361 roast scallion green Recipes

  • Roasted Pear And Butternut Soup
    ripe pears, peeled, quartered and cored and
    10 More
    ripe pears, peeled, quartered and cored, butternut squash, peeled, seeded and cut into 2-inch chunks, tomatoes, cored and quartered, leek , pale green and white parts only, halved lengthwise, sliced and washed thoroughly, garlic, crushed, extra-virgin olive oil, salt, divided, freshly ground pepper to taste, vegetable broth or reduced-sodium chicken broth, divided, crumbled stilton or other blue-veined cheese, sliced fresh chives or scallion greens
    50 min, 11 ingredients
  • Roasted Sweet Potato Salad With Warm Chutney Dressing
    sweet potatoes, peeled and cut into 1/2-inch pieces and
    15 More
    sweet potatoes, peeled and cut into 1/2-inch pieces, olive oil, salt , plus more as needed, fresh ground black pepper , plus more as needed, ground cumin, ground ginger, raw green pumpkin seeds (pepitas), olive oil, dried cranberries, chopped scallion (green and white ), balsamic vinegar, mango chutney, dijon mustard, honey, garlic cloves, minced, olive oil
    55 min, 16 ingredients
  • Roasted Chicken with Fried Rice Stuffing and Scallion Oil Roasted Chicken with Fried Rice Stuffing and Scallion Oil
    whole chicken, washed, patted dry (preferably organic ) and
    13 More
    whole chicken, washed, patted dry (preferably organic ), cooked calrose/ sushi rice, canola oil, minced garlic, minced ginger, sliced scallions, minced jalapeno (or 2 serrano chiles), salt and black pepper to taste, garnish with scallion oil , recipe follows, scallions, green part only, spinach leaves, salt, sugar, canola oil
    1 hour 50 min, 14 ingredients
  • Roasted Potatoes with Sour Cream and Bacon Roasted Potatoes with Sour Cream and Bacon
    bacon slices (6 oz) and
    5 More
    bacon slices (6 oz), sliced white parts of scallions plus 1/3 cup thinly sliced scallion greens (from 1 bunch), salt, black pepper, russet (baking) potatoes (2 1/2 lb), sour cream
    114 hour , 6 ingredients
  • Roasted Squab with Orange Rice (Emeril Lagasse) Roasted Squab with Orange Rice (Emeril Lagasse)
    squabs (about 1 lb each), olive oil, salt and
    25 More
    squabs (about 1 lb each), olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped carrots, chopped celery, bay leaves, fresh thyme, tomato paste, dry red wine, water, olive oil, salt, freshly ground black pepper, chopped green onions or scallions (green part only), orange rice, recipe from every day is a party , by emeril lagasse, with marcelle bienvenu and felicia willett, published by william morrow, 1999, olive oil, chopped yellow onions, salt, cayenne, navel oranges, peeled , white pith removed, and chopped, with their juice (about 1 1/2 cups), bay leaves, grain rice (about 2 cups), water, chopped green onions, chopped fresh parsley leaves
    28 ingredients
  • Mixed Greens With Asian Dressing Mixed Greens With Asian Dressing
    roasted sesame oil, soy sauce, brown sugar and
    5 More
    roasted sesame oil, soy sauce, brown sugar, rice wine vinegar, freshly grated ginger, garlic finely chopped, scallions green and white parts finely chopped, fresh salad greens
    8 ingredients
  • Roasted Pear-Butternut Soup with Crumbled Stilton Roasted Pear-Butternut Soup with Crumbled Stilton
    ripe pears, peeled, quartered and cored and
    10 More
    ripe pears, peeled, quartered and cored, butternut squash, peeled, seeded, and cut into 2-inch chunks, tomatoes, leek , pale green and white parts only, halved lengthwise, sliced and washed thoroughly, garlic, crushed, extra-virgin olive oil, salt, freshly ground pepper, vegetable broth, divided (or reduced sodium chicken broth), blue cheese, crumbled (preferably stilton), scallion, green tops, thinly sliced (or chives)
    11 ingredients
  • Roasted Sweet Potato Salad with Warm Chutney Dressing Roasted Sweet Potato Salad with Warm Chutney Dressing
    sized sweet potatoes, peeled and cut into 1-inch pieces and
    16 More
    sized sweet potatoes, peeled and cut into 1-inch pieces, olive oil, chopped fresh rosemary, salt , plus more as needed, freshly ground black pepper , plus more as needed, ground cumin, ground ginger, raw green pumpkin seeds (also known as pepitas), dried cranberries, chopped scallions (green and white ), julienned roasted red pepper, balsamic vinegar, mango chutney, dijon mustard, honey, garlic cloves, minced, olive oil
    55 min, 17 ingredients
  • Roasted Vegetable Enchilada Explosion Roasted Vegetable Enchilada Explosion
    red bell peppers (matchstick size) and
