloves, crushed

toasted pine nuts (about 2 oz), all purpose flour, whole trout, heads and tails removed, olive oil, fresh chopped parsley, lime wedges