    15 More
    red bell peppers (matchstick size), head cauliflower (cut into 1/2-inch chunks ), sweet potato (peeled and cut into 1/2-inch cubes , about 1 1/2 cups), onion, halved and slivered, corn kernel (fresh or frozen ), olive oil, ground cumin, garlic cloves, minced, salt and black pepper, chopped fresh cilantro, salsa (homemade or store bought ), flour tortillas, shredded cheese, poblano chile (cut into matchsticks, optional if you want some heat!), sour cream, for garnish, sliced scallion (green onions)
    1 hour , 16 ingredients
  • Roasted Jalapeno Twice Baked Potatoes Roasted Jalapeno Twice Baked Potatoes
    potatoes (small red or small yukon gold) and
    8 More
    potatoes (small red or small yukon gold), fresh jalapeno peppers, tb butter, sour cream, bacon,cooked (or bacon bits), grated cheddar cheese, salt, fresh ground pepper, chopped scallions,green part only
    9 ingredients
  • Roasted Onion, Caper, and Tarragon Sauce Roasted Onion, Caper, and Tarragon Sauce
    onions (about 3/4 lb each), unpeeled and untrimmed and
    9 More
    onions (about 3/4 lb each), unpeeled and untrimmed, unsalted butter, all-purpose flour, heavy cream, dry white wine, drained bottled capers, white-wine vinegar, minced fresh tarragon leaves or 3/4 tsp dried,crumbled, minced fresh parsley leaves, sliced fresh chives or scallion greens
    10 ingredients
  • Roasted Cauliflower with Blue Cheese Vinaigrette Roasted Cauliflower with Blue Cheese Vinaigrette
    head cauliflower, leaves trimmed and
    7 More
    head cauliflower, leaves trimmed, extra-virgin olive oil, divided, salt, divided, crumbled blue cheese, white-wine vinegar, water, minced scallion greens, freshly ground pepper
    55 min, 8 ingredients
  • Roasted Potatoes with Cream Cheese and Sun-Dried Tomato Filling Roasted Potatoes with Cream Cheese and Sun-Dried Tomato Filling
    a 1/2-lb russet (baking) potato, olive oil and
    3 More
    a 1/2-lb russet (baking) potato, olive oil, cream cheese, softened, minced drained bottle sun-dried tomatoes in oil, minced scallion greens
    5 ingredients
  • Roasted Cauliflower with Blue Cheese Vinaigrette from Eating Well Roasted Cauliflower with Blue Cheese Vinaigrette from Eating Well
    head cauliflower leaves trimmed, extra-virgin olive oil and
    8 More
    head cauliflower leaves trimmed, extra-virgin olive oil, extra-virgin olive oil, salt, salt, crumbled blue cheese, champagne vinegar, water, minced scallion greens, freshly ground black pepper
    10 ingredients
  • Green Chili & Scallion Cheese Ravioli Green Chili & Scallion Cheese Ravioli
    scallion, minced, garlic cloves, minced, tomatillo, minced and
    19 More
    scallion, minced, garlic cloves, minced, tomatillo, minced, green chili , roasted, seeded, peeled, and minced, cotija cheese, fresh grated, ricotta cheese, egg, salt, black pepper, cumin, wonton wrappers, white onion, diced, garlic clove, minced, butter, olive oil, cumin, chicken stock, cream, salt, pepper, cilantro, chopped, walnuts, chopped
    30 min, 22 ingredients
  • Easter Goat Roasted on a Bed of Scallion Greens Easter Goat Roasted on a Bed of Scallion Greens
    leg of goat, bone in (7 to 8 lb) or 5 pounds stewing piec... and
    7 More
    leg of goat, bone in (7 to 8 lb) or 5 pounds stewing pieces with bone, salt and freshly ground black pepper, to taste, extra virgin olive oil, plus extra for rubbing if using leg, scallions , tender greens only, washed and cut into 1-inch pieces, sweet paprika , to taste, chopped fresh mint, water, eggs
    8 ingredients
  • Chinese Roasted Duck Salad with Endive, Green Beans and Hoisin-Balsamic Vinaigrette Chinese Roasted Duck Salad with Endive, Green Beans and Hoisin-Balsamic Vinaigrette
    dijon mustard, aged balsamic vinegar, rice wine vinegar and
    16 More
    dijon mustard, aged balsamic vinegar, rice wine vinegar, hoisin sauce, minced garlic, minced ginger, minced shallots, peanut oil, olive oil, salt , to taste, haricots verts, trimmed, snow peas, trimmed, endive leaves, bean sprouts, sliced roast duck, warmed, sliced scallions, green parts only, cilantro, white sesame seeds, toasted
    40 min, 19 ingredients
  • Jasmine Rice with Peanuts and Scallions Jasmine Rice with Peanuts and Scallions
    jasmine rice (13 oz), water, reduced-sodium chicken broth and
    2 More
    jasmine rice (13 oz), water, reduced-sodium chicken broth, salted roasted peanuts (2 1/2 oz), finely chopped, sliced scallion greens
    30 min, 5 ingredients




